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Journal Abstract Search
196 related items for PubMed ID: 10837293
1. Acute fuel selection in response to high-sucrose and high-starch meals in healthy men. Daly ME, Vale C, Walker M, Littlefield A, George K, Alberti M, Mathers J. Am J Clin Nutr; 2000 Jun; 71(6):1516-24. PubMed ID: 10837293 [Abstract] [Full Text] [Related]
3. Basal and postprandial substrate oxidation rates in obese women receiving two test meals with different protein content. Labayen I, Díez N, Parra D, González A, Martínez JA. Clin Nutr; 2004 Aug; 23(4):571-8. PubMed ID: 15297093 [Abstract] [Full Text] [Related]
4. Postprandial carbohydrate metabolism in healthy subjects and those with type 2 diabetes fed starches with slow and rapid hydrolysis rates determined in vitro. Seal CJ, Daly ME, Thomas LC, Bal W, Birkett AM, Jeffcoat R, Mathers JC. Br J Nutr; 2003 Nov; 90(5):853-64. PubMed ID: 14667179 [Abstract] [Full Text] [Related]
5. Change in postprandial substrate oxidation after a high-fructose meal is related to body mass index in healthy men. Smeraglio AC, Kennedy EK, Horgan A, Purnell JQ, Gillingham MB. Nutr Res; 2013 Jun; 33(6):435-41. PubMed ID: 23746558 [Abstract] [Full Text] [Related]
13. Effects of dietary protein on lipid metabolism in high fructose fed humans. Bortolotti M, Dubuis J, Schneiter P, Tappy L. Clin Nutr; 2012 Apr; 31(2):238-45. PubMed ID: 22019201 [Abstract] [Full Text] [Related]
14. Acute effects on insulin sensitivity and diurnal metabolic profiles of a high-sucrose compared with a high-starch diet. Daly ME, Vale C, Walker M, Littlefield A, Alberti KG, Mathers JC. Am J Clin Nutr; 1998 Jun; 67(6):1186-96. PubMed ID: 9625092 [Abstract] [Full Text] [Related]
17. Measurement of 13CO2 in expired air as an index of compliance to a high carbohydrate diet naturally enriched in 13C. Gay LJ, Schutz Y, DiVetta V, Schneiter P, Tappy L, Jéquier E. Int J Obes Relat Metab Disord; 1994 Sep; 18(9):591-5. PubMed ID: 7812411 [Abstract] [Full Text] [Related]
20. Diurnal metabolic profiles after 14 d of an ad libitum high-starch, high-sucrose, or high-fat diet in normal-weight never-obese and postobese women. Raben A, Holst JJ, Madsen J, Astrup A. Am J Clin Nutr; 2001 Feb; 73(2):177-89. PubMed ID: 11157312 [Abstract] [Full Text] [Related] Page: [Next] [New Search]