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2. Some studies of alpha-amylase production using Aspergillus oryzae. Esfahanibolandbalaie Z, Rostami K, Mirdamadi SS. Pak J Biol Sci; 2008 Nov 15; 11(22):2553-9. PubMed ID: 19260332 [Abstract] [Full Text] [Related]
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8. Induction and repression of alpha-amylase production in batch and continuous cultures of Aspergillus oryzae. Mørkeberg R, Carlsen M, Nielsen J. Microbiology (Reading); 1995 Oct 15; 141 ( Pt 10)():2449-54. PubMed ID: 7582005 [Abstract] [Full Text] [Related]
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10. [Effect of the physiological conditions on alpha-amylase and glucoamylase formation by a selected strain of Aspergillus oryzae]. Kassim EA. Mikrobiologiia; 1983 Dec 20; 52(3):422-7. PubMed ID: 6413831 [Abstract] [Full Text] [Related]
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18. The induction of alpha-amylase by starch in Aspergillus oryzae: evidence for controlled mRNA expression. Erratt JA, Douglas PE, Moranelli F, Seligy VL. Can J Biochem Cell Biol; 1984 Aug 20; 62(8):678-90. PubMed ID: 6208985 [Abstract] [Full Text] [Related]