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Journal Abstract Search
91 related items for PubMed ID: 1169660
1. Chick bioassay of available methionine and methionine plus cystine. Development of assay procedure. Njike MC, Mba AU, Oyenuga VA. J Sci Food Agric; 1975 Feb; 26(2):175-87. PubMed ID: 1169660 [No Abstract] [Full Text] [Related]
4. Sulfur amino acid nutrition of the growing chick: effect of age on the capacity of cystine to spare dietary methionine. Graber G, Scott HM, Baker DH. Poult Sci; 1971 Sep; 50(5):1450-5. PubMed ID: 5094392 [No Abstract] [Full Text] [Related]
5. Growth factors in the fish meal component of catfish diets. Andrews JW, Page JW. J Nutr; 1974 Aug; 104(8):1091-6. PubMed ID: 4859346 [No Abstract] [Full Text] [Related]
6. The availability for the rat of methionine and cystine contained in dry bean seed (Phaseolus vulgaris). Evans RJ, Bauer DH, Sisak KA, Ryan PA. J Agric Food Chem; 1974 Aug; 22(1):130-3. PubMed ID: 4855791 [No Abstract] [Full Text] [Related]
8. Biochemical and nutritional assessment of different varieties of soybeans. Kakade ML, Simons NR, Liener IE, Lambert JW. J Agric Food Chem; 1972 Aug; 20(1):87-90. PubMed ID: 5062148 [No Abstract] [Full Text] [Related]
9. The sulfur amino acid activity in soybean meal and corn measured by chick growth. Netke SP, Scott HM. Poult Sci; 1974 Mar; 53(2):592-6. PubMed ID: 4857428 [No Abstract] [Full Text] [Related]
10. The influence of autoclaving soybean oil meal on the availability of cystine and methionine for the chick. Evans RJ, Mcginnis J. J Nutr; 1946 Apr 10; 31(4):449-61. PubMed ID: 21025079 [No Abstract] [Full Text] [Related]
11. Influence of levels of methionine and cystine on the total sulfur amino acid requirement of the growing rat. Stockland WL, Meade RJ, Wass DF, Sowers JE. J Anim Sci; 1973 Mar 10; 36(3):526-30. PubMed ID: 4693860 [No Abstract] [Full Text] [Related]
12. Methionine requirement of kittens given amino acid diets containing adequate cystine. Smalley KA, Rogers QR, Morris JG. Br J Nutr; 1983 May 10; 49(3):411-7. PubMed ID: 6860623 [Abstract] [Full Text] [Related]
14. AVAILABILITY OF SULPHUR AMINO ACIDS IN PROTEIN FOODS. 2. ASSESSMENT OF AVAILABLE METHIONINE BY CHICK AND MICROBIOLOGICAL ASSAYS. MILLER EL, CARPENTER KJ, MORGAN CB, BOYNE AW. Br J Nutr; 1965 May 10; 19():249-67. PubMed ID: 14290863 [No Abstract] [Full Text] [Related]
15. Factors affecting sulfate-sulfur utilization by the young chick. Sasse CE, Baker DH. Poult Sci; 1974 Mar 10; 53(2):652-62. PubMed ID: 4857431 [No Abstract] [Full Text] [Related]