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Journal Abstract Search


453 related items for PubMed ID: 11673772

  • 1. Regulation of macronutrient balance in healthy young and older men.
    Davy KP, Horton T, Davy BM, Bessessen D, Hill JO.
    Int J Obes Relat Metab Disord; 2001 Oct; 25(10):1497-502. PubMed ID: 11673772
    [Abstract] [Full Text] [Related]

  • 2. Effects of dinner composition on postprandial macronutrient oxidation in prepubertal girls.
    Maffeis C, Schutz Y, Chini L, Grezzani A, Piccoli R, Tatò L.
    Obes Res; 2004 Jul; 12(7):1128-35. PubMed ID: 15292477
    [Abstract] [Full Text] [Related]

  • 3. Twenty-four hour energy expenditure and substrate oxidation before and after 6 months' ad libitum intake of a diet rich in simple or complex carbohydrates or a habitual diet.
    Vasilaras TH, Raben A, Astrup A.
    Int J Obes Relat Metab Disord; 2001 Jul; 25(7):954-65. PubMed ID: 11443492
    [Abstract] [Full Text] [Related]

  • 4. Basal and postprandial substrate oxidation rates in obese women receiving two test meals with different protein content.
    Labayen I, Díez N, Parra D, González A, Martínez JA.
    Clin Nutr; 2004 Aug; 23(4):571-8. PubMed ID: 15297093
    [Abstract] [Full Text] [Related]

  • 5. Breakfasts high in protein, fat or carbohydrate: effect on within-day appetite and energy balance.
    Stubbs RJ, van Wyk MC, Johnstone AM, Harbron CG.
    Eur J Clin Nutr; 1996 Jul; 50(7):409-17. PubMed ID: 8862476
    [Abstract] [Full Text] [Related]

  • 6. Effect of low- and high-calcium dairy-based diets on macronutrient oxidation in humans.
    Melanson EL, Donahoo WT, Dong F, Ida T, Zemel MB.
    Obes Res; 2005 Dec; 13(12):2102-12. PubMed ID: 16421344
    [Abstract] [Full Text] [Related]

  • 7. Effect of overfeeding macronutrients on day-to-day food intake in man.
    Johnstone AM, Stubbs RJ, Harbron CG.
    Eur J Clin Nutr; 1996 Jul; 50(7):418-30. PubMed ID: 8862477
    [Abstract] [Full Text] [Related]

  • 8. Effects of high-fat and high-carbohydrate diets on fat and carbohydrate oxidation and plasma metabolites in healthy cats.
    Gooding MA, Flickinger EA, Atkinson JL, Duncan IJ, Shoveller AK.
    J Anim Physiol Anim Nutr (Berl); 2014 Jun; 98(3):596-607. PubMed ID: 24033683
    [Abstract] [Full Text] [Related]

  • 9. Spontaneous overfeeding with a 'cafeteria diet' in men: effects on 24-hour energy expenditure and substrate oxidation.
    Larson DE, Rising R, Ferraro RT, Ravussin E.
    Int J Obes Relat Metab Disord; 1995 May; 19(5):331-7. PubMed ID: 7647825
    [Abstract] [Full Text] [Related]

  • 10. Reproducibility of 24-h energy expenditure and macronutrient oxidation rates in an indirect calorimeter.
    White MD, Bouchard G, Buemann B, Alméras N, Després JP, Bouchard C, Tremblay A.
    J Appl Physiol (1985); 1996 Jan; 80(1):133-9. PubMed ID: 8847293
    [Abstract] [Full Text] [Related]

  • 11. Effect of short-term high dietary calcium intake on 24-h energy expenditure, fat oxidation, and fecal fat excretion.
    Jacobsen R, Lorenzen JK, Toubro S, Krog-Mikkelsen I, Astrup A.
    Int J Obes (Lond); 2005 Mar; 29(3):292-301. PubMed ID: 15672116
    [Abstract] [Full Text] [Related]

  • 12. The Consistency in Macronutrient Oxidation and the Role for Epinephrine in the Response to Fasting and Overfeeding.
    Vinales KL, Schlögl M, Piaggi P, Hohenadel M, Graham A, Bonfiglio S, Krakoff J, Thearle MS.
    J Clin Endocrinol Metab; 2017 Jan 01; 102(1):279-289. PubMed ID: 27820654
    [Abstract] [Full Text] [Related]

  • 13. Presence or absence of carbohydrates and the proportion of fat in a high-protein diet affect appetite suppression but not energy expenditure in normal-weight human subjects fed in energy balance.
    Veldhorst MA, Westerterp KR, van Vught AJ, Westerterp-Plantenga MS.
    Br J Nutr; 2010 Nov 01; 104(9):1395-405. PubMed ID: 20565999
    [Abstract] [Full Text] [Related]

  • 14. Macronutrient disposal during controlled overfeeding with glucose, fructose, sucrose, or fat in lean and obese women.
    McDevitt RM, Poppitt SD, Murgatroyd PR, Prentice AM.
    Am J Clin Nutr; 2000 Aug 01; 72(2):369-77. PubMed ID: 10919929
    [Abstract] [Full Text] [Related]

  • 15. Insulin sensitivity is increased and fat oxidation after a high-fat meal is reduced in normal-weight healthy men with strong familial predisposition to overweight.
    Giacco R, Clemente G, Busiello L, Lasorella G, Rivieccio AM, Rivellese AA, Riccardi G.
    Int J Obes Relat Metab Disord; 2003 Jul 01; 27(7):790-6. PubMed ID: 12821963
    [Abstract] [Full Text] [Related]

  • 16. Ad libitum food intake on a "cafeteria diet" in Native American women: relations with body composition and 24-h energy expenditure.
    Larson DE, Tataranni PA, Ferraro RT, Ravussin E.
    Am J Clin Nutr; 1995 Nov 01; 62(5):911-7. PubMed ID: 7572735
    [Abstract] [Full Text] [Related]

  • 17. Ad libitum intake of a high-carbohydrate or high-fat diet in young men: effects on nutrient balances.
    Proserpi C, Sparti A, Schutz Y, Di Vetta V, Milon H, Jéquier E.
    Am J Clin Nutr; 1997 Sep 01; 66(3):539-45. PubMed ID: 9280170
    [Abstract] [Full Text] [Related]

  • 18. The influence of the type of dietary fat on postprandial fat oxidation rates: monounsaturated (olive oil) vs saturated fat (cream).
    Piers LS, Walker KZ, Stoney RM, Soares MJ, O'Dea K.
    Int J Obes Relat Metab Disord; 2002 Jun 01; 26(6):814-21. PubMed ID: 12037652
    [Abstract] [Full Text] [Related]

  • 19. The impact of the covert manipulation of macronutrient intake on energy intake and the variability in daily food intake in nonobese men.
    Rumpler WV, Kramer M, Rhodes DG, Paul DR.
    Int J Obes (Lond); 2006 May 01; 30(5):774-81. PubMed ID: 16314879
    [Abstract] [Full Text] [Related]

  • 20. Insulin sensitivity is increased and fat oxidation after a high-fat meal is reduced in normal-weight healthy men with strong familial predisposition to overweight.
    Giacco R, Clemente G, Busiello L, Lasorella G, Rivieccio AM, Rivellese AA, Riccardi G.
    Int J Obes Relat Metab Disord; 2004 Feb 01; 28(2):342-8. PubMed ID: 14970841
    [Abstract] [Full Text] [Related]


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