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PUBMED FOR HANDHELDS

Journal Abstract Search


170 related items for PubMed ID: 1091670

  • 1.
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  • 2. [Vitamins of wine].
    Ournac A.
    Ann Nutr Aliment; 1970; 24(3):B333-65. PubMed ID: 4246814
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  • 4. Some effects of processing and storage on the nutritive value of milk and milk products.
    Rolls BA, Porter JW.
    Proc Nutr Soc; 1973 May; 32(1):9-15. PubMed ID: 4594175
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  • 6. [Vitamins of barley, malt and beer].
    Scriban R.
    Ann Nutr Aliment; 1970 May; 24(3):B377-98. PubMed ID: 4246816
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  • 8. High-performance liquid chromatography of water-soluble vitamins. Part 3. Simultaneous determination of vitamins B1, B2, B6, B12 and C, nicotinamide and folic acid in capsule preparations by ion-pair reversed-phase high-performance liquid chromatography.
    Amin M, Reusch J.
    Analyst; 1987 Jul; 112(7):989-91. PubMed ID: 2956905
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  • 13. Recent advances in analytical methods for the water-soluble vitamins.
    Sauberlich HE.
    Prog Clin Biol Res; 1981 Jul; 77():151-7. PubMed ID: 7335679
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  • 14. [Photometry in analysis of biologically highly active pharmaceutical preparations. 2].
    Aliev AM.
    Farmatsiia; 1967 Jul; 16(6):66-71. PubMed ID: 4238304
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  • 18. Study to evaluate the impact of heat treatment on water soluble vitamins in milk.
    Asadullah, Khair-un-nisa, Tarar OM, Ali SA, Jamil K, Begum A.
    J Pak Med Assoc; 2010 Nov; 60(11):909-12. PubMed ID: 21375192
    [Abstract] [Full Text] [Related]

  • 19. Semiquantitative determination of water-soluble vitamins by circular thin-layer chromatography.
    Hashmi MH, Chughtai FR, Chughtai MI.
    Mikrochim Acta; 1969 Nov; (5):951-5. PubMed ID: 5811422
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  • 20.
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