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203 related items for PubMed ID: 11169390
1. Phase change in amylose-water mixtures as seen by Fourier transform infrared. Bernazzani P, Chapados C, Delmas G. Biopolymers; 2001 Mar; 58(3):305-18. PubMed ID: 11169390 [Abstract] [Full Text] [Related]
2. Two-dimensional correlation spectroscopy and principal component analysis studies of temperature-dependent IR spectra of cotton-cellulose. Kokot S, Czarnik-Matusewicz B, Ozaki Y. Biopolymers; 2002 Mar; 67(6):456-69. PubMed ID: 12209453 [Abstract] [Full Text] [Related]
4. Mid- to low-frequency Fourier transform infrared spectra of S-state cycle for photosynthetic water oxidation in Synechocystis sp. PCC 6803. Yamanari T, Kimura Y, Mizusawa N, Ishii A, Ono TA. Biochemistry; 2004 Jun 15; 43(23):7479-90. PubMed ID: 15182190 [Abstract] [Full Text] [Related]
5. Effects of temperature and water content on the secondary structure of wheat gluten studied by FTIR spectroscopy. Georget DM, Belton PS. Biomacromolecules; 2006 Feb 15; 7(2):469-75. PubMed ID: 16471918 [Abstract] [Full Text] [Related]
6. Two-dimensional near-IR correlation spectroscopy study of molten globule-like state of ovalbumin in acidic pH region: simultaneous changes in hydration and secondary structure. Murayama K, Ozaki Y. Biopolymers; 2002 Feb 15; 67(6):394-405. PubMed ID: 12209447 [Abstract] [Full Text] [Related]
7. Amylose crystallization from concentrated aqueous solution. Creek JA, Ziegler GR, Runt J. Biomacromolecules; 2006 Mar 15; 7(3):761-70. PubMed ID: 16529412 [Abstract] [Full Text] [Related]
8. FTIR detection of protonation/deprotonation of key carboxyl side chains caused by redox change of the Cu(A)-heme a moiety and ligand dissociation from the heme a3-Cu(B) center of bovine heart cytochrome c oxidase. Okuno D, Iwase T, Shinzawa-Itoh K, Yoshikawa S, Kitagawa T. J Am Chem Soc; 2003 Jun 18; 125(24):7209-18. PubMed ID: 12797794 [Abstract] [Full Text] [Related]
15. Transmittance Fourier transform infrared spectra of liquid water in the whole mid-infrared region: temperature dependence and structural analysis. Freda M, Piluso A, Santucci A, Sassi P. Appl Spectrosc; 2005 Sep 14; 59(9):1155-9. PubMed ID: 18028611 [Abstract] [Full Text] [Related]
16. Variable-temperature Fourier transform infrared spectroscopic investigations of poly(3-hydroxyalkanoates) and perturbation-correlation moving-window two-dimensional correlation analysis. Part I: Study of non-annealed and annealed poly(3-hydroxybutyrate) homopolymer. Unger M, Morita S, Sato H, Ozaki Y, Siesler HW. Appl Spectrosc; 2009 Sep 14; 63(9):1027-33. PubMed ID: 19796485 [Abstract] [Full Text] [Related]
17. The impact of single and dual hydrothermal modifications on the molecular structure and physicochemical properties of normal corn starch. Chung HJ, Hoover R, Liu Q. Int J Biol Macromol; 2009 Mar 01; 44(2):203-10. PubMed ID: 19136026 [Abstract] [Full Text] [Related]
18. The methyl C-H blueshift in N,N-dimethylformamide-water mixtures probed by two-dimensional Fourier-transform infrared spectroscopy. Xu Z, Li H, Wang C, Pan H, Han S. J Chem Phys; 2006 Jun 28; 124(24):244502. PubMed ID: 16821984 [Abstract] [Full Text] [Related]
19. Phase angle description of perturbation correlation analysis and its application to time-resolved infrared spectra. Morita S, Tanaka M, Noda I, Ozaki Y. Appl Spectrosc; 2007 Aug 28; 61(8):867-72. PubMed ID: 17716406 [Abstract] [Full Text] [Related]
20. Fourier transform infrared spectroscopy suggests unfolding of loop structures precedes complete unfolding of pig citrate synthase. Severcan F, Haris PI. Biopolymers; 2003 Aug 28; 69(4):440-7. PubMed ID: 12879490 [Abstract] [Full Text] [Related] Page: [Next] [New Search]