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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

77 related items for PubMed ID: 11126480

  • 1. Little Falls goes smoke free.
    Minn Med; 2000 Nov; 83(11):35. PubMed ID: 11126480
    [No Abstract] [Full Text] [Related]

  • 2. [High time for a total ban on smoking in the hotel, restaurant and catering industry: the arguments are mounting].
    Hassink RJ, Franke LJ.
    Ned Tijdschr Geneeskd; 2007 Feb 24; 151(8):488-91. PubMed ID: 17378307
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  • 4. [Application of tobacco smoking regulations in restaurants in Tromsö 1998].
    Emaus A, Løchen ML, Høifødt R.
    Tidsskr Nor Laegeforen; 2001 Feb 10; 121(4):410-2. PubMed ID: 11255852
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  • 6. Environmental tobacco smoke in Finnish restaurants and bars before and after smoking restrictions were introduced.
    Johnsson T, Tuomi T, Riuttala H, Hyvärinen M, Rothberg M, Reijula K.
    Ann Occup Hyg; 2006 Jun 10; 50(4):331-41. PubMed ID: 16510489
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  • 7. Impact of the Spanish smoking law in smoker hospitality workers.
    Martínez-Sánchez JM, Fernández E, Fu M, Pérez-Ríos M, López MJ, Ariza C, Pascual JA, Schiaffino A, Pérez-Ortuño R, Saltó E, Nebot M.
    Nicotine Tob Res; 2009 Sep 10; 11(9):1099-106. PubMed ID: 19640834
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  • 8. Spain: lessons of a not-so-smoke-free law.
    Toledo J.
    Tob Control; 2006 Jun 10; 15(3):147-8. PubMed ID: 16728732
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  • 10. Impact of smoking control rules on restaurants in Orange County, North Carolina.
    Sobel RA, Goldstein AO, Ives TJ.
    N C Med J; 1998 Jun 10; 59(5):288. PubMed ID: 9785901
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  • 11. Smoke-free laws do not harm profits: new global report.
    Simpson D.
    Tob Control; 2005 Aug 10; 14(4):220. PubMed ID: 16046675
    [No Abstract] [Full Text] [Related]

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  • 15. Why be smoke-free? A qualitative study of smoke-free restaurant owner and manager opinions.
    Johnson HH, Becker C, Inman L, Webb K, Brady C.
    Health Promot Pract; 2010 Jan 10; 11(1):89-94. PubMed ID: 18372432
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  • 16. Changes in air quality and second-hand smoke exposure in hospitality sector businesses after introduction of the English Smoke-free legislation.
    Gotz NK, van Tongeren M, Wareing H, Wallace LM, Semple S, Maccalman L.
    J Public Health (Oxf); 2008 Dec 10; 30(4):421-8. PubMed ID: 18653490
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  • 18. The impact of tobacco use and secondhand smoke on hospitality workers.
    Siegel M, Barbeau EM, Osinubi OY.
    Clin Occup Environ Med; 2006 Dec 10; 5(1):31-42, viii. PubMed ID: 16446252
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  • 19. Big tobacco's fight against smoking regulations in Harrison County.
    W V Med J; 2001 Dec 10; 97(1):72-4. PubMed ID: 11257846
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  • 20. Is nonsmoking dangerous to the health of restaurants? The effect of California's indoor smoking ban on restaurant revenues.
    Stolzenberg L, D'Alessio SJ.
    Eval Rev; 2007 Feb 10; 31(1):75-92. PubMed ID: 17259576
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