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Journal Abstract Search

450 related items for PubMed ID: 11673772

  • 1. Regulation of macronutrient balance in healthy young and older men.
    Davy KP, Horton T, Davy BM, Bessessen D, Hill JO.
    Int J Obes Relat Metab Disord; 2001 Oct; 25(10):1497-502. PubMed ID: 11673772
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  • 2. Effects of dinner composition on postprandial macronutrient oxidation in prepubertal girls.
    Maffeis C, Schutz Y, Chini L, Grezzani A, Piccoli R, Tatò L.
    Obes Res; 2004 Jul; 12(7):1128-35. PubMed ID: 15292477
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  • 4. Basal and postprandial substrate oxidation rates in obese women receiving two test meals with different protein content.
    Labayen I, Díez N, Parra D, González A, Martínez JA.
    Clin Nutr; 2004 Aug; 23(4):571-8. PubMed ID: 15297093
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  • 5. Breakfasts high in protein, fat or carbohydrate: effect on within-day appetite and energy balance.
    Stubbs RJ, van Wyk MC, Johnstone AM, Harbron CG.
    Eur J Clin Nutr; 1996 Jul; 50(7):409-17. PubMed ID: 8862476
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  • 6. Effect of low- and high-calcium dairy-based diets on macronutrient oxidation in humans.
    Melanson EL, Donahoo WT, Dong F, Ida T, Zemel MB.
    Obes Res; 2005 Dec; 13(12):2102-12. PubMed ID: 16421344
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  • 10. Reproducibility of 24-h energy expenditure and macronutrient oxidation rates in an indirect calorimeter.
    White MD, Bouchard G, Buemann B, Alméras N, Després JP, Bouchard C, Tremblay A.
    J Appl Physiol (1985); 1996 Jan; 80(1):133-9. PubMed ID: 8847293
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  • 11. Effect of short-term high dietary calcium intake on 24-h energy expenditure, fat oxidation, and fecal fat excretion.
    Jacobsen R, Lorenzen JK, Toubro S, Krog-Mikkelsen I, Astrup A.
    Int J Obes (Lond); 2005 Mar; 29(3):292-301. PubMed ID: 15672116
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  • 12. Presence or absence of carbohydrates and the proportion of fat in a high-protein diet affect appetite suppression but not energy expenditure in normal-weight human subjects fed in energy balance.
    Veldhorst MA, Westerterp KR, van Vught AJ, Westerterp-Plantenga MS.
    Br J Nutr; 2010 Nov; 104(9):1395-405. PubMed ID: 20565999
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  • 13. Macronutrient disposal during controlled overfeeding with glucose, fructose, sucrose, or fat in lean and obese women.
    McDevitt RM, Poppitt SD, Murgatroyd PR, Prentice AM.
    Am J Clin Nutr; 2000 Aug; 72(2):369-77. PubMed ID: 10919929
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  • 14. Insulin sensitivity is increased and fat oxidation after a high-fat meal is reduced in normal-weight healthy men with strong familial predisposition to overweight.
    Giacco R, Clemente G, Busiello L, Lasorella G, Rivieccio AM, Rivellese AA, Riccardi G.
    Int J Obes Relat Metab Disord; 2003 Jul; 27(7):790-6. PubMed ID: 12821963
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  • 15. Ad libitum food intake on a "cafeteria diet" in Native American women: relations with body composition and 24-h energy expenditure.
    Larson DE, Tataranni PA, Ferraro RT, Ravussin E.
    Am J Clin Nutr; 1995 Nov; 62(5):911-7. PubMed ID: 7572735
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  • 19. Dietary macronutrient composition and its effect on 24-h substrate oxidation: A study of diurnal variations in carbohydrate and fat intake.
    Ando T, Nakae S, Usui C, Park J, Yoshimura E, Hatamoto Y, Takimoto H, Tanaka S.
    Clin Nutr; 2024 Sep; 43(9):2106-2115. PubMed ID: 39111049
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  • 20. Insulin sensitivity is increased and fat oxidation after a high-fat meal is reduced in normal-weight healthy men with strong familial predisposition to overweight.
    Giacco R, Clemente G, Busiello L, Lasorella G, Rivieccio AM, Rivellese AA, Riccardi G.
    Int J Obes Relat Metab Disord; 2004 Feb; 28(2):342-8. PubMed ID: 14970841
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