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124 related items for PubMed ID: 11371065
1. Development of a SPME-GC-ECD methodology for selected pesticides in must and wine samples. Correia M, Delerue-Matos C, Alves A. Fresenius J Anal Chem; 2001 Apr; 369(7-8):647-51. PubMed ID: 11371065 [Abstract] [Full Text] [Related]
2. Analysis of six fungicides and one acaricide in still and fortified wines using solid-phase microextraction-gas chromatography/tandem mass spectrometry. Martins J, Esteves C, Limpo-Faria A, Barros P, Ribeiro N, Simões T, Correia M, Delerue-Matos C. Food Chem; 2012 May 01; 132(1):630-6. PubMed ID: 26434342 [Abstract] [Full Text] [Related]
3. Determination of chlorpyrifos, penconazole, fenarimol, vinclozolin and metalaxyl in grapes, must and wine by on-line microextraction and gas chromatography. Oliva J, Navarro S, Barba A, Navarro G. J Chromatogr A; 1999 Feb 12; 833(1):43-51. PubMed ID: 10074698 [Abstract] [Full Text] [Related]
4. Multiple pesticide analysis in wine by MEKC combined with solid-phase microextraction and sample stacking. Ravelo-Pérez LM, Hernández-Borges J, Borges-Miquel TM, Rodríguez-Delgado MA. Electrophoresis; 2007 Nov 12; 28(22):4072-81. PubMed ID: 17957661 [Abstract] [Full Text] [Related]
5. Coupling solid-phase microextraction and high-performance liquid chromatography for direct and sensitive determination of halogenated fungicides in wine. Millán S, Sampedro MC, Unceta N, Goicolea MA, Rodríguez E, Barrio RJ. J Chromatogr A; 2003 May 02; 995(1-2):135-42. PubMed ID: 12800930 [Abstract] [Full Text] [Related]
6. Multiresidue method for the rapid determination--in grape, must and wine--of fungicides frequently used on vineyards. Navarro S, Barba A, Navarro G, Vela N, Oliva J. J Chromatogr A; 2000 Jun 16; 882(1-2):221-9. PubMed ID: 10895946 [Abstract] [Full Text] [Related]
7. Pesticide analysis in rose wines by micellar electrokinetic chromatography. Ravelo-Pérez LM, Hernández-Borges J, Borges-Miquel TM, Rodríguez-Delgado MA. J Sep Sci; 2007 Dec 16; 30(18):3240-6. PubMed ID: 18027361 [Abstract] [Full Text] [Related]
8. Multiresidue determination of 19 fungicides in processed fruits and vegetables by capillary gas chromatography after gel permeation chromatography. Sannino A, Bandini M, Bolzoni L. J AOAC Int; 1999 Dec 16; 82(5):1229-38. PubMed ID: 10513021 [Abstract] [Full Text] [Related]
9. Solid-phase microextraction-gas chromatographic-mass spectrometric method for the determination of the fungicides cyprodinil and fludioxonil in white wines. Rial OR, Yagüe RC, Cancho GB, Simal GJ. J Chromatogr A; 2002 Jan 04; 942(1-2):41-52. PubMed ID: 11822396 [Abstract] [Full Text] [Related]
10. Stir bar sorptive extraction applied to the determination of dicarboximide fungicides in wine. Sandra P, Tienpont B, Vercammen J, Tredoux A, Sandra T, David F. J Chromatogr A; 2001 Aug 31; 928(1):117-26. PubMed ID: 11589467 [Abstract] [Full Text] [Related]
11. Determination of pesticides in wine using micellar electrokinetic chromatography with UV detection and sample stacking. Molina-Mayo C, Hernández-Borges J, Borges-Miquel TM, Rodríguez-Delgado MA. J Chromatogr A; 2007 May 25; 1150(1-2):348-55. PubMed ID: 16828783 [Abstract] [Full Text] [Related]
12. Solid-phase extraction followed by dispersive liquid-liquid microextraction for the sensitive determination of selected fungicides in wine. Montes R, Rodríguez I, Ramil M, Rubí E, Cela R. J Chromatogr A; 2009 Jul 17; 1216(29):5459-66. PubMed ID: 19501367 [Abstract] [Full Text] [Related]
13. Application of porous carbon for solid-phase extraction of dicarboxyimide fungicide residues from wines in combination with high-resolution capillary gas chromatography and gas chromatography-mass spectrometry. Matisová E, Kakalíková L, Lesko J, de Zeeuw J. J Chromatogr A; 1996 Nov 22; 754(1-2):445-54. PubMed ID: 8997736 [Abstract] [Full Text] [Related]
14. Monitoring of pesticide residues on cucumber, tomatoes and strawberries in Gaza Governorates, Palestine. Safi JM, Abou-Foul NS, el-Nahhal YZ, el-Sebae AH. Nahrung; 2002 Feb 22; 46(1):34-9. PubMed ID: 11890053 [Abstract] [Full Text] [Related]
15. Solid phase microextraction of pesticide residues from strawberries. Hu R, Hennion B, Urruty L, Montury M. Food Addit Contam; 1999 Mar 22; 16(3):111-7. PubMed ID: 10492703 [Abstract] [Full Text] [Related]
16. Assessment of DFG-S19 method for the determination of common endocrine disruptor pesticides in wine samples with an estimation of the uncertainty of the analytical results. Pelit FO, Ertaş H, Seyrani I, Ertaş FN. Food Chem; 2013 May 01; 138(1):54-61. PubMed ID: 23265455 [Abstract] [Full Text] [Related]
17. Determination of fungicides in white grape bagasse by pressurized liquid extraction and gas chromatography tandem mass spectrometry. Celeiro M, Llompart M, Lamas JP, Lores M, Garcia-Jares C, Dagnac T. J Chromatogr A; 2014 May 23; 1343():18-25. PubMed ID: 24746069 [Abstract] [Full Text] [Related]
18. Optimization and validation of a simple and fast method for the determination of fungicides in must and wine samples by SPE and GC/MS. Lagunas-Allué L, Sanz-Asensio J, Martínez-Soria MT. J AOAC Int; 2012 May 23; 95(5):1511-9. PubMed ID: 23175987 [Abstract] [Full Text] [Related]
19. Pesticide residues in grapes, wine, and their processing products. Cabras P, Angioni A. J Agric Food Chem; 2000 Apr 23; 48(4):967-73. PubMed ID: 10775335 [Abstract] [Full Text] [Related]
20. Determination of organochlorine pesticides and their derivations in water after HS-SPME using polymethylphenylvinylsiloxane-coated fiber by GC-ECD. Dong C, Zeng Z, Yang M. Water Res; 2005 Oct 23; 39(17):4204-10. PubMed ID: 16198393 [Abstract] [Full Text] [Related] Page: [Next] [New Search]