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PUBMED FOR HANDHELDS

Journal Abstract Search


314 related items for PubMed ID: 11447395

  • 1. Population study of food allergy in France.
    Kanny G, Moneret-Vautrin DA, Flabbee J, Beaudouin E, Morisset M, Thevenin F.
    J Allergy Clin Immunol; 2001 Jul; 108(1):133-40. PubMed ID: 11447395
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  • 2. Food allergy and non-allergic food hypersensitivity in children and adolescents.
    Roehr CC, Edenharter G, Reimann S, Ehlers I, Worm M, Zuberbier T, Niggemann B.
    Clin Exp Allergy; 2004 Oct; 34(10):1534-41. PubMed ID: 15479267
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  • 3. Prevalence of food allergy and its relationship to asthma and allergic rhinitis in schoolchildren.
    Pénard-Morand C, Raherison C, Kopferschmitt C, Caillaud D, Lavaud F, Charpin D, Bousquet J, Annesi-Maesano I.
    Allergy; 2005 Sep; 60(9):1165-71. PubMed ID: 16076302
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  • 4. Prevalence of food allergies in young adults and their relationship to asthma, nasal allergies, and eczema.
    Woods RK, Thien F, Raven J, Walters EH, Abramson M.
    Ann Allergy Asthma Immunol; 2002 Feb; 88(2):183-9. PubMed ID: 11868923
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  • 5. Profilin sensitization detected in the office by skin prick test: a study of prevalence and clinical relevance of profilin as a plant food allergen.
    Asero R, Monsalve R, Barber D.
    Clin Exp Allergy; 2008 Jun; 38(6):1033-7. PubMed ID: 18489029
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  • 7. [The problems of the child with food allergies].
    Molkhou P.
    Eur Ann Allergy Clin Immunol; 2003 Jan; 35(1):7-8. PubMed ID: 12643083
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  • 10. [Child food allergy: results of a Belgian cohort].
    Mulier S, Hanssens L, Chaouat P, Casimir G.
    Rev Med Brux; 2006 Jan; 27 Spec No():Sp82-6. PubMed ID: 21818899
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  • 12. Prevalence of food allergy among children in Al-Ain city, United Arab Emirates.
    Al-Hammadi S, Al-Maskari F, Bernsen R.
    Int Arch Allergy Immunol; 2010 Jan; 151(4):336-42. PubMed ID: 19851075
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  • 15. [Drugs as risk factors of food anaphylaxis in adults: a case-control study].
    Moneret-Vautrin DA, Latarche C.
    Bull Acad Natl Med; 2009 Feb; 193(2):351-62; discussion 362-3. PubMed ID: 19718892
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  • 20. The prevalence of sensitization to lupin flour in France and Belgium: a prospective study in 5,366 patients, by the Allergy Vigilance Network.
    Gayraud J, Mairesse M, Fontaine JF, Thillay A, Leduc V, Rancé F, Parisot L, Moneret-Vautrin DA.
    Eur Ann Allergy Clin Immunol; 2009 Feb; 41(1):17-22. PubMed ID: 19496348
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