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Journal Abstract Search

206 related items for PubMed ID: 10715227

  • 1. An analysis of the possibility for health implications of joint actions and interactions between food additives.
    Groten JP, Butler W, Feron VJ, Kozianowski G, Renwick AG, Walker R.
    Regul Toxicol Pharmacol; 2000 Feb; 31(1):77-91. PubMed ID: 10715227
    [Abstract] [Full Text] [Related]

  • 2. Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.
    EFSA GMO Panel Working Group on Animal Feeding Trials.
    Food Chem Toxicol; 2008 Mar; 46 Suppl 1():S2-70. PubMed ID: 18328408
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  • 3. Transcriptome analysis provides new insights into liver changes induced in the rat upon dietary administration of the food additives butylated hydroxytoluene, curcumin, propyl gallate and thiabendazole.
    Stierum R, Conesa A, Heijne W, Ommen Bv, Junker K, Scott MP, Price RJ, Meredith C, Lake BG, Groten J.
    Food Chem Toxicol; 2008 Aug; 46(8):2616-28. PubMed ID: 18539377
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  • 4. Needs and methods for priority setting for estimating the intake of food additives.
    Renwick AG.
    Food Addit Contam; 1996 Aug; 13(4):467-75. PubMed ID: 8792138
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  • 5. Evaluation of certain food additives. Fifty-first report of the Joint FAO/WHO Expert Committee on Food Additives.
    World Health Organ Tech Rep Ser; 2000 Aug; 891():i-viii, 1-168. PubMed ID: 10876377
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  • 6. [Estimation of the intake of food additives--methods applied in the European Union].
    Szponar L, Traczyk I, Jarzebska M, Stachowska E.
    Rocz Panstw Zakl Hig; 2003 Aug; 54(4):363-71. PubMed ID: 15052734
    [Abstract] [Full Text] [Related]

  • 7. Evaluation of certain food additives. Fifty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives.
    Food and Agriculture Organization World Health Organization.
    World Health Organ Tech Rep Ser; 2002 Aug; 913():i-viii, 1-153, back cover. PubMed ID: 12677645
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  • 9. Evaluation of certain food additives and contaminants.
    Food and Agriculture Organization/World Health Organization Expert Committee on Food Additives.
    World Health Organ Tech Rep Ser; 2001 Aug; 901():i-viii, x, 1-107. PubMed ID: 11588830
    [Abstract] [Full Text] [Related]

  • 10. Evaluation of certain food additives and contaminants.
    Joint FAO/WHO Expert Committee on Food Additives.
    World Health Organ Tech Rep Ser; 2007 Aug; (940):1-92, 1 p following 94. PubMed ID: 17687927
    [Abstract] [Full Text] [Related]

  • 11. Evaluation of certain food additives and contaminants.
    World Health Organ Tech Rep Ser; 2004 Aug; 922():1-176. PubMed ID: 15354533
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  • 12. Evaluation of certain food additives and contaminants.
    Joint FAO/WHO Expert Committee on Food AdditivesDepartment of Pathology, Siebens-Drake Medical Research Institute, Schulich of Medicine and Dentistry, University of Western Ontario, London, Ontario, Canada., Bend J, Bolger M, Knaap AG, Kuznesof PM, Larsen JC, Mattia A, Meylan I, Pitt JI, Resnik S, Schlatter J, Vavasour E, Rao MV, Verger P, Walker R, Wallin H, Whitehouse B, Abbott PJ, Adegoke G, Baan R, Baines J, Barlow S, Benford D, Bruno A, Charrondiere R, Chen J, Choi M, DiNovi M, Fisher CE, Iseki N, Kawamura Y, Konishi Y, Lawrie S, Leblanc JC, Leclercq C, Lee HM, Moy G, Munro IC, Nishikawa A, Olempska-Beer Z, de Peuter G, Pronk ME, Renwick AG, Sheffer M, Sipes IG, Tritscher A, Soares LV, Wennberg A, Williams GM.
    World Health Organ Tech Rep Ser; 2007 Aug; (947):1-225, back cover. PubMed ID: 18551832
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  • 16. Food additives used in meat processing according to the Polish and European Union legislation.
    Uradziński J, Weiner M.
    Pol J Vet Sci; 2003 Aug; 6(2):173-6. PubMed ID: 12817787
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  • 17. Evaluation of certain food additives.
    Joint FAO/WHO Expert Committee on Food Additives.
    World Health Organ Tech Rep Ser; 2006 Aug; 934():1-145, back cover. PubMed ID: 17069402
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  • 19. [The legislation of animal feed additives in the EEC].
    Vanbelle M.
    J Pharm Belg; 1994 Aug; 49(4):339-49. PubMed ID: 7965586
    [No Abstract] [Full Text] [Related]

  • 20. Postmarketing surveillance of food additives.
    Butchko HH, Tschanz C, Kotsonis FN.
    Regul Toxicol Pharmacol; 1994 Aug; 20(1 Pt 1):105-18. PubMed ID: 7838988
    [Abstract] [Full Text] [Related]

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