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Journal Abstract Search
147 related items for PubMed ID: 11528493
1. High bioavailability of calcium in fortified Horlicks. Teucher B, Dainty JR, Fairweather-Tait SJ. Eur J Clin Nutr; 2001 Sep; 55(9):778-81. PubMed ID: 11528493 [Abstract] [Full Text] [Related]
2. Fermentation of calcium-fortified soya milk does not appear to enhance acute calcium absorption in osteopenic post-menopausal women. Cheung AL, Wilcox G, Walker KZ, Shah NP, Strauss B, Ashton JF, Stojanovska L. Br J Nutr; 2011 Jan; 105(2):282-6. PubMed ID: 20854699 [Abstract] [Full Text] [Related]
4. Absorption of calcium from milk and tempeh consumed by postmenopausal Malay women using the dual stable isotope technique. Haron H, Shahar S, O'Brien KO, Ismail A, Kamaruddin N, Rahman SA. Int J Food Sci Nutr; 2010 Mar; 61(2):125-37. PubMed ID: 19995131 [Abstract] [Full Text] [Related]
5. Closing the gap between calcium intake and requirements. Weaver CM. J Am Diet Assoc; 2009 May; 109(5):812-3. PubMed ID: 19394466 [No Abstract] [Full Text] [Related]
6. Calcium absorption from fortified ice cream formulations compared with calcium absorption from milk. van der Hee RM, Miret S, Slettenaar M, Duchateau GS, Rietveld AG, Wilkinson JE, Quail PJ, Berry MJ, Dainty JR, Teucher B, Fairweather-Tait SJ. J Am Diet Assoc; 2009 May; 109(5):830-5. PubMed ID: 19394469 [Abstract] [Full Text] [Related]
7. Meeting adequate intake for dietary calcium without dairy foods in adolescents aged 9 to 18 years (National Health and Nutrition Examination Survey 2001-2002). Gao X, Wilde PE, Lichtenstein AH, Tucker KL. J Am Diet Assoc; 2006 Nov; 106(11):1759-65. PubMed ID: 17081826 [Abstract] [Full Text] [Related]
8. Calcium absorption in Australian osteopenic post-menopausal women: an acute comparative study of fortified soymilk to cows' milk. Tang AL, Walker KZ, Wilcox G, Strauss BJ, Ashton JF, Stojanovska L. Asia Pac J Clin Nutr; 2010 Nov; 19(2):243-9. PubMed ID: 20460239 [Abstract] [Full Text] [Related]
9. Calcium fortification systems differ in bioavailability. Heaney RP, Rafferty K, Dowell MS, Bierman J. J Am Diet Assoc; 2005 May; 105(5):807-9. PubMed ID: 15883561 [Abstract] [Full Text] [Related]
10. [A study on absorption and utilization of calcium, iron and zinc in mineral-fortified and dephytinized soy milk powder consumed by boys aged 12 to 14 years]. Zhao XF, Hao LY, Yin SA, Kastenmayor P, Barclay D. Zhonghua Yu Fang Yi Xue Za Zhi; 2003 Jan; 37(1):5-8. PubMed ID: 12760785 [Abstract] [Full Text] [Related]
11. Calcium bioavailability of calcium carbonate fortified soymilk is equivalent to cow's milk in young women. Zhao Y, Martin BR, Weaver CM. J Nutr; 2005 Oct; 135(10):2379-82. PubMed ID: 16177199 [Abstract] [Full Text] [Related]
12. Absorption of calcium from milks enriched with fructo-oligosaccharides, caseinophosphopeptides, tricalcium phosphate, and milk solids. López-Huertas E, Teucher B, Boza JJ, Martínez-Férez A, Majsak-Newman G, Baró L, Carrero JJ, González-Santiago M, Fonollá J, Fairweather-Tait S. Am J Clin Nutr; 2006 Feb; 83(2):310-6. PubMed ID: 16469989 [Abstract] [Full Text] [Related]
13. Relative validity of the Iowa Fluoride Study targeted nutrient semi-quantitative questionnaire and the block kids' food questionnaire for estimating beverage, calcium, and vitamin D intakes by children. Marshall TA, Eichenberger Gilmore JM, Broffitt B, Stumbo PJ, Levy SM. J Am Diet Assoc; 2008 Mar; 108(3):465-72. PubMed ID: 18313429 [Abstract] [Full Text] [Related]
14. Phytate intake and molar ratios of phytate to zinc, iron and calcium in the diets of people in China. Ma G, Li Y, Jin Y, Zhai F, Kok FJ, Yang X. Eur J Clin Nutr; 2007 Mar; 61(3):368-74. PubMed ID: 16929240 [Abstract] [Full Text] [Related]
15. Iron bioavailability from fortified fluid milk and petit suisse cheese determined by the prophylactic-preventive method. Salgueiro J, Leonardi N, Segal M, Shapira N, Shafran N, Carasso Y, Zubillaga M, Goldman C, Barrado A, Janjetic M, Boccio J. Biol Trace Elem Res; 2006 Jan; 109(1):91-6. PubMed ID: 16388106 [Abstract] [Full Text] [Related]
16. Calcium absorption in postmenopausal Chinese women: a randomized crossover intervention study. Chen YM, Teucher B, Tang XY, Dainty JR, Lee KK, Woo JL, Ho SC. Br J Nutr; 2007 Jan; 97(1):160-6. PubMed ID: 17217572 [Abstract] [Full Text] [Related]
17. Ready-to-eat breakfast cereal consumption enhances milk and calcium intake in the US population. Song WO, Chun OK, Kerver J, Cho S, Chung CE, Chung SJ. J Am Diet Assoc; 2006 Nov; 106(11):1783-9. PubMed ID: 17081829 [Abstract] [Full Text] [Related]
18. Effect of calcium fortified milk supplementation with or without vitamin K on biochemical markers of bone turnover in premenopausal women. Kruger MC, Booth CL, Coad J, Schollum LM, Kuhn-Sherlock B, Shearer MJ. Nutrition; 2006 Nov; 22(11-12):1120-8. PubMed ID: 17030114 [Abstract] [Full Text] [Related]
19. Growth, efficacy, and safety of feeding an iron-fortified human milk fortifier. Berseth CL, Van Aerde JE, Gross S, Stolz SI, Harris CL, Hansen JW. Pediatrics; 2004 Dec; 114(6):e699-706. PubMed ID: 15545616 [Abstract] [Full Text] [Related]
20. Dietary calcium intake in premenopausal Bangladeshi women: do socio-economic or physiological factors play a role? Islam MZ, Lamberg-Allardt C, Kärkkäinen M, Ali SM. Eur J Clin Nutr; 2003 May; 57(5):674-80. PubMed ID: 12771968 [Abstract] [Full Text] [Related] Page: [Next] [New Search]