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Journal Abstract Search
395 related items for PubMed ID: 11233003
1. Comparison of mucosal competitive exclusion and competitive exclusion treatment to reduce Salmonella and Campylobacter spp. colonization in broiler chickens. Stern NJ, Cox NA, Bailey JS, Berrang ME, Musgrove MT. Poult Sci; 2001 Feb; 80(2):156-60. PubMed ID: 11233003 [Abstract] [Full Text] [Related]
2. The efficacy of a commercial competitive exclusion product on Campylobacter colonization in broiler chickens in a 5-week pilot-scale study. Schneitz C, Hakkinen M. Poult Sci; 2016 May; 95(5):1125-8. PubMed ID: 26944963 [Abstract] [Full Text] [Related]
3. Mucosal competitive exclusion to diminish colonization of chickens by Campylobacter jejuni. Stern NJ. Poult Sci; 1994 Mar; 73(3):402-7. PubMed ID: 8177818 [Abstract] [Full Text] [Related]
4. Effects of tannic acid on cecal volatile fatty acids and susceptibility to Salmonella typhimurium colonization in broiler chicks. Kubena LF, Byrd JA, Young CR, Corrier DE. Poult Sci; 2001 Sep; 80(9):1293-8. PubMed ID: 11558914 [Abstract] [Full Text] [Related]
5. Potential competitive exclusion bacteria from poultry inhibitory to Campylobacter jejuni and Salmonella. Zhang G, Ma L, Doyle MP. J Food Prot; 2007 Apr; 70(4):867-73. PubMed ID: 17477254 [Abstract] [Full Text] [Related]
6. Yeast treatment to reduce Salmonella and Campylobacter populations associated with broiler chickens subjected to transport stress. Line JE, Bailey JS, Cox NA, Stern NJ. Poult Sci; 1997 Sep; 76(9):1227-31. PubMed ID: 9276884 [Abstract] [Full Text] [Related]
7. Effect of yeast-supplemented feed on Salmonella and Campylobacter populations in broilers. Line JE, Bailey JS, Cox NA, Stern NJ, Tompkins T. Poult Sci; 1998 Mar; 77(3):405-10. PubMed ID: 9521452 [Abstract] [Full Text] [Related]
8. Effect of drinking water chlorination on Campylobacter spp. colonization of broilers. Stern NJ, Robach MC, Cox NA, Musgrove MT. Avian Dis; 2002 Mar; 46(2):401-4. PubMed ID: 12061650 [Abstract] [Full Text] [Related]
9. Cecal volatile fatty acids and broiler chick susceptibility to Salmonella typhimurium colonization as affected by aflatoxins and T-2 toxin. Kubena LF, Bailey RH, Byrd JA, Young CR, Corrier DE, Stanker LH, Rottinghaust GE. Poult Sci; 2001 Apr; 80(4):411-7. PubMed ID: 11297278 [Abstract] [Full Text] [Related]
11. Comparison of three commercial competitive-exclusion products for controlling Salmonella colonization of broilers in Brazil. Ferreira AJ, Ferreira CS, Knobl T, Moreno AM, Bacarro MR, Chen M, Robach M, Mead GC. J Food Prot; 2003 Mar; 66(3):490-2. PubMed ID: 12636306 [Abstract] [Full Text] [Related]
12. Early Salmonella challenge time and reduction in chick cecal colonization following treatment with a characterized competitive exclusion culture. Hume ME, Corrier DE, Nisbet DJ, DeLoach JR. J Food Prot; 1998 Jun; 61(6):673-6. PubMed ID: 9709247 [Abstract] [Full Text] [Related]
13. Assessment of the effects of Nurmi-type cultures and a defined probiotic preparation on a Salmonella typhimurium 29E challenge in vivo. Waters SM, Murphy RA, Power RF. J Food Prot; 2005 Jun; 68(6):1222-7. PubMed ID: 15954712 [Abstract] [Full Text] [Related]
14. Caprylic acid supplemented in feed reduces enteric Campylobacter jejuni colonization in ten-day-old broiler chickens. Solis de Los Santos F, Donoghue AM, Venkitanarayanan K, Dirain ML, Reyes-Herrera I, Blore PJ, Donoghue DJ. Poult Sci; 2008 Apr; 87(4):800-4. PubMed ID: 18340004 [Abstract] [Full Text] [Related]
15. Salmonellae reduction in poultry by competitive exclusion bacteria Lactobacillus salivarius and Streptococcus cristatus. Zhang G, Ma L, Doyle MP. J Food Prot; 2007 Apr; 70(4):874-8. PubMed ID: 17477255 [Abstract] [Full Text] [Related]
16. Prevention of Salmonella Typhimurium colonization and organ invasion by combination treatment in broiler chicks. Revolledo L, Ferreira CS, Ferreira AJ. Poult Sci; 2009 Apr; 88(4):734-43. PubMed ID: 19276416 [Abstract] [Full Text] [Related]
17. The effect of the timing of exposure to Campylobacter jejuni on the gut microbiome and inflammatory responses of broiler chickens. Connerton PL, Richards PJ, Lafontaine GM, O'Kane PM, Ghaffar N, Cummings NJ, Smith DL, Fish NM, Connerton IF. Microbiome; 2018 May 12; 6(1):88. PubMed ID: 29753324 [Abstract] [Full Text] [Related]
18. Salmonella species and Campylobacter jejuni cecal colonization model in broilers. Stern NJ. Poult Sci; 2008 Nov 12; 87(11):2399-403. PubMed ID: 18931193 [Abstract] [Full Text] [Related]
19. Two-step mucosal competitive exclusion flora treatment to diminish salmonellae in commercial broiler chickens. Blankenship LC, Bailey JS, Cox NA, Stern NJ, Brewer R, Williams O. Poult Sci; 1993 Sep 12; 72(9):1667-72. PubMed ID: 8234126 [Abstract] [Full Text] [Related]
20. Caprylic Acid reduces enteric campylobacter colonization in market-aged broiler chickens but does not appear to alter cecal microbial populations. Solís de los Santos F, Hume M, Venkitanarayanan K, Donoghue AM, Hanning I, Slavik MF, Aguiar VF, Metcalf JH, Reyes-Herrera I, Blore PJ, Donoghue DJ. J Food Prot; 2010 Feb 12; 73(2):251-7. PubMed ID: 20132669 [Abstract] [Full Text] [Related] Page: [Next] [New Search]