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496 related items for PubMed ID: 10958824
1. Dietary ratio of (n-6)/(n-3) polyunsaturated fatty acids alters the fatty acid composition of bone compartments and biomarkers of bone formation in rats. Watkins BA, Li Y, Allen KG, Hoffmann WE, Seifert MF. J Nutr; 2000 Sep; 130(9):2274-84. PubMed ID: 10958824 [Abstract] [Full Text] [Related]
2. Dietary ratio of n-6/n-3 PUFAs and docosahexaenoic acid: actions on bone mineral and serum biomarkers in ovariectomized rats. Watkins BA, Li Y, Seifert MF. J Nutr Biochem; 2006 Apr; 17(4):282-9. PubMed ID: 16102959 [Abstract] [Full Text] [Related]
3. Conjugated linoleic acids alter bone fatty acid composition and reduce ex vivo prostaglandin E2 biosynthesis in rats fed n-6 or n-3 fatty acids. Li Y, Watkins BA. Lipids; 1998 Apr; 33(4):417-25. PubMed ID: 9590630 [Abstract] [Full Text] [Related]
4. Dietary (n-3) and (n-6) polyunsaturates and acetylsalicylic acid alter ex vivo PGE2 biosynthesis, tissue IGF-I levels, and bone morphometry in chicks. Watkins BA, Shen CL, Allen KG, Seifert MF. J Bone Miner Res; 1996 Sep; 11(9):1321-32. PubMed ID: 8864907 [Abstract] [Full Text] [Related]
5. Dietary conjugated linoleic acids alter serum IGF-I and IGF binding protein concentrations and reduce bone formation in rats fed (n-6) or (n-3) fatty acids. Li Y, Seifert MF, Ney DM, Grahn M, Grant AL, Allen KG, Watkins BA. J Bone Miner Res; 1999 Jul; 14(7):1153-62. PubMed ID: 10404015 [Abstract] [Full Text] [Related]
6. Dietary fat influences the effect of zinc deficiency on liver lipids and fatty acids in rats force-fed equal quantities of diet. Eder K, Kirchgessner M. J Nutr; 1994 Oct; 124(10):1917-26. PubMed ID: 7931700 [Abstract] [Full Text] [Related]
7. The ratio of n-6 to n-3 polyunsaturated fatty acids in the rat diet alters serum lipid levels and lymphocyte functions. Jeffery NM, Sanderson P, Sherrington EJ, Newsholme EA, Calder PC. Lipids; 1996 Jul; 31(7):737-45. PubMed ID: 8827697 [Abstract] [Full Text] [Related]
8. The effect of polyunsaturated fatty acids, including conjugated linoleic acid, on calcium absorption and bone metabolism and composition in young growing rats. Kelly O, Cusack S, Jewell C, Cashman KD. Br J Nutr; 2003 Oct; 90(4):743-50. PubMed ID: 13129442 [Abstract] [Full Text] [Related]
12. Dietary polyunsaturated fatty acids and adaptation to chronic hypoxia alter acyl composition of serum and heart lipids. Balková P, Jezková J, Hlavácková M, Neckár J, Stanková B, Kolár F, Novák F, Nováková O. Br J Nutr; 2009 Nov; 102(9):1297-307. PubMed ID: 19480730 [Abstract] [Full Text] [Related]
13. Effects of dietary fatty acids and exercise on body-weight regulation and metabolism in rats. Pellizzon M, Buison A, Ordiz F, Santa Ana L, Jen KL. Obes Res; 2002 Sep; 10(9):947-55. PubMed ID: 12226144 [Abstract] [Full Text] [Related]
14. Comparative effects of omega-3 and omega-6 polyunsaturated fatty acids on protein metabolism in rats bearing the mammary adenocarcinoma. Wan JM, Istfan NW, Chu CC, Blackburn GL, Bistrian BR. Metabolism; 1991 Jun; 40(6):577-84. PubMed ID: 1907711 [Abstract] [Full Text] [Related]
15. Protective effect of dietary long-chain n-3 polyunsaturated fatty acids on bone loss in gonad-intact middle-aged male rats. Shen CL, Yeh JK, Rasty J, Li Y, Watkins BA. Br J Nutr; 2006 Mar; 95(3):462-8. PubMed ID: 16512931 [Abstract] [Full Text] [Related]
16. Dietary n-3 fatty acids decrease osteoclastogenesis and loss of bone mass in ovariectomized mice. Sun D, Krishnan A, Zaman K, Lawrence R, Bhattacharya A, Fernandes G. J Bone Miner Res; 2003 Jul; 18(7):1206-16. PubMed ID: 12854830 [Abstract] [Full Text] [Related]
17. Consumption of different sources of omega-3 polyunsaturated fatty acids by growing female rats affects long bone mass and microarchitecture. Lukas R, Gigliotti JC, Smith BJ, Altman S, Tou JC. Bone; 2011 Sep; 49(3):455-62. PubMed ID: 21672645 [Abstract] [Full Text] [Related]
18. Effect of Altering Dietary n-6:n-3 Polyunsaturated Fatty Acid Ratio with Plant and Marine-Based Supplement on Biomarkers of Bone Turnover in Healthy Adults. Rajaram S, Yip EL, Reghunathan R, Mohan S, Sabaté J. Nutrients; 2017 Oct 24; 9(10):. PubMed ID: 29064409 [Abstract] [Full Text] [Related]
19. Dietary polyunsaturated fatty acids (C18:2 omega6 and C18:3 omega3) do not suppress hepatic lipogenesis. Sealls W, Gonzalez M, Brosnan MJ, Black PN, DiRusso CC. Biochim Biophys Acta; 2008 Aug 24; 1781(8):406-14. PubMed ID: 18655845 [Abstract] [Full Text] [Related]
20. Effect of altered dietary n-6-to-n-3 fatty acid ratio on erythrocyte lipid composition and membrane-bound enzymes. Vajreswari A, Rupalatha M, Rao PS. J Nutr Sci Vitaminol (Tokyo); 2002 Oct 24; 48(5):365-70. PubMed ID: 12656209 [Abstract] [Full Text] [Related] Page: [Next] [New Search]