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184 related items for PubMed ID: 11522560
1. Population-based study of alpha- and gamma-tocopherol in plasma and adipose tissue as biomarkers of intake in Costa Rican adults. El-Sohemy A, Baylin A, Ascherio A, Kabagambe E, Spiegelman D, Campos H. Am J Clin Nutr; 2001 Sep; 74(3):356-63. PubMed ID: 11522560 [Abstract] [Full Text] [Related]
2. Relations between antioxidant vitamins in adipose tissue, plasma, and diet. Kardinaal AF, van 't Veer P, Brants HA, van den Berg H, van Schoonhoven J, Hermus RJ. Am J Epidemiol; 1995 Mar 01; 141(5):440-50. PubMed ID: 7879788 [Abstract] [Full Text] [Related]
5. Effect of vitamin E intake from food and supplement sources on plasma α- and γ-tocopherol concentrations in a healthy Irish adult population. Zhao Y, Monahan FJ, McNulty BA, Gibney MJ, Gibney ER. Br J Nutr; 2014 Nov 14; 112(9):1575-85. PubMed ID: 25245834 [Abstract] [Full Text] [Related]
6. Frequent intake of tropical fruits that are rich in beta-cryptoxanthin is associated with higher plasma beta-cryptoxanthin concentrations in Costa Rican adolescents. Irwig MS, El-Sohemy A, Baylin A, Rifai N, Campos H. J Nutr; 2002 Oct 14; 132(10):3161-7. PubMed ID: 12368412 [Abstract] [Full Text] [Related]
7. Fasting whole blood as a biomarker of essential fatty acid intake in epidemiologic studies: comparison with adipose tissue and plasma. Baylin A, Kim MK, Donovan-Palmer A, Siles X, Dougherty L, Tocco P, Campos H. Am J Epidemiol; 2005 Aug 15; 162(4):373-81. PubMed ID: 16014782 [Abstract] [Full Text] [Related]
8. Comparison of serum concentration and dietary intake of alpha-tocopherol in a sample of urban and rural Costa Rican adolescents. Monge-Rojas R, Alfaro Calvo T, Nuñez Rivas H. Arch Latinoam Nutr; 2003 Jun 15; 53(2):165-71. PubMed ID: 14528606 [Abstract] [Full Text] [Related]
13. Dietary sesame seeds elevate alpha- and gamma-tocotrienol concentrations in skin and adipose tissue of rats fed the tocotrienol-rich fraction extracted from palm oil. Ikeda S, Toyoshima K, Yamashita K. J Nutr; 2001 Nov 15; 131(11):2892-7. PubMed ID: 11694614 [Abstract] [Full Text] [Related]
14. Tocopherol concentrations in adipose tissue. Relationships of tocopherol concentrations and fatty acid composition in serum in a reference population of Swedish men and women. Ohrvall M, Tengblad S, Vessby B. Eur J Clin Nutr; 1994 Mar 15; 48(3):212-8. PubMed ID: 8194507 [Abstract] [Full Text] [Related]
15. Dietary and adipose tissue gamma-tocopherol and risk of myocardial infarction. El-Sohemy A, Baylin A, Spiegelman D, Ascherio A, Campos H. Epidemiology; 2002 Mar 15; 13(2):216-23. PubMed ID: 11880764 [Abstract] [Full Text] [Related]
17. Comparison of a vitamin E-rich diet and supplemental vitamin E on measures of vitamin E status and lipoprotein profile. McGavin JK, Mann JI, Skeaff CM, Chisholm A. Eur J Clin Nutr; 2001 Jul 15; 55(7):555-61. PubMed ID: 11464229 [Abstract] [Full Text] [Related]
19. Establishment of reference values of α-tocopherol in plasma, red blood cells and adipose tissue in healthy children to improve the management of chylomicron retention disease, a rare genetic hypocholesterolemia. Cuerq C, Restier L, Drai J, Blond E, Roux A, Charriere S, Michalski MC, Di Filippo M, Levy E, Lachaux A, Peretti N. Orphanet J Rare Dis; 2016 Aug 12; 11(1):114. PubMed ID: 27520363 [Abstract] [Full Text] [Related]
20. Vegetable consumption and carotenoids in plasma and adipose tissue in Malaga, Spain. Gómez-Aracena J, Bogers R, Van't Veer P, Gómez-Gracia E, García-Rodríguez A, Wedel H, Fernández-Crehuet Navajas J. Int J Vitam Nutr Res; 2003 Feb 12; 73(1):24-31. PubMed ID: 12690908 [Abstract] [Full Text] [Related] Page: [Next] [New Search]