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299 related items for PubMed ID: 10975293

  • 1. Nutrient intake and esophageal cancer in the Caspian littoral of Iran: a case-control study.
    Siassi F, Pouransari Z, Ghadirian P.
    Cancer Detect Prev; 2000; 24(3):295-303. PubMed ID: 10975293
    [Abstract] [Full Text] [Related]

  • 2. Riboflavin deficiency and esophageal cancer: a case control-household study in the Caspian Littoral of Iran.
    Siassi F, Ghadirian P.
    Cancer Detect Prev; 2005; 29(5):464-9. PubMed ID: 16183212
    [Abstract] [Full Text] [Related]

  • 3. Nutrient intake and socio-economic status among children attending a health exhibition in Malaysian rural villages.
    Norhayati M, Noor Hayati MI, Oothuman P, Fatmah MS, Zainudin B, Fatimah A.
    Med J Malaysia; 1995 Dec; 50(4):382-90. PubMed ID: 8668061
    [Abstract] [Full Text] [Related]

  • 4. Dietary factors and esophageal cancer in the Caspian Littoral of Iran.
    Hormozdiari H, Day NE, Aramesh B, Mahboubi E.
    Cancer Res; 1975 Nov; 35(11 Pt. 2):3493-8. PubMed ID: 1242686
    [Abstract] [Full Text] [Related]

  • 5. Changes in nutrient intake during a behavioral weight control program.
    Ritt RS, Jordan HA, Levitz LS.
    J Am Diet Assoc; 1979 Mar; 74(3):325-30. PubMed ID: 762358
    [Abstract] [Full Text] [Related]

  • 6. Nutrient intakes and adenocarcinoma of the esophagus and distal stomach.
    Chen H, Tucker KL, Graubard BI, Heineman EF, Markin RS, Potischman NA, Russell RM, Weisenburger DD, Ward MH.
    Nutr Cancer; 2002 Mar; 42(1):33-40. PubMed ID: 12235648
    [Abstract] [Full Text] [Related]

  • 7. Bioavailability of vitamins.
    Sauberlich HE.
    Prog Food Nutr Sci; 1985 Mar; 9(1-2):1-33. PubMed ID: 3911266
    [Abstract] [Full Text] [Related]

  • 8. Older adults who use vitamin/mineral supplements differ from nonusers in nutrient intake adequacy and dietary attitudes.
    Sebastian RS, Cleveland LE, Goldman JD, Moshfegh AJ.
    J Am Diet Assoc; 2007 Aug; 107(8):1322-32. PubMed ID: 17659898
    [Abstract] [Full Text] [Related]

  • 9. Nutrient intake and risk of subtypes of esophageal and gastric cancer.
    Mayne ST, Risch HA, Dubrow R, Chow WH, Gammon MD, Vaughan TL, Farrow DC, Schoenberg JB, Stanford JL, Ahsan H, West AB, Rotterdam H, Blot WJ, Fraumeni JF.
    Cancer Epidemiol Biomarkers Prev; 2001 Oct; 10(10):1055-62. PubMed ID: 11588131
    [Abstract] [Full Text] [Related]

  • 10. Energy and nutrient intake of young-old, old-old and very-old elderly in Germany.
    Volkert D, Kreuel K, Heseker H, Stehle P.
    Eur J Clin Nutr; 2004 Aug; 58(8):1190-200. PubMed ID: 15054435
    [Abstract] [Full Text] [Related]

  • 11. Dietary antioxidant intake in patients at risk for second primary cancer.
    Steward DL, Wiener F, Gleich LL, Falciglia G.
    Laryngoscope; 2003 Sep; 113(9):1487-93. PubMed ID: 12972921
    [Abstract] [Full Text] [Related]

  • 12. Validity and reliability of a new food frequency questionnaire compared to 24 h recalls and biochemical measurements: pilot phase of Golestan cohort study of esophageal cancer.
    Malekshah AF, Kimiagar M, Saadatian-Elahi M, Pourshams A, Nouraie M, Goglani G, Hoshiarrad A, Sadatsafavi M, Golestan B, Yoonesi A, Rakhshani N, Fahimi S, Nasrollahzadeh D, Salahi R, Ghafarpour A, Semnani S, Steghens JP, Abnet CC, Kamangar F, Dawsey SM, Brennan P, Boffetta P, Malekzadeh R.
    Eur J Clin Nutr; 2006 Aug; 60(8):971-7. PubMed ID: 16465196
    [Abstract] [Full Text] [Related]

  • 13. Dietary intake and symptoms of anorexia nervosa in female university dancers.
    Evers CL.
    J Am Diet Assoc; 1987 Jan; 87(1):66-8. PubMed ID: 3794136
    [Abstract] [Full Text] [Related]

  • 14. Nutrient intake of children with intractable epilepsy compared with healthy children.
    Volpe SL, Schall JI, Gallagher PR, Stallings VA, Bergqvist AG.
    J Am Diet Assoc; 2007 Jun; 107(6):1014-8. PubMed ID: 17524723
    [Abstract] [Full Text] [Related]

  • 15. Adenocarcinomas of the esophagus and gastric cardia: the role of diet.
    Zhang ZF, Kurtz RC, Yu GP, Sun M, Gargon N, Karpeh M, Fein JS, Harlap S.
    Nutr Cancer; 1997 Jun; 27(3):298-309. PubMed ID: 9101561
    [Abstract] [Full Text] [Related]

  • 16. Influence of nutritional intake on 6-year mortality in an Italian elderly population.
    Magni E, Bianchetti A, Rozzini R, Trabucchi M.
    J Nutr Elder; 1994 Jun; 13(4):25-34. PubMed ID: 7830222
    [Abstract] [Full Text] [Related]

  • 17. Dietary vitamin A may be a cardiovascular risk factor in a Saudi population.
    Alissa EM, Bahjri SM, Al-Ama N, Ahmed WH, Starkey B, Ferns GA.
    Asia Pac J Clin Nutr; 2005 Jun; 14(2):137-44. PubMed ID: 15927930
    [Abstract] [Full Text] [Related]

  • 18. Esophageal cancer studies in the Caspian littoral of Iran: results of population studies--a prodrome. Joint Iran-International Agency for Research on Cancer Study Group.
    J Natl Cancer Inst; 1977 Oct; 59(4):1127-38. PubMed ID: 561853
    [Abstract] [Full Text] [Related]

  • 19. Maternal nutrient intake and risks for transverse and longitudinal limb deficiencies: data from the National Birth Defects Prevention Study, 1997-2003.
    Robitaille J, Carmichael SL, Shaw GM, Olney RS, National Birth Defects Prevention Study.
    Birth Defects Res A Clin Mol Teratol; 2009 Sep; 85(9):773-9. PubMed ID: 19350655
    [Abstract] [Full Text] [Related]

  • 20. Vitamin intake and risk of subtypes of esophageal cancer in Germany.
    Bollschweiler E, Wolfgarten E, Nowroth T, Rosendahl U, Mönig SP, Hölscher AH.
    J Cancer Res Clin Oncol; 2002 Oct; 128(10):575-80. PubMed ID: 12384802
    [Abstract] [Full Text] [Related]


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