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Journal Abstract Search


406 related items for PubMed ID: 11117618

  • 1. Vegetable and fruit consumption and risks of colon and rectal cancer in a prospective cohort study: The Netherlands Cohort Study on Diet and Cancer.
    Voorrips LE, Goldbohm RA, van Poppel G, Sturmans F, Hermus RJ, van den Brandt PA.
    Am J Epidemiol; 2000 Dec 01; 152(11):1081-92. PubMed ID: 11117618
    [Abstract] [Full Text] [Related]

  • 2. Vegetable and fruit consumption and lung cancer risk in the Netherlands Cohort Study on diet and cancer.
    Voorrips LE, Goldbohm RA, Verhoeven DT, van Poppel GA, Sturmans F, Hermus RJ, van den Brandt PA.
    Cancer Causes Control; 2000 Feb 01; 11(2):101-15. PubMed ID: 10710193
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  • 3. Prospective study of fruit and vegetable consumption and incidence of colon and rectal cancers.
    Michels KB, Edward Giovannucci, Joshipura KJ, Rosner BA, Stampfer MJ, Fuchs CS, Colditz GA, Speizer FE, Willett WC.
    J Natl Cancer Inst; 2000 Nov 01; 92(21):1740-52. PubMed ID: 11058617
    [Abstract] [Full Text] [Related]

  • 4. Consumption of vegetables and fruits and risk of ovarian carcinoma.
    Mommers M, Schouten LJ, Goldbohm RA, van den Brandt PA.
    Cancer; 2005 Oct 01; 104(7):1512-9. PubMed ID: 16104037
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  • 5. Fruit and vegetable consumption and the risk of proximal colon, distal colon, and rectal cancers in a case-control study in Western Australia.
    Annema N, Heyworth JS, McNaughton SA, Iacopetta B, Fritschi L.
    J Am Diet Assoc; 2011 Oct 01; 111(10):1479-90. PubMed ID: 21963014
    [Abstract] [Full Text] [Related]

  • 6. Consumption of vegetables and fruits and urothelial cancer incidence: a prospective study.
    Zeegers MP, Goldbohm RA, van den Brandt PA.
    Cancer Epidemiol Biomarkers Prev; 2001 Nov 01; 10(11):1121-8. PubMed ID: 11700259
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  • 7. Fruits, vegetables, and colon cancer risk in a pooled analysis of 14 cohort studies.
    Koushik A, Hunter DJ, Spiegelman D, Beeson WL, van den Brandt PA, Buring JE, Calle EE, Cho E, Fraser GE, Freudenheim JL, Fuchs CS, Giovannucci EL, Goldbohm RA, Harnack L, Jacobs DR, Kato I, Krogh V, Larsson SC, Leitzmann MF, Marshall JR, McCullough ML, Miller AB, Pietinen P, Rohan TE, Schatzkin A, Sieri S, Virtanen MJ, Wolk A, Zeleniuch-Jacquotte A, Zhang SM, Smith-Warner SA.
    J Natl Cancer Inst; 2007 Oct 03; 99(19):1471-83. PubMed ID: 17895473
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  • 10. Fruit and vegetable consumption and risk of bladder cancer: a prospective cohort study.
    Larsson SC, Andersson SO, Johansson JE, Wolk A.
    Cancer Epidemiol Biomarkers Prev; 2008 Sep 03; 17(9):2519-22. PubMed ID: 18768526
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  • 11. Vegetable and fruit consumption and prostate cancer risk: a cohort study in The Netherlands.
    Schuurman AG, Goldbohm RA, Dorant E, van den Brandt PA.
    Cancer Epidemiol Biomarkers Prev; 1998 Aug 03; 7(8):673-80. PubMed ID: 9718219
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  • 13. A prospective cohort study on vegetable and fruit consumption and stomach cancer risk in The Netherlands.
    Botterweck AA, van den Brandt PA, Goldbohm RA.
    Am J Epidemiol; 1998 Nov 01; 148(9):842-53. PubMed ID: 9801014
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  • 14. Fruit and vegetable intake and incidence of bladder cancer in a male prospective cohort.
    Michaud DS, Spiegelman D, Clinton SK, Rimm EB, Willett WC, Giovannucci EL.
    J Natl Cancer Inst; 1999 Apr 07; 91(7):605-13. PubMed ID: 10203279
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  • 16. Vegetables, fruit, and colon cancer in the Iowa Women's Health Study.
    Steinmetz KA, Kushi LH, Bostick RM, Folsom AR, Potter JD.
    Am J Epidemiol; 1994 Jan 01; 139(1):1-15. PubMed ID: 8296768
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  • 17. Consumption of vegetables and fruits and risk of subtypes of head-neck cancer in the Netherlands Cohort Study.
    Maasland DH, van den Brandt PA, Kremer B, Goldbohm RA, Schouten LJ.
    Int J Cancer; 2015 Mar 01; 136(5):E396-409. PubMed ID: 25220255
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  • 18. Prospective study of fruit and vegetable consumption and risk of lung cancer among men and women.
    Feskanich D, Ziegler RG, Michaud DS, Giovannucci EL, Speizer FE, Willett WC, Colditz GA.
    J Natl Cancer Inst; 2000 Nov 15; 92(22):1812-23. PubMed ID: 11078758
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  • 20. Vegetables, fruits, and risk of colorectal cancer: a case-control study from Uruguay.
    Deneo-Pellegrini H, De Stefani E, Ronco A.
    Nutr Cancer; 1996 Nov 15; 25(3):297-304. PubMed ID: 8771572
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