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4. Effect of different thawing rates on post-thaw sperm viability, kinematic parameters and motile sperm subpopulations structure of bull semen. Muiño R, Rivera MM, Rigau T, Rodriguez-Gil JE, Peña AI. Anim Reprod Sci; 2008 Dec; 109(1-4):50-64. PubMed ID: 18178042 [Abstract] [Full Text] [Related]
5. Thawing optimums for bovine spermatozoa processed by three methods and packaged in Continental and French straws. Chandler JE, Adkinson RW, Nebel RL. J Dairy Sci; 1984 Feb; 67(2):398-404. PubMed ID: 6715634 [Abstract] [Full Text] [Related]
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7. Effect of glycerol equilibration time and thawing rate upon acrosomal maintenance and motility of bull spermatozoa frozen in plastic straws. Wiggin HB, Almquist JO. J Anim Sci; 1975 Feb 01; 40(2):302-5. PubMed ID: 1116967 [No Abstract] [Full Text] [Related]
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15. Influence of percent egg yolk during cooling and freezing on survival of bovine spermatozoa. Smith RL, Berndtson WE, Unal MB, Pickett BW. J Dairy Sci; 1979 Aug 01; 62(8):1297-303. PubMed ID: 574145 [Abstract] [Full Text] [Related]
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20. Lipid deficient extender for bovine spermatozoa: its development and use in measuring freezing-induced lipid loss. Coulter GH, Foote RH. J Dairy Sci; 1975 Jan 03; 58(1):82-7. PubMed ID: 234486 [Abstract] [Full Text] [Related] Page: [Next] [New Search]