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PUBMED FOR HANDHELDS

Journal Abstract Search


209 related items for PubMed ID: 11601562

  • 21. Concomitant supplemental vitamin A enhances the response to weekly supplemental iron and folic acid in anemic teenagers in urban Bangladesh.
    Ahmed F, Khan MR, Jackson AA.
    Am J Clin Nutr; 2001 Jul; 74(1):108-15. PubMed ID: 11451725
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  • 22. Iron status in 358 apparently healthy 80-year-old Danish men and women: relation to food composition and dietary and supplemental iron intake.
    Milman N, Pedersen AN, Ovesen L, Schroll M.
    Ann Hematol; 2004 Jul; 83(7):423-9. PubMed ID: 14740173
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  • 23. Non-anemic iron depletion, oral iron supplementation and indices of copper status in college-aged females.
    Gropper SS, Bader-Crowe DM, McAnulty LS, White BD, Keith RE.
    J Am Coll Nutr; 2002 Dec; 21(6):545-52. PubMed ID: 12480800
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  • 24. Influence of diet and supplements on iron status after gastric bypass surgery.
    Mischler RA, Armah SM, Wright BN, Mattar SG, Rosen AD, Gletsu-Miller N.
    Surg Obes Relat Dis; 2016 Dec; 12(3):651-658. PubMed ID: 26806728
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  • 25. Iron status and dietary iron intake of vegetarian children from Poland.
    Gorczyca D, Prescha A, Szeremeta K, Jankowski A.
    Ann Nutr Metab; 2013 Dec; 62(4):291-7. PubMed ID: 23712019
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  • 26. Does dietary iron intake influence the iron status in hospitalised elderly patients?
    Joosten E, Vanderelst B, Kerkhofs P, De Boeck S.
    J Nutr Health Aging; 1999 Dec; 3(1):8-10. PubMed ID: 10888477
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  • 28. Estimation of nonheme-iron bioavailability from meal composition.
    Reddy MB, Hurrell RF, Cook JD.
    Am J Clin Nutr; 2000 Apr; 71(4):937-43. PubMed ID: 10731500
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  • 29. Meal-based intake assessment tool: relative validity when determining dietary intake of Fe and Zn and selected absorption modifiers in UK men.
    Heath AL, Roe MA, Oyston SL, Fairweather-Tait SJ.
    Br J Nutr; 2005 Mar; 93(3):403-16. PubMed ID: 15877881
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  • 30. Oily fish increases iron bioavailability of a phytate rich meal in young iron deficient women.
    Navas-Carretero S, Pérez-Granados AM, Sarriá B, Carbajal A, Pedrosa MM, Roe MA, Fairweather-Tait SJ, Vaquero MP.
    J Am Coll Nutr; 2008 Feb; 27(1):96-101. PubMed ID: 18460487
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  • 34. Associations between dietary iron and zinc intakes, and between biochemical iron and zinc status in women.
    Lim K, Booth A, Szymlek-Gay EA, Gibson RS, Bailey KB, Irving D, Nowson C, Riddell L.
    Nutrients; 2015 Apr 20; 7(4):2983-99. PubMed ID: 25903453
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  • 35. Effect of nutrition education and diet modification in iron depleted preschool children in nurseries in Tehran: a pilot study.
    Khoshnevisan F, Kimiagar M, Kalantaree N, Valaee N, Shaheedee N.
    Int J Vitam Nutr Res; 2004 Jul 20; 74(4):264-8. PubMed ID: 15580808
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  • 36. Dietary intake does not account for differences in low iron stores among Mexican American and non-Hispanic white women: Third National Health and Nutrition Examination Survey, 1988-1994.
    Ramakrishnan U, Frith-Terhune A, Cogswell M, Kettel Khan L.
    J Nutr; 2002 May 20; 132(5):996-1001. PubMed ID: 11983827
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  • 37. Obesity-related hypoferremia is not explained by differences in reported intake of heme and nonheme iron or intake of dietary factors that can affect iron absorption.
    Menzie CM, Yanoff LB, Denkinger BI, McHugh T, Sebring NG, Calis KA, Yanovski JA.
    J Am Diet Assoc; 2008 Jan 20; 108(1):145-8. PubMed ID: 18156002
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  • 38. Nutrition intervention and adequate hygiene practices to improve iron status of vulnerable preschool Burkinabe children.
    Sanou D, Turgeon-O'Brien H, Desrosiers T.
    Nutrition; 2010 Jan 20; 26(1):68-74. PubMed ID: 19628372
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  • 39. Iron status of pregnant Indian women from an area of active iron supplementation.
    Menon KC, Ferguson EL, Thomson CD, Gray AR, Zodpey S, Saraf A, Das PK, Pandav CS, Skeaff SA.
    Nutrition; 2014 Mar 20; 30(3):291-6. PubMed ID: 24484679
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  • 40. Effects of an iron or iron and vitamin D-fortified flavored skim milk on iron metabolism: a randomized controlled double-blind trial in iron-deficient women.
    Toxqui L, Pérez-Granados AM, Blanco-Rojo R, Wright I, González-Vizcayno C, Vaquero MP.
    J Am Coll Nutr; 2013 Mar 20; 32(5):312-20. PubMed ID: 24219374
    [Abstract] [Full Text] [Related]


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