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Journal Abstract Search

170 related items for PubMed ID: 11714344

  • 1. Antioxidant properties of methanolic extracts from several ear mushrooms.
    Mau JL, Chao GR, Wu KT.
    J Agric Food Chem; 2001 Nov; 49(11):5461-7. PubMed ID: 11714344
    [Abstract] [Full Text] [Related]

  • 2. Antioxidant properties of several medicinal mushrooms.
    Mau JL, Lin HC, Chen CC.
    J Agric Food Chem; 2002 Oct 09; 50(21):6072-7. PubMed ID: 12358482
    [Abstract] [Full Text] [Related]

  • 3. Antioxidant properties of Glossogyne tenuifolia.
    Yang JH, Tsai SY, Han CM, Shih CC, Mau JL.
    Am J Chin Med; 2006 Oct 09; 34(4):707-20. PubMed ID: 16883640
    [Abstract] [Full Text] [Related]

  • 4. Antioxidant activity of indigenous edible mushrooms.
    Puttaraju NG, Venkateshaiah SU, Dharmesh SM, Urs SM, Somasundaram R.
    J Agric Food Chem; 2006 Dec 27; 54(26):9764-72. PubMed ID: 17177499
    [Abstract] [Full Text] [Related]

  • 5. Antioxidant properties of methanolic extracts from leaves of Rhazya stricta.
    Iqbal S, Bhanger MI, Akhtar M, Anwar F, Ahmed KR, Anwer T.
    J Med Food; 2006 Dec 27; 9(2):270-5. PubMed ID: 16822215
    [Abstract] [Full Text] [Related]

  • 6. Antioxidative components from the aerial parts of Lactuca scariola L.
    Kim DK.
    Arch Pharm Res; 2001 Oct 27; 24(5):427-30. PubMed ID: 11693545
    [Abstract] [Full Text] [Related]

  • 7. Free radical scavenging activity of red ginseng aqueous extracts.
    Kim YK, Guo Q, Packer L.
    Toxicology; 2002 Mar 20; 172(2):149-56. PubMed ID: 11882354
    [Abstract] [Full Text] [Related]

  • 8. Antioxidant properties of extracts of wild medicinal mushroom species from Croatia.
    Piljac-Zegarac J, Samec D, Piljac A, Mesić A, Tkalcec Z.
    Int J Med Mushrooms; 2011 Mar 20; 13(3):257-63. PubMed ID: 22135877
    [Abstract] [Full Text] [Related]

  • 9. Comparison of the Composition and Antioxidant Activities of Phenolics from the Fruiting Bodies of Cultivated Asian Culinary-Medicinal Mushrooms.
    Lin S, Ching LT, Ke X, Cheung PC.
    Int J Med Mushrooms; 2016 Mar 20; 18(10):871-881. PubMed ID: 27910755
    [Abstract] [Full Text] [Related]

  • 10. Antioxidant activities of some extracts of Thymus zygis.
    Soares JR, Dinis TC, Cunha AP, Almeida LM.
    Free Radic Res; 1997 May 20; 26(5):469-78. PubMed ID: 9179593
    [Abstract] [Full Text] [Related]

  • 11.
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  • 12. In vitro antioxidant activity and scavenging effects of Cinnamomum verum leaf extract assayed by different methodologies.
    Mathew S, Abraham TE.
    Food Chem Toxicol; 2006 Feb 20; 44(2):198-206. PubMed ID: 16087283
    [Abstract] [Full Text] [Related]

  • 13. Antioxidant capacity and the correlation with major phenolic compounds, anthocyanin, and tocopherol content in various extracts from the wild edible Boletus edulis mushroom.
    Vamanu E, Nita S.
    Biomed Res Int; 2013 Feb 20; 2013():313905. PubMed ID: 23509707
    [Abstract] [Full Text] [Related]

  • 14. Fucoxanthin as the major antioxidant in Hijikia fusiformis, a common edible seaweed.
    Yan X, Chuda Y, Suzuki M, Nagata T.
    Biosci Biotechnol Biochem; 1999 Mar 20; 63(3):605-7. PubMed ID: 10227153
    [Abstract] [Full Text] [Related]

  • 15. 2,2-Diphenyl-1-picrylhydrazyl radical-scavenging active components from Polygonum multiflorum thunb.
    Chen Y, Wang M, Rosen RT, Ho CT.
    J Agric Food Chem; 1999 Jun 20; 47(6):2226-8. PubMed ID: 10794614
    [Abstract] [Full Text] [Related]

  • 16. 4-Mercaptoimidazoles derived from the naturally occurring antioxidant ovothiols 2. Computational and experimental approach of the radical scavenging mechanism.
    Zoete V, Vezin H, Bailly F, Vergoten G, Catteau JP, Bernier JL.
    Free Radic Res; 2000 Jun 20; 32(6):525-33. PubMed ID: 10798718
    [Abstract] [Full Text] [Related]

  • 17. Wild mushrooms Clitocybe alexandri and Lepista inversa: in vitro antioxidant activity and growth inhibition of human tumour cell lines.
    Vaz JA, Heleno SA, Martins A, Almeida GM, Vasconcelos MH, Ferreira IC.
    Food Chem Toxicol; 2010 Oct 20; 48(10):2881-4. PubMed ID: 20647028
    [Abstract] [Full Text] [Related]

  • 18. Antioxidant benzoylated flavan-3-ol glycoside from Celastrus orbiculatus.
    Hwang BY, Kim HS, Lee JH, Hong YS, Ro JS, Lee KS, Lee JJ.
    J Nat Prod; 2001 Jan 20; 64(1):82-4. PubMed ID: 11170672
    [Abstract] [Full Text] [Related]

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  • 20. Curtisians A-D, new free radical scavengers from the mushroom Paxillus curtisii.
    Yun BS, Lee IK, Kim JP, Yoo ID.
    J Antibiot (Tokyo); 2000 Feb 20; 53(2):114-22. PubMed ID: 10805570
    [Abstract] [Full Text] [Related]

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