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Journal Abstract Search


262 related items for PubMed ID: 11419723

  • 1. Cross-reactivity within the profilin panallergen family investigated by comparison of recombinant profilins from pear (Pyr c 4), cherry (Pru av 4) and celery (Api g 4) with birch pollen profilin Bet v 2.
    Scheurer S, Wangorsch A, Nerkamp J, Skov PS, Ballmer-Weber B, Wüthrich B, Haustein D, Vieths S.
    J Chromatogr B Biomed Sci Appl; 2001 May 25; 756(1-2):315-25. PubMed ID: 11419723
    [Abstract] [Full Text] [Related]

  • 2. Cloning of the minor allergen Api g 4 profilin from celery (Apium graveolens) and its cross-reactivity with birch pollen profilin Bet v 2.
    Scheurer S, Wangorsch A, Haustein D, Vieths S.
    Clin Exp Allergy; 2000 Jul 25; 30(7):962-71. PubMed ID: 10848918
    [Abstract] [Full Text] [Related]

  • 3. Peach profilin: cloning, heterologous expression and cross-reactivity with Bet v 2.
    Rodríguez-Perez R, Fernández-Rivas M, González-Mancebo E, Sánchez-Monge R, Díaz-Perales A, Salcedo G.
    Allergy; 2003 Jul 25; 58(7):635-40. PubMed ID: 12823124
    [Abstract] [Full Text] [Related]

  • 4. Tomato profilin Lyc e 1: IgE cross-reactivity and allergenic potency.
    Westphal S, Kempf W, Foetisch K, Retzek M, Vieths S, Scheurer S.
    Allergy; 2004 May 25; 59(5):526-32. PubMed ID: 15080834
    [Abstract] [Full Text] [Related]

  • 5. IgE reactivity to profilin in pollen-sensitized subjects with adverse reactions to banana and pineapple.
    Reindl J, Rihs HP, Scheurer S, Wangorsch A, Haustein D, Vieths S.
    Int Arch Allergy Immunol; 2002 Jun 25; 128(2):105-14. PubMed ID: 12065910
    [Abstract] [Full Text] [Related]

  • 6. Identification of allergens in fruits and vegetables: IgE cross-reactivities with the important birch pollen allergens Bet v 1 and Bet v 2 (birch profilin).
    Ebner C, Hirschwehr R, Bauer L, Breiteneder H, Valenta R, Ebner H, Kraft D, Scheiner O.
    J Allergy Clin Immunol; 1995 May 25; 95(5 Pt 1):962-9. PubMed ID: 7751517
    [Abstract] [Full Text] [Related]

  • 7. Hev b 8, the Hevea brasiliensis latex profilin, is a cross-reactive allergen of latex, plant foods and pollen.
    Ganglberger E, Radauer C, Wagner S, Ríordáin G, Beezhold DH, Brehler R, Niggemann B, Scheiner O, Jensen-Jarolim E, Breiteneder H.
    Int Arch Allergy Immunol; 2001 Jul 25; 125(3):216-27. PubMed ID: 11490154
    [Abstract] [Full Text] [Related]

  • 8. Recombinant allergens Pru av 1 and Pru av 4 and a newly identified lipid transfer protein in the in vitro diagnosis of cherry allergy.
    Scheurer S, Pastorello EA, Wangorsch A, Kästner M, Haustein D, Vieths S.
    J Allergy Clin Immunol; 2001 Apr 25; 107(4):724-31. PubMed ID: 11295665
    [Abstract] [Full Text] [Related]

  • 9. Cloning and molecular and immunological characterisation of two new food allergens, Cap a 2 and Lyc e 1, profilins from bell pepper (Capsicum annuum) and Tomato (Lycopersicon esculentum).
    Willerroider M, Fuchs H, Ballmer-Weber BK, Focke M, Susani M, Thalhamer J, Ferreira F, Wüthrich B, Scheiner O, Breiteneder H, Hoffmann-Sommergruber K.
    Int Arch Allergy Immunol; 2003 Aug 25; 131(4):245-55. PubMed ID: 12915767
    [Abstract] [Full Text] [Related]

  • 10. Profilins constitute a novel family of functional plant pan-allergens.
    Valenta R, Duchene M, Ebner C, Valent P, Sillaber C, Deviller P, Ferreira F, Tejkl M, Edelmann H, Kraft D.
    J Exp Med; 1992 Feb 01; 175(2):377-85. PubMed ID: 1370681
    [Abstract] [Full Text] [Related]

  • 11. Cross-reactivity and epitope analysis of Pru a 1, the major cherry allergen.
    Scheurer S, Son DY, Boehm M, Karamloo F, Franke S, Hoffmann A, Haustein D, Vieths S.
    Mol Immunol; 1999 Feb 01; 36(3):155-67. PubMed ID: 10403481
    [Abstract] [Full Text] [Related]

  • 12. Mutational epitope analysis of Pru av 1 and Api g 1, the major allergens of cherry (Prunus avium) and celery (Apium graveolens): correlating IgE reactivity with three-dimensional structure.
    Neudecker P, Lehmann K, Nerkamp J, Haase T, Wangorsch A, Fötisch K, Hoffmann S, Rösch P, Vieths S, Scheurer S.
    Biochem J; 2003 Nov 15; 376(Pt 1):97-107. PubMed ID: 12943529
    [Abstract] [Full Text] [Related]

  • 13. A mimotope defined by phage display inhibits IgE binding to the plant panallergen profilin.
    Leitner A, Vogel M, Radauer C, Breiteneder H, Stadler BM, Scheiner O, Kraft D, Jensen-Jarolim E.
    Eur J Immunol; 1998 Sep 15; 28(9):2921-7. PubMed ID: 9754579
    [Abstract] [Full Text] [Related]

  • 14. Pyr c 1, the major allergen from pear (Pyrus communis), is a new member of the Bet v 1 allergen family.
    Karamloo F, Scheurer S, Wangorsch A, May S, Haustein D, Vieths S.
    J Chromatogr B Biomed Sci Appl; 2001 May 25; 756(1-2):281-93. PubMed ID: 11419719
    [Abstract] [Full Text] [Related]

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  • 16. PCR-based cloning, isolation, and IgE-binding properties of recombinant latex profilin (rHev b 8).
    Rihs HP, Chen Z, Rozynek P, Baur X, Lundberg M, Cremer R.
    Allergy; 2000 Aug 25; 55(8):712-7. PubMed ID: 10955696
    [Abstract] [Full Text] [Related]

  • 17. IgE binding of the recombinant allergen soybean profilin (rGly m 3) is mediated by conformational epitopes.
    Rihs HP, Chen Z, Ruëff F, Petersen A, Rozynek P, Heimann H, Baur X.
    J Allergy Clin Immunol; 1999 Dec 25; 104(6):1293-301. PubMed ID: 10589015
    [Abstract] [Full Text] [Related]

  • 18. High-level expression in Escherichia coli and purification of recombinant plant profilins: comparison of IgE-binding capacity and allergenic activity.
    Vrtala S, Wiedemann P, Mittermann I, Eichler HG, Sperr WR, Valent P, Kraft D, Valenta R.
    Biochem Biophys Res Commun; 1996 Sep 04; 226(1):42-50. PubMed ID: 8806590
    [Abstract] [Full Text] [Related]

  • 19. Phenylcoumaran benzylic ether and isoflavonoid reductases are a new class of cross-reactive allergens in birch pollen, fruits and vegetables.
    Karamloo F, Wangorsch A, Kasahara H, Davin LB, Haustein D, Lewis NG, Vieths S.
    Eur J Biochem; 2001 Oct 04; 268(20):5310-20. PubMed ID: 11606193
    [Abstract] [Full Text] [Related]

  • 20. High level expression of birch pollen profilin (Bet v 2) in Escherichia coli: purification and characterization of the recombinant allergen.
    Susani M, Jertschin P, Dolecek C, Sperr WR, Valent P, Ebner C, Kraft D, Valenta R, Scheiner O.
    Biochem Biophys Res Commun; 1995 Oct 04; 215(1):250-63. PubMed ID: 7575599
    [Abstract] [Full Text] [Related]


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