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Journal Abstract Search

113 related items for PubMed ID: 10888579

  • 21. Residues of captan and folpet in strawberries and grapes.
    Gilvydis DM, Walters SM, Spivak ES, Hedblad RK.
    J Assoc Off Anal Chem; 1986; 69(5):803-6. PubMed ID: 3771451
    [Abstract] [Full Text] [Related]

  • 22. Plant protection product residues in red grapes and Teran PTP wine.
    Baša Česnik H, Velikonja Bolta Š, Lisjak K.
    Food Addit Contam Part B Surveill; 2015; 8(2):113-22. PubMed ID: 25559701
    [Abstract] [Full Text] [Related]

  • 23. Dynamics and residues of mixed formulation of fenamidone and mancozeb in gherkin field ecosystem.
    Paramasivam M, Chandrasekaran S.
    Ecotoxicol Environ Saf; 2013 Dec; 98():292-6. PubMed ID: 24041529
    [Abstract] [Full Text] [Related]

  • 24. Validation of a GC-MS method for the estimation of dithiocarbamate fungicide residues and safety evaluation of mancozeb in fruits and vegetables.
    Mujawar S, Utture SC, Fonseca E, Matarrita J, Banerjee K.
    Food Chem; 2014 May 01; 150():175-81. PubMed ID: 24360436
    [Abstract] [Full Text] [Related]

  • 25. Determination of presence of fungicides by their common metabolite, 3,5-DCA, in compost.
    Vanni A, Gamberini R, Calabria A, Pellegrino V.
    Chemosphere; 2000 Aug 01; 41(3):453-8. PubMed ID: 11057608
    [Abstract] [Full Text] [Related]

  • 26. Multiresidue determination of insecticides and fungicides in fruits and vegetables by gas chromatography.
    Fytianos K, Konstantinou J, Kaidatzis J, Albanis T.
    Bull Environ Contam Toxicol; 1998 Nov 01; 61(5):684-9. PubMed ID: 9841731
    [No Abstract] [Full Text] [Related]

  • 27. Fate of three insect growth regulators (IGR) insecticides (flufenoxuron, lufenuron and tebufenozide) in grapes following field application and through the wine-making process.
    Likas DT, Tsiropoulos NG.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2011 Feb 01; 28(2):189-97. PubMed ID: 21318916
    [Abstract] [Full Text] [Related]

  • 28. Fungicide residues in strawberry processing.
    Will F, Krüger E.
    J Agric Food Chem; 1999 Mar 01; 47(3):858-61. PubMed ID: 10552381
    [Abstract] [Full Text] [Related]

  • 29. Dissipation and residue of myclobutanil in lychee.
    Liu Y, Sun H, Liu F, Wang S.
    Bull Environ Contam Toxicol; 2012 Jun 01; 88(6):902-5. PubMed ID: 22526985
    [Abstract] [Full Text] [Related]

  • 30. Pyrimethanil residues on table grapes Italia after field treatment.
    Angioni A, Sarais G, Dedola F, Caboni P.
    J Environ Sci Health B; 2006 Jun 01; 41(6):833-41. PubMed ID: 16893773
    [Abstract] [Full Text] [Related]

  • 31. Pesticide Residues in Table Grapes and Exposure Assessment.
    Golge O, Kabak B.
    J Agric Food Chem; 2018 Feb 21; 66(7):1701-1713. PubMed ID: 29364655
    [Abstract] [Full Text] [Related]

  • 32. Fungicide residues. Part V. Determination of residues of chloraniformethan in grain and cucumbers by gas chromatography.
    Hoodless RA, Sargent M.
    Analyst; 1976 Mar 21; 101(1200):161-6. PubMed ID: 1259174
    [No Abstract] [Full Text] [Related]

  • 33. The stability of dichlofluanid and vinclozolin and their influence on the quality of strawberries.
    Davídek J, Hajslová J, Svobodová Z.
    Z Lebensm Unters Forsch; 1981 May 21; 172(5):368-72. PubMed ID: 7245919
    [Abstract] [Full Text] [Related]

  • 34. Occurrence and estimation of pesticide residues in edible minor crops in southeastern Poland in 2013-2014.
    Podbielska M, Szpyrka E, Matyaszek A, Słowik-Borowiec M, Rupar J, Kurdziel A.
    Environ Monit Assess; 2016 Jul 21; 188(7):386. PubMed ID: 27251221
    [Abstract] [Full Text] [Related]

  • 35. Determination of fungicide residues in field-grown strawberries following different fungicide strategies against gray mold (Botrytis cinerea).
    Rabølle M, Spliid NH, Kristensen K, Kudsk P.
    J Agric Food Chem; 2006 Feb 08; 54(3):900-8. PubMed ID: 16448201
    [Abstract] [Full Text] [Related]

  • 36. Baby food production chain: pesticide residues in fresh apples and products.
    Stepán R, Tichá J, Hajslová J, Kovalczuk T, Kocourek V.
    Food Addit Contam; 2005 Dec 08; 22(12):1231-42. PubMed ID: 16356887
    [Abstract] [Full Text] [Related]

  • 37. Dissipation of difenoconazole in apples used for production of baby food.
    Szpyrka E, Walorczyk S.
    J Environ Sci Health B; 2017 Feb 08; 52(2):131-137. PubMed ID: 27820667
    [Abstract] [Full Text] [Related]

  • 38. Gas-liquid chromatographic method for the analysis of dichlozoline residues in grapes and grape products.
    Pack DE, Lee H, Bouco L, Sumida S, Hisada Y, Miyamoto J.
    J Assoc Off Anal Chem; 1973 Jan 08; 56(1):53-5. PubMed ID: 4781044
    [No Abstract] [Full Text] [Related]

  • 39. Residue characterization of triadimefon in grapes by gas chromatography and mass spectrometry/mass spectrometry.
    Cairns T, Siegmund EG, Chiu KS, Nelson R.
    Biomed Environ Mass Spectrom; 1989 Feb 08; 18(2):110-5. PubMed ID: 2706374
    [Abstract] [Full Text] [Related]

  • 40. Multiresidue method for the rapid determination--in grape, must and wine--of fungicides frequently used on vineyards.
    Navarro S, Barba A, Navarro G, Vela N, Oliva J.
    J Chromatogr A; 2000 Jun 16; 882(1-2):221-9. PubMed ID: 10895946
    [Abstract] [Full Text] [Related]

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