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Journal Abstract Search

124 related items for PubMed ID: 1169234

  • 1. Influence of ammonium salts of volatile fatty acids upon portal blood ammonia levels in lambs.
    Varner LW, Woods W.
    J Anim Sci; 1975 May; 40(5):963-7. PubMed ID: 1169234
    [No Abstract] [Full Text] [Related]

  • 2. Appetite and insulin-metabolite harmony in portal blood or sheep fed high or low roughage diet with or without intraruminal infusion of VFA.
    Bhattacharya AN, Alulu M.
    J Anim Sci; 1975 Jul; 41(1):225-33. PubMed ID: 1158797
    [No Abstract] [Full Text] [Related]

  • 3. Influence of branched-chain volatile fatty acids on nitrogen utilization by lambs fed urea containing high roughage rations.
    Umunna NN, Klopfenstein T, Woods W.
    J Anim Sci; 1975 Mar; 40(3):523-9. PubMed ID: 1167857
    [No Abstract] [Full Text] [Related]

  • 4. Influence of whole-plant barley reconstituted with sodium hydroxide on digestibility, rumen fluid and plasma metabolism of sheep.
    Ololade BG, Mowat DN.
    J Anim Sci; 1975 Feb; 40(2):351-7. PubMed ID: 234930
    [No Abstract] [Full Text] [Related]

  • 5. Relationship between ammonia and volatile fatty acid levels in the rumen of fasting sheep.
    Zelenák I, Várady J, Boda K, Havassy I.
    Physiol Bohemoslov; 1972 Feb; 21(5):531-7. PubMed ID: 4266222
    [No Abstract] [Full Text] [Related]

  • 6. Studies of the adaptation phenomenon by lambs fed urea as the sole nitrogen source. Chemical alterations in ruminal and blood parameters.
    Ludwick RL, Fontenot JP, Tucker RE.
    J Anim Sci; 1972 Nov; 35(5):1036-45. PubMed ID: 4673542
    [No Abstract] [Full Text] [Related]

  • 7. Utilization of volatile fatty acids and glucose for protein deposition in lambs.
    Eskeland B, Pfander WH, Preston RL.
    Br J Nutr; 1973 May; 29(3):347-55. PubMed ID: 4715147
    [No Abstract] [Full Text] [Related]

  • 8. Pressure cooked urea-cassava meal for lambs consuming low quality hay.
    Shultz TA, Shultz E, Chicco CF.
    J Anim Sci; 1972 Oct; 35(4):865-70. PubMed ID: 5075829
    [No Abstract] [Full Text] [Related]

  • 9. Studies of the effects on the fermentation pattern in the rumen of the addition of various sources and levels of the lower volatile fatty acids.
    Griffiths TW.
    J Sci Food Agric; 1971 Nov; 22(11):592-5. PubMed ID: 5139814
    [No Abstract] [Full Text] [Related]

  • 10. Utilization of salts of volatile fatty acids by growing sheep. I. Acetate, propionate and butyrate as sources of energy for young growing lambs.
    Orskov ER, Allen DM.
    Br J Nutr; 1966 Nov; 20(2):295-305. PubMed ID: 5938708
    [No Abstract] [Full Text] [Related]

  • 11. Utilization of volatile fatty acids in ruminants. II. Comparison of the metabolism of acetate, propionate and butyrate when injected into the jugular vein, portal vein or the rumen.
    Cook RM.
    Biochim Biophys Acta; 1970 Jan 27; 201(1):91-100. PubMed ID: 5412513
    [No Abstract] [Full Text] [Related]

  • 12. Intravenous energy infusion in lambs: effects on nitrogen retention, plasma free amino acids and plasma urea nitrogen.
    Eskeland B, Pfander WH, Preston RL.
    Br J Nutr; 1974 Mar 27; 31(2):201-11. PubMed ID: 4820973
    [No Abstract] [Full Text] [Related]

  • 13. Influence of ammonium salts of volatile fatty acids upon ration digestibility, rumen fermentation and nitrogen retention by steers.
    Varner LW, Woods W.
    J Anim Sci; 1971 Nov 27; 33(5):1110-7. PubMed ID: 5165946
    [No Abstract] [Full Text] [Related]

  • 14. A comparison of nitrogen metabolism and ammonia toxicity from ammonium acetate and urea in cattle.
    Webb DW, Bartley EE, Meyer RM.
    J Anim Sci; 1972 Dec 27; 35(6):1263-70. PubMed ID: 4647456
    [No Abstract] [Full Text] [Related]

  • 15. Liver blood flow and volatile fatty acid utilization in sheep before and after carbon tetrachloride treatment.
    Kisauzi DN, Leek BF.
    J Comp Pathol; 1988 May 27; 98(4):471-80. PubMed ID: 3417915
    [Abstract] [Full Text] [Related]

  • 16. Portal recovery of short-chain fatty acids infused into the temporarily-isolated and washed reticulo-rumen of sheep.
    Kristensen NB, Gäbel G, Pierzynowski SG, Danfaer A.
    Br J Nutr; 2000 Oct 27; 84(4):477-82. PubMed ID: 11103218
    [Abstract] [Full Text] [Related]

  • 17. Elevation of volatile fatty acid levels and adjustment of acetate/propionate ratios during ruminal fermentation of various feedstuffs with the high strength yeast culture, Yea-Sacc1026.
    Ryan JP, Gray WR.
    Biochem Soc Trans; 1991 Feb 27; 19(1):72S. PubMed ID: 2037201
    [No Abstract] [Full Text] [Related]

  • 18. Metabolism of volatile fatty acids by liver and portal-drained viscera in sheep.
    Bergman EN, Wolff JE.
    Am J Physiol; 1971 Aug 27; 221(2):586-92. PubMed ID: 5560311
    [No Abstract] [Full Text] [Related]

  • 19. Starea, urea and sulfur in beef cattle rations.
    Thompson LH, Wise MB, Harvey RW, Barrick ER.
    J Anim Sci; 1972 Aug 27; 35(2):474-80. PubMed ID: 5066406
    [No Abstract] [Full Text] [Related]

  • 20. [Influence of glucose on metabolism of short-chain fatty acids in the rumen epithelium of starved and alloxan diabetic sheep].
    Seto K, Negoro H, Kimura F, Yoshida K, Yanase M.
    Nihon Naibunpi Gakkai Zasshi; 1972 Oct 20; 48(7):476-86. PubMed ID: 4674480
    [No Abstract] [Full Text] [Related]

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