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11. Rat casein: isolation and characterization of two major fractions. Woodward DR. Comp Biochem Physiol B; 1977 Jun; 57(4):365-9. PubMed ID: 318231 [Abstract] [Full Text] [Related]
13. TS-A 2 , TS-B, R-, and S-caseins: their isolation, composition, and relationship to the - and -casein polymorphs A 2 and B. Groves ML, Gordon WG, Kalan EB, Jones SB. J Dairy Sci; 1973 May; 56(5):558-68. PubMed ID: 4704187 [No Abstract] [Full Text] [Related]
14. Isolation and characterization of porcine beta-casein. Mulvihill DM, Fox PF. Biochim Biophys Acta; 1979 Jun 19; 578(2):317-24. PubMed ID: 385058 [Abstract] [Full Text] [Related]
15. [Group separation of caseins from cow milk on hydroxyapatite]. Sienkiewicz T, Mohamed SH, Lipke B. Nahrung; 1988 Jun 19; 32(8):749-54. PubMed ID: 2852777 [Abstract] [Full Text] [Related]
16. [Purification of kappa-caseins from sheep. Analysis of the glycan and peptide components (author's transl)]. Soulier S, Ribadeau-Dumas B, Denamur R. Eur J Biochem; 1975 Jan 02; 50(2):445-52. PubMed ID: 1126343 [Abstract] [Full Text] [Related]