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3. Acomparison of the influence of thermal processing and broiling on naturally occurring and spiked residues of 1,1,1-trichloro-2,2-bis(p-chlorophenyl)ethane and its metabolites in ground beef. Lane LG, Ammerman GR, Lane H, Muir WM. J Agric Food Chem; 1979; 27(6):1156-9. PubMed ID: 544644 [No Abstract] [Full Text] [Related]
5. [Thermostability of DDT in poultry meat and eggs]. Ionova I, Tsvetkova Ts, Zhecheva G. Vet Med Nauki; 1973; 10(6):39-44. PubMed ID: 4803014 [No Abstract] [Full Text] [Related]
7. Lindane, dieldrin and DDT residues in raw and cooked chicken and chicken broth. Morgan KJ, Zabik ME, Funk K. Poult Sci; 1972 Mar; 51(2):470-5. PubMed ID: 4118675 [No Abstract] [Full Text] [Related]
8. Some organoclorine pesticide residues in wildlife of the Northern Territory, Australia, 1970-71. Best SM. Aust J Biol Sci; 1973 Oct; 26(5):1161-70. PubMed ID: 4128654 [No Abstract] [Full Text] [Related]
9. Organochlorine pesticide content of human adipose tissue in Karachi. Mughal HA, Rahman MA. Arch Environ Health; 1973 Dec; 27(6):396-8. PubMed ID: 4127612 [No Abstract] [Full Text] [Related]
10. Pesticide residue levels in foods in the United States from July 1, 1963 to June 30, 1969. Duggan RE, Lipscomb GQ, Cox EL, Heatwole RE, Kling RC. Pestic Monit J; 1971 Sep; 5(2):73-212. PubMed ID: 5164959 [No Abstract] [Full Text] [Related]
11. Organochlorine residues in wild moose, Idaho--1972. Benson WW, Watson M, Wyllie J. Pestic Monit J; 1973 Sep; 7(2):97-9. PubMed ID: 4790732 [No Abstract] [Full Text] [Related]
12. Organochlorine residues in British otters. Mason CF, Ford TC, Last NI. Bull Environ Contam Toxicol; 1986 May; 36(5):656-61. PubMed ID: 2423162 [No Abstract] [Full Text] [Related]
13. Residues of persistent organo-halogenated compounds in bovine tissues. Crisetig G, Mora A, Viviani R. Folia Vet Lat; 1975 May; 5(1):1-26. PubMed ID: 56292 [No Abstract] [Full Text] [Related]
14. Organichlorine residues in wild ring-necked pheasants from southwestern Idaho. Messick JP. Bull Environ Contam Toxicol; 1972 Dec; 8(6):356-60. PubMed ID: 4131153 [No Abstract] [Full Text] [Related]
15. Residue accumulation in white-throated sparrows fed DDT for 5 and 11 weeks. Mahoney JJ. Bull Environ Contam Toxicol; 1974 Dec; 12(6):677-81. PubMed ID: 4457180 [No Abstract] [Full Text] [Related]
16. Decline of DDT residues in beef fat after 8 years of DDT moratorium in Arizona. Ware GW, Estesen B, Buck NA, Marchello JA. Bull Environ Contam Toxicol; 1978 Jul; 20(1):28-30. PubMed ID: 568010 [No Abstract] [Full Text] [Related]