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PUBMED FOR HANDHELDS

Journal Abstract Search


203 related items for PubMed ID: 11237478

  • 21. Lower n-3 long-chain polyunsaturated fatty acid values in patients with phenylketonuria: a systematic review and meta-analysis.
    Lohner S, Fekete K, Decsi T.
    Nutr Res; 2013 Jul; 33(7):513-20. PubMed ID: 23827125
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  • 22. Randomized, double-blind trial of long-chain polyunsaturated fatty acid supplementation with fish oil and borage oil in preterm infants.
    Fewtrell MS, Abbott RA, Kennedy K, Singhal A, Morley R, Caine E, Jamieson C, Cockburn F, Lucas A.
    J Pediatr; 2004 Apr; 144(4):471-9. PubMed ID: 15069395
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  • 23. Does dietary DHA improve neural function in children? Observations in phenylketonuria.
    Koletzko B, Beblo S, Demmelmair H, Müller-Felber W, Hanebutt FL.
    Prostaglandins Leukot Essent Fatty Acids; 2009 Apr; 81(2-3):159-64. PubMed ID: 19615874
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  • 26. Efficacy of omega-3 fatty acids in children and adults with IgA nephropathy is dosage- and size-dependent.
    Hogg RJ, Fitzgibbons L, Atkins C, Nardelli N, Bay RC, North American IgA Nephropathy Study Group.
    Clin J Am Soc Nephrol; 2006 Nov; 1(6):1167-72. PubMed ID: 17699343
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  • 27. Oral DHA supplementation in DeltaF508 homozygous cystic fibrosis patients.
    Van Biervliet S, Devos M, Delhaye T, Van Biervliet JP, Robberecht E, Christophe A.
    Prostaglandins Leukot Essent Fatty Acids; 2008 Feb; 78(2):109-15. PubMed ID: 18276127
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  • 28. Randomised controlled trial of essential fatty acid supplementation in phenylketonuria.
    Cleary MA, Feillet F, White FJ, Vidailhet M, Macdonald A, Grimsley A, Maurin N, de Baulny HO, Rutherford PJ.
    Eur J Clin Nutr; 2006 Jul; 60(7):915-20. PubMed ID: 16523206
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  • 29. Effect of omega-3 fatty acid-containing phospholipids on blood catecholamine concentrations in healthy volunteers: a randomized, placebo-controlled, double-blind trial.
    Hamazaki K, Itomura M, Huan M, Nishizawa H, Sawazaki S, Tanouchi M, Watanabe S, Hamazaki T, Terasawa K, Yazawa K.
    Nutrition; 2005 Jun; 21(6):705-10. PubMed ID: 15925295
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  • 31. Bioavailability and safety of a high dose of docosahexaenoic acid triacylglycerol of algal origin in cystic fibrosis patients: a randomized, controlled study.
    Lloyd-Still JD, Powers CA, Hoffman DR, Boyd-Trull K, Lester LA, Benisek DC, Arterburn LM.
    Nutrition; 2006 Jan; 22(1):36-46. PubMed ID: 16226012
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  • 35. Dietary long-chain polyunsaturated fatty acid supplementation in infants with phenylketonuria: a randomized controlled trial.
    Koletzko B, Sauerwald T, Demmelmair H, Herzog M, von Schenck U, Böhles H, Wendel U, Seidel J.
    J Inherit Metab Dis; 2007 Jun; 30(3):326-32. PubMed ID: 17431817
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  • 36. Long-chain polyunsaturated fatty acids at birth and cognitive function at 7 y of age.
    Bakker EC, Ghys AJ, Kester AD, Vles JS, Dubas JS, Blanco CE, Hornstra G.
    Eur J Clin Nutr; 2003 Jan; 57(1):89-95. PubMed ID: 12548302
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  • 38. Long-chain polyunsaturated fatty acid concentration in patients with inborn errors of metabolism.
    Vilaseca MA, Gómez-López L, Lambruschini N, Gutiérrez A, García R, Meavilla S, Moreno J, Artuch R.
    Nutr Hosp; 2011 Jan; 26(1):128-36. PubMed ID: 21519739
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  • 39. Docosahexaenoic acid-enriched egg consumption induces accretion of arachidonic acid in erythrocytes of elderly patients.
    Payet M, Esmail MH, Polichetti E, Le Brun G, Adjemout L, Donnarel G, Portugal H, Pieroni G.
    Br J Nutr; 2004 May; 91(5):789-96. PubMed ID: 15137931
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