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PUBMED FOR HANDHELDS

Journal Abstract Search


112 related items for PubMed ID: 1150997

  • 21. Comparison of commercial solid-phase extraction sorbents for the sample preparation of potato glycoalkaloids.
    Väänänen T, Kuronen P, Pehu E.
    J Chromatogr A; 2000 Feb 11; 869(1-2):301-5. PubMed ID: 10720245
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  • 22. Fate of toxic potato glycoalkaloids in a potato field.
    Jensen PH, Strobel BW, Hansen HC, Jacobsen OS.
    J Agric Food Chem; 2009 Apr 08; 57(7):2862-7. PubMed ID: 19253952
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  • 23. Diazinon residues on field-sprayed kale hydroxydiazinon--a new alteration product of diazinon.
    Pardue JR, Hansen EA, Barron RP, Chen JY.
    J Agric Food Chem; 1970 Apr 08; 18(3):405-8. PubMed ID: 5487094
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  • 24. Determination of potato glycoalkaloids using high-pressure liquid chromatography-electrospray ionisation/mass spectrometry.
    Matsuda F, Morino K, Miyazawa H, Miyashita M, Miyagawa H.
    Phytochem Anal; 2004 Apr 08; 15(2):121-4. PubMed ID: 15116944
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  • 29. Recovery of steroidal alkaloids from potato peels using pressurized liquid extraction.
    Hossain MB, Rawson A, Aguiló-Aguayo I, Brunton NP, Rai DK.
    Molecules; 2015 May 13; 20(5):8560-73. PubMed ID: 25985357
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  • 31. Preparative separation of glycoalkaloids α-solanine and α-chaconine by centrifugal partition chromatography.
    Attoumbré J, Lesur D, Giordanengo P, Baltora-Rosset S.
    J Chromatogr B Analyt Technol Biomed Life Sci; 2012 Nov 01; 908():150-4. PubMed ID: 23040988
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  • 32. [Glycoalkaloids in potatoes].
    Bodart P, Noirfalise A.
    Rev Med Liege; 2003 Jan 01; 58(1):25-32. PubMed ID: 12647595
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  • 33. Nutritive value of raw potato for pigs.
    Whittemore CT, Taylor AG, Moffat IW, Scott A.
    J Sci Food Agric; 1975 Mar 01; 26(3):255-60. PubMed ID: 1134064
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  • 36. An outbreak of suspected solanine poisoning in schoolboys: Examinations of criteria of solanine poisoning.
    McMillan M, Thompson JC.
    Q J Med; 1979 Apr 01; 48(190):227-43. PubMed ID: 504549
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  • 38. [The quality of potatoes during transport and storage in relation to various packaging materials. Part 2. The effect of various packaging materials on solanine formation].
    Bitsch R, Sültemeier J, Hötzel D.
    Nahrung; 1974 Apr 01; 18(4):395-408. PubMed ID: 4437599
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  • 40. Degradation of the potato glycoalkaloids--alpha-solanine and alpha-chaconine in groundwater.
    Jensen PH, Jacobsen OS, Henriksen T, Strobel BW, Hansen HC.
    Bull Environ Contam Toxicol; 2009 Jun 01; 82(6):668-72. PubMed ID: 19290452
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