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Journal Abstract Search

471 related items for PubMed ID: 11795854

  • 1. Incorporation of dietary linoleic and conjugated linoleic acids and related effects on eggs of laying hens.
    Schäfer K, Männer K, Sagredos A, Eder K, Simon O.
    Lipids; 2001 Nov; 36(11):1217-22. PubMed ID: 11795854
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  • 2. Effects of dietary conjugated linoleic acid on fatty acid composition and cholesterol content of hen egg yolks.
    Szymczyk B, Pisulewski PM.
    Br J Nutr; 2003 Jul; 90(1):93-9. PubMed ID: 12844380
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  • 3. Effects of dietary conjugated linoleic acid on the fatty acid profile and cholesterol content of egg yolks from different breeds of layers.
    Yin JD, Shang XG, Li DF, Wang FL, Guan YF, Wang ZY.
    Poult Sci; 2008 Feb; 87(2):284-90. PubMed ID: 18212371
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  • 4. Effect of dietary conjugated linoleic acid on the quality characteristics of chicken eggs during refrigerated storage.
    Ahn DU, Sell JL, Jo C, Chamruspollert M, Jeffrey M.
    Poult Sci; 1999 Jun; 78(6):922-8. PubMed ID: 10438141
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  • 5. Differential incorporation of conjugated linoleic acid isomers into egg yolk lipids.
    Yang L, Huang Y, James AE, Lam LW, Chen ZY.
    J Agric Food Chem; 2002 Aug 14; 50(17):4941-6. PubMed ID: 12166986
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  • 6. Effects of dietary conjugated linoleic acid on the productivity of laying hens and egg quality during refrigerated storage.
    Shang XG, Wang FL, Li DF, Yin JD, Li JY.
    Poult Sci; 2004 Oct 14; 83(10):1688-95. PubMed ID: 15510554
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  • 10. Effect of dietary conjugated linoleic acid on the composition of egg yolk lipids.
    Du M, Ahn DU, Sell JL.
    Poult Sci; 1999 Nov 14; 78(11):1639-45. PubMed ID: 10560841
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  • 12. Effect of dietary conjugated linoleic acid on the fatty acid composition of egg yolk, plasma and liver as well as hepatic stearoyl-coenzyme A desaturase activity and gene expression in laying hens.
    Shang XG, Wang FL, Li DF, Yin JD, Li XJ, Yi GF.
    Poult Sci; 2005 Dec 14; 84(12):1886-92. PubMed ID: 16479945
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  • 15. The effect of dietary conjugated linoleic acid on egg yolk fatty acids and hatchability in Japanese quail.
    Aydin R, Cook ME.
    Poult Sci; 2004 Dec 14; 83(12):2016-22. PubMed ID: 15615015
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  • 16. Dietary conjugated linoleic acid with fish oil alters yolk n-3 and trans fatty acid content and volatile compounds in raw, cooked, and irradiated eggs.
    Cherian G, Goeger MP, Ahn DU.
    Poult Sci; 2002 Oct 14; 81(10):1571-7. PubMed ID: 12412926
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  • 17. Conjugated linoleic acids alter the fatty acid composition and physical properties of egg yolk and albumen.
    Watkins BA, Feng S, Strom AK, DeVitt AA, Yu L, Li Y.
    J Agric Food Chem; 2003 Nov 05; 51(23):6870-6. PubMed ID: 14582988
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  • 18. Dietary CLA alters yolk and tissue FA composition and hepatic histopathology of laying hens.
    Cherian G, Holsonbake TB, Goeger MP, Bildfell R.
    Lipids; 2002 Aug 05; 37(8):751-7. PubMed ID: 12371745
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  • 20. Effect of dietary conjugated linoleic acids on the distribution of fatty acids in serum lipoprotein fractions and different tissues of growing pigs.
    Tischendorf F, Möckel P, Schöne F, Plonné M, Jahreis G.
    J Anim Physiol Anim Nutr (Berl); 2002 Oct 05; 86(9-10):313-25. PubMed ID: 12452973
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