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Journal Abstract Search

92 related items for PubMed ID: 11743753

  • 1. Analysis of the effects of heat treatment on gliadin immunochemical quantification using a panel of anti-prolamin antibodies.
    Rumbo M, Chirdo FG, Fossati CA, Añón MC.
    J Agric Food Chem; 2001 Dec; 49(12):5719-26. PubMed ID: 11743753
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  • 2. Enzyme-linked immunosorbent assay for quantitation of cereal proteins toxic in coeliac disease.
    Friis SU.
    Clin Chim Acta; 1988 Dec 30; 178(3):261-70. PubMed ID: 3240601
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  • 4. New strategy for the determination of gliadins in maize- or rice-based foods matrix-assisted laser desorption/ionization time-of-flight mass spectrometry: fractionation of gliadins from maize or rice prolamins by acidic treatment.
    Hernando A, Valdes I, Méndez E.
    J Mass Spectrom; 2003 Aug 30; 38(8):862-71. PubMed ID: 12938107
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  • 9. The production and characterisation of monoclonal antibodies to wheat gliadin peptides.
    Ellis HJ, Freedman AR, Ciclitira PJ.
    J Immunol Methods; 1989 Jun 02; 120(1):17-22. PubMed ID: 2659671
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  • 10. Naturally developing antibodies to wheat gliadin fractions and to other cereal antigens in rabbits, rats and guinea pigs on normal laboratory diets.
    Coombs RR, Kieffer M, Fraser DR, Frazier PJ.
    Int Arch Allergy Appl Immunol; 1983 Mar 02; 70(3):200-4. PubMed ID: 6826231
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  • 12. [Analysis of food and feed by partial sequences of characteristic protein components (carrier peptides). 1. Isolation and structural determination of wheat-specific peptides from chymotryptic hydrolysates of gliadin].
    Nägele R, Belitz HD, Wieser H.
    Z Lebensm Unters Forsch; 1991 May 02; 192(5):415-21. PubMed ID: 2058311
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  • 17. Comparative studies of the relative mobility of gliadin at low pH by capillary electrophoresis and conventional electrophoretic techniques.
    Rumbo M, Giorgieri SA.
    J Capillary Electrophor; 1998 May 02; 5(1-2):39-44. PubMed ID: 10327368
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  • 19. Specificity analysis of anti-gliadin mouse monoclonal antibodies used for detection of gliadin in food for gluten-free diet.
    Sánchez D, Tucková L, Burkhard M, Plicka J, Mothes T, Hoffmanová I, Tlaskalová-Hogenová H.
    J Agric Food Chem; 2007 Apr 04; 55(7):2627-32. PubMed ID: 17335223
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