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Journal Abstract Search

128 related items for PubMed ID: 10790789

  • 1. Health communication and consumer behavior on meat in Belgium: from BSE until dioxin.
    Verbeke W, Viaene J, Guiot O.
    J Health Commun; 1999; 4(4):345-57. PubMed ID: 10790789
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  • 2. Consumer reactions and economic consequences of the BSE crisis.
    Verbeke W.
    Verh K Acad Geneeskd Belg; 2001; 63(5):483-92. PubMed ID: 11813505
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  • 8. Assessment of the impact of cattle testing strategies on human exposure to BSE agents in Japan.
    Tsutsui T, Kasuga F.
    Int J Food Microbiol; 2006 Apr 01; 107(3):256-64. PubMed ID: 16388864
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  • 9. Do beef risk perceptions or risk attitudes have a greater effect on the beef purchase decisions of Canadian consumers?
    Yang J, Goddard E.
    J Toxicol Environ Health A; 2011 Apr 01; 74(22-24):1575-91. PubMed ID: 22043915
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  • 15. Bovine spongiform encephalopathy in Israel: implications for human health.
    Nitzan-Kaluski D, Leventhal A.
    Isr Med Assoc J; 2003 Sep 01; 5(9):662-5. PubMed ID: 14509159
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  • 16. Shifting responsibilities for food safety in Europe: an introduction.
    Halkier B, Holm L.
    Appetite; 2006 Sep 01; 47(2):127-33. PubMed ID: 16793171
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  • 18. [SRM in BSE infected animals and food safety].
    Onodera T.
    Shokuhin Eiseigaku Zasshi; 2005 Dec 01; 46(6):J323-6. PubMed ID: 16440797
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