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Journal Abstract Search

567 related items for PubMed ID: 11194037

  • 1. Effects of dietary conjugated linoleic acid and linoleic:linolenic acid ratio on polyunsaturated fatty acid status in laying hens.
    Du M, Ahn DU, Sell JL.
    Poult Sci; 2000 Dec; 79(12):1749-56. PubMed ID: 11194037
    [Abstract] [Full Text] [Related]

  • 2. The deposition of conjugated linoleic acids in eggs of laying hens fed diets varying in fat level and fatty acid profile.
    Raes K, Huyghebaert G, De Smet S, Nollet L, Arnouts S, Demeyer D.
    J Nutr; 2002 Feb; 132(2):182-9. PubMed ID: 11823576
    [Abstract] [Full Text] [Related]

  • 3. Effect of dietary conjugated linoleic acid on the composition of egg yolk lipids.
    Du M, Ahn DU, Sell JL.
    Poult Sci; 1999 Nov; 78(11):1639-45. PubMed ID: 10560841
    [Abstract] [Full Text] [Related]

  • 4. Dietary conjugated linoleic acid with fish oil alters yolk n-3 and trans fatty acid content and volatile compounds in raw, cooked, and irradiated eggs.
    Cherian G, Goeger MP, Ahn DU.
    Poult Sci; 2002 Oct; 81(10):1571-7. PubMed ID: 12412926
    [Abstract] [Full Text] [Related]

  • 5. Effect of dietary supplementation with conjugated linoleic acid, with oleic, linoleic, or linolenic acid, on egg quality characteristics and fat accumulation in the egg yolk.
    Kim JH, Hwangbo J, Choi NJ, Park HG, Yoon DH, Park EW, Lee SH, Park BK, Kim YJ.
    Poult Sci; 2007 Jun; 86(6):1180-6. PubMed ID: 17495090
    [Abstract] [Full Text] [Related]

  • 6. Dietary High-Oleic Acid Soybean Oil Dose Dependently Attenuates Egg Yolk Content of n-3 Polyunsaturated Fatty Acids in Laying Hens Fed Supplemental Flaxseed Oil.
    Elkin RG, Kukorowski AN, Ying Y, Harvatine KJ.
    Lipids; 2018 Feb; 53(2):235-249. PubMed ID: 29569243
    [Abstract] [Full Text] [Related]

  • 7. Effects of dietary conjugated linoleic acid on fatty acid composition and cholesterol content of hen egg yolks.
    Szymczyk B, Pisulewski PM.
    Br J Nutr; 2003 Jul; 90(1):93-9. PubMed ID: 12844380
    [Abstract] [Full Text] [Related]

  • 8. Conjugated linoleic acid (CLA) content of milk from cows offered diets rich in linoleic and linolenic acid.
    Dhiman TR, Satter LD, Pariza MW, Galli MP, Albright K, Tolosa MX.
    J Dairy Sci; 2000 May; 83(5):1016-27. PubMed ID: 10821577
    [Abstract] [Full Text] [Related]

  • 9. Effects of dietary conjugated linoleic acid on the fatty acid profile and cholesterol content of egg yolks from different breeds of layers.
    Yin JD, Shang XG, Li DF, Wang FL, Guan YF, Wang ZY.
    Poult Sci; 2008 Feb; 87(2):284-90. PubMed ID: 18212371
    [Abstract] [Full Text] [Related]

  • 10. Incorporation of dietary linoleic and conjugated linoleic acids and related effects on eggs of laying hens.
    Schäfer K, Männer K, Sagredos A, Eder K, Simon O.
    Lipids; 2001 Nov; 36(11):1217-22. PubMed ID: 11795854
    [Abstract] [Full Text] [Related]

  • 11. Effect of linseed oil supplementation on concentrations of (n-3) polyunsaturated fatty acids in liver phospholipids of rats fed diets containing either an oil rich in conjugated linoleic acids, sunflower oil or high-oleic acid sunflower oil.
    Eder K, Slomma N, Becker K, Brandsch C.
    J Anim Physiol Anim Nutr (Berl); 2005 Feb; 89(1-2):45-54. PubMed ID: 19112715
    [Abstract] [Full Text] [Related]

  • 12. Effects of feeding flax and two types of sunflower seeds on fatty acid compositions of yolk lipid classes.
    Jiang ZR, Ahn DU, Sim JS.
    Poult Sci; 1991 Dec; 70(12):2467-75. PubMed ID: 1784568
    [Abstract] [Full Text] [Related]

  • 13. Influence of source and percentage of fat added to diet on performance and fatty acid composition of egg yolks of two strains of laying hens.
    Grobas S, Méndez J, Lázaro R, de Blas C, Mateo GG.
    Poult Sci; 2001 Aug; 80(8):1171-9. PubMed ID: 11495470
    [Abstract] [Full Text] [Related]

  • 14. Milk conjugated linoleic acid response to fish oil supplementation of diets differing in fatty acid profiles.
    AbuGhazaleh AA, Schingoethe DJ, Hippen AR, Kalscheur KF.
    J Dairy Sci; 2003 Mar; 86(3):944-53. PubMed ID: 12703631
    [Abstract] [Full Text] [Related]

  • 15. Effect of dietary conjugated linoleic acid on the quality characteristics of chicken eggs during refrigerated storage.
    Ahn DU, Sell JL, Jo C, Chamruspollert M, Jeffrey M.
    Poult Sci; 1999 Jun; 78(6):922-8. PubMed ID: 10438141
    [Abstract] [Full Text] [Related]

  • 16. Effects of dietary conjugated linoleic acid on the productivity of laying hens and egg quality during refrigerated storage.
    Shang XG, Wang FL, Li DF, Yin JD, Li JY.
    Poult Sci; 2004 Oct; 83(10):1688-95. PubMed ID: 15510554
    [Abstract] [Full Text] [Related]

  • 17. Incorporation of different polyunsaturated fatty acids into eggs.
    Baucells MD, Crespo N, Barroeta AC, López-Ferrer S, Grashorn MA.
    Poult Sci; 2000 Jan; 79(1):51-9. PubMed ID: 10685889
    [Abstract] [Full Text] [Related]

  • 18. Conjugated linoleic acids alter the fatty acid composition and physical properties of egg yolk and albumen.
    Watkins BA, Feng S, Strom AK, DeVitt AA, Yu L, Li Y.
    J Agric Food Chem; 2003 Nov 05; 51(23):6870-6. PubMed ID: 14582988
    [Abstract] [Full Text] [Related]

  • 19. Effects of conjugated linoleic acid supplementation in layer diet on fatty acid compositions of egg yolk and layer performances.
    Suksombat W, Samitayotin S, Lounglawan P.
    Poult Sci; 2006 Sep 05; 85(9):1603-9. PubMed ID: 16977846
    [Abstract] [Full Text] [Related]

  • 20. Effectiveness of oils rich in linoleic and linolenic acids to enhance conjugated linoleic acid in milk from dairy cows.
    Bu DP, Wang JQ, Dhiman TR, Liu SJ.
    J Dairy Sci; 2007 Feb 05; 90(2):998-1007. PubMed ID: 17235178
    [Abstract] [Full Text] [Related]

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