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Journal Abstract Search
219 related items for PubMed ID: 10824949
1. Effects of dietary fat type and level on broiler breeder performance. Peebles ED, Zumwalt CD, Doyle SM, Gerard PD, Latour MA, Boyle CR, Smith TW. Poult Sci; 2000 May; 79(5):629-39. PubMed ID: 10824949 [Abstract] [Full Text] [Related]
14. Effects of dietary protein levels during rearing and dietary energy levels during lay on body composition and reproduction in broiler breeder females. van Emous RA, Kwakkel RP, van Krimpen MM, Hendriks WH. Poult Sci; 2015 May; 94(5):1030-42. PubMed ID: 25810412 [Abstract] [Full Text] [Related]
19. Laying hen productivity as affected by energy, supplemental fat, and linoleic acid concentration of the diet. Grobas S, Mendez J, De Blas C, Mateos GG. Poult Sci; 1999 Nov; 78(11):1542-51. PubMed ID: 10560827 [Abstract] [Full Text] [Related]
20. Influence of supplemental dietary poultry fat on the performance of commercial layers inoculated before or at the onset of lay with F-strain Mycoplasma gallisepticum. Park SW, Burnham MR, Branton SL, Gerard PD, Womack SK, Peebles ED. Poult Sci; 2009 Jul; 88(7):1365-72. PubMed ID: 19531705 [Abstract] [Full Text] [Related] Page: [Next] [New Search]