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PUBMED FOR HANDHELDS

Journal Abstract Search

77 related items for PubMed ID: 1144398

  • 1. The nutritive value of barley compared with maize in broiler diets.
    Oates LF, Topps JH, Michie W.
    Proc Nutr Soc; 1975 May; 34(1):2A-3A. PubMed ID: 1144398
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  • 2. Proceedings: The influence of the composition of the diet on the digestion of organic matter and nitrogen in sheep receiving diets containing hay, barley and flaked maize.
    Chamberlain DG, Thomas PC.
    Proc Nutr Soc; 1974 Sep; 33(2):59A-60A. PubMed ID: 4456409
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  • 4. The effect of drying temperatures upon the nutritive value of barley for growing chickens.
    Woodham AA.
    Proc Nutr Soc; 1977 Sep; 36(2):50A. PubMed ID: 905286
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  • 12. Progressive supplementation of barley with amino acids in a pig diet.
    Fuller MF, Livingstone RM, Mennie I.
    Proc Nutr Soc; 1974 Dec; 33(3):91A-93A. PubMed ID: 4471689
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  • 13. Metabolisable energy determinations using chicks and turkeys.
    Fisher C, Shannon DW.
    Br Poult Sci; 1973 Nov; 14(6):609-13. PubMed ID: 4759988
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  • 14. Cereals as protein sources.
    Woodham AA.
    Proc Nutr Soc; 1977 Sep; 36(2):137-42. PubMed ID: 333461
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  • 15. Protein and energy requirements of the young calf.
    Bryant JM, Foreman CF, Jacobson NL, McGilliard AD.
    J Dairy Sci; 1967 Oct; 50(10):1645-53. PubMed ID: 6059376
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  • 18. The metabolizable energy value of high-lysine barleys.
    Johnson IL, Carpenter KJ.
    Proc Nutr Soc; 1977 Dec; 36(3):151A. PubMed ID: 601026
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  • 19. Higher lysine levels and improved protein quality of opaque-2 maize.
    Quicke GV, Gevers HO.
    S Afr Med J; 1972 Oct 21; 46(42):1579-84. PubMed ID: 4674887
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