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Journal Abstract Search

120 related items for PubMed ID: 10983578

  • 1. Joint FAO/WHO Geneva consultation--acute dietary intake methodology.
    Crossley SJ.
    Food Addit Contam; 2000 Jul; 17(7):557-62. PubMed ID: 10983578
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  • 2. [Dietary risk assessment for pesticide residues in food of plant origin during the plant protection product's registration process].
    Struciński P, Góralczyk K, Czaja K, Hernik A, Korcz W, Ludwicki JK.
    Rocz Panstw Zakl Hig; 2006 Jul; 57(4):303-15. PubMed ID: 17713193
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  • 9. Pesticide residues variability and acute dietary risk assessment: a consumer perspective.
    Lefferts LY.
    Food Addit Contam; 2000 Jul; 17(7):511-7. PubMed ID: 10983573
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  • 11. Pesticide residue variability--implications for Codex MRLs and world trade.
    Dornseiffen JW, van Eck WH.
    Food Addit Contam; 2000 Jul; 17(7):649-52. PubMed ID: 10983591
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  • 12. A perspective of pesticide residue variability and acute dietary risk assessment.
    Walsh M.
    Food Addit Contam; 2000 Jul; 17(7):637-9. PubMed ID: 10983589
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  • 13. An estimation of the dietary intake of pesticide residues in Italy from survey data.
    Camoni I, Di Muccio A, Fabbrini R.
    Ann Ig; 1993 Jul; 5(3):155-60. PubMed ID: 7513173
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  • 14. Acute intake assessment: evolution within the Codex Committee on Pesticide Residues. WHO Joint Secretary of the Joint FAO/WHO meeting on pesticide residues JMPR.
    Herrman JL.
    Food Addit Contam; 2000 Jul; 17(7):551-5. PubMed ID: 10983577
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  • 15. The use and limitations of current 'standard' toxicological data packages in the setting of acute reference doses.
    Dewhurst IC.
    Food Addit Contam; 2000 Jul; 17(7):611-5. PubMed ID: 10983585
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  • 16. Organophosphorus pesticide residues in Greek virgin olive oil: levels, dietary intake and risk assessment.
    Tsoutsi CS, Konstantinou IK, Hela DG.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Oct; 25(10):1225-36. PubMed ID: 18636365
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  • 18. Impact of proposed changes in IESTI equations for short-term dietary exposure to pesticides from Australian and Codex perspective.
    van der Velde-Koerts T, Margerison S, Breysse N, Lutze J, Mahieu K, Reich H, Rietveld A, Sarda X, Sieke C, Vial G, Ossendorp BC.
    J Environ Sci Health B; 2018 Jun 03; 53(6):366-379. PubMed ID: 29584575
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  • 19. Cumulative risk assessment of pesticide residues in food.
    Boobis AR, Ossendorp BC, Banasiak U, Hamey PY, Sebestyen I, Moretto A.
    Toxicol Lett; 2008 Aug 15; 180(2):137-50. PubMed ID: 18585444
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  • 20. The health significance of pesticide variability in individual commodity items.
    Marrs TC.
    Food Addit Contam; 2000 Jul 15; 17(7):487-9. PubMed ID: 10983569
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