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164 related items for PubMed ID: 11441847
21. Growth performance and meat yields of broiler chickens fed diets containing low and ultra-low oligosaccharide soybean meals during a 6-week production period. Perryman KR, Olanrewaju H, Dozier WA. Poult Sci; 2013 May; 92(5):1292-304. PubMed ID: 23571339 [Abstract] [Full Text] [Related]
32. Effect of refeeding diets containing cottonseed flour with traces of gossypol on rat liver and testis. Bertrand V, Belleville J. Br J Nutr; 1991 Sep; 66(2):269-83. PubMed ID: 1760445 [Abstract] [Full Text] [Related]
33. Effects of canola meal source on the standardized ileal digestible amino acids and apparent metabolizable energy contents for broiler chickens. Adewole DI, Rogiewicz A, Dyck B, Slominski BA. Poult Sci; 2017 Dec 01; 96(12):4298-4306. PubMed ID: 29053814 [Abstract] [Full Text] [Related]
34. Performance, intestinal microflora, and amino acid digestibility altered by exogenous enzymes in broilers fed wheat- or sorghum-based diets. Wu D, Wu SB, Choct M, Swick RA. J Anim Sci; 2017 Feb 01; 95(2):740-751. PubMed ID: 28380608 [Abstract] [Full Text] [Related]