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PUBMED FOR HANDHELDS

Journal Abstract Search


99 related items for PubMed ID: 1074539

  • 1. [Sanitary control of meats].
    Jacquemart P.
    Inf Dent; 1975 Jun 19; 57(25):37-40. PubMed ID: 1074539
    [No Abstract] [Full Text] [Related]

  • 2. [Survey on the presence of residues with antimicrobial activity in commercial meats].
    Valdebouze P, Fréres D, Delort-Laval MJ.
    Bull Acad Natl Med; 1972 Jun 19; 156(8):269-75. PubMed ID: 4576480
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  • 6. [Sanitary-bacteriological assessment of raw, semi-finished and ready-to-eat meat and fish products, by the resazurin test].
    Avakian AO.
    Vopr Pitan; 1969 Jun 19; 28(4):64-5. PubMed ID: 5368116
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  • 7. [Transmission of viral diseases to man from products of animal origin and the tasks of veterinary sanitary control].
    Delchev Kh, Kunev Zh.
    Vet Med Nauki; 1976 Jun 19; 13(8):97-101. PubMed ID: 799864
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  • 8. [Manufacture and the veterinary and sanitary control of the production put out by specialized plants].
    Ivanov VG, Gogoleva EA, Shikhaleev IuN.
    Veterinariia; 1979 Jan 19; (1):25-7. PubMed ID: 419663
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  • 9. [Bacteriological control of chopped meat in the town of Zürich].
    Deseö L, Engeli P.
    Schweiz Arch Tierheilkd; 1979 Feb 19; 121(2):83-93. PubMed ID: 424724
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  • 10. [Importance of meat inspection for the control of zoonoses at the state level].
    Hall RC.
    Salud Publica Mex; 1971 Feb 19; 13(4):459-61. PubMed ID: 5170824
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  • 12. [Inhibitors and their special role in bacteriological meat inspection].
    Kind H.
    Monatsh Veterinarmed; 1966 Dec 01; 21(23):903-10. PubMed ID: 5981018
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  • 14. [Sanitary evaluation of semi-processed minced meats].
    Burzyńska H, Bachryj F, Borowiak M, Chybowska J, Czarnowska W, Dabrowa B, Dziurowicz Z, Maciaszek A, Wanacka I.
    Rocz Panstw Zakl Hig; 1971 Dec 01; 22(3):321-32. PubMed ID: 5143460
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  • 16. Guaranteed safe meat?
    Vogel LP.
    J Am Vet Med Assoc; 1995 Feb 15; 206(4):432-3. PubMed ID: 7632245
    [No Abstract] [Full Text] [Related]

  • 17. [Let us improve the production and veterinary inspection at meat-processing plants].
    Kuz'min AA.
    Veterinariia; 1966 Oct 15; 43(10):9-13. PubMed ID: 4237027
    [No Abstract] [Full Text] [Related]

  • 18. [Contamination of meat by Clostridium perfringens].
    Padalkin IIa.
    Veterinariia; 1970 Aug 15; 8():103-4. PubMed ID: 4324423
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  • 20. [Henry's fluoroscopy for the detection of Erysipelothrix insidiosa in bacteriological meat inspection].
    Kuhlmann W, Müller G.
    Monatsh Veterinarmed; 1967 Sep 01; 22(17):714-7. PubMed ID: 5593890
    [No Abstract] [Full Text] [Related]


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