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700 related items for PubMed ID: 11881797

  • 1. Effects of vitamin C and vitamin E on lipid peroxidation, blood serum metabolites, and mineral concentrations of laying hens reared at high ambient temperature.
    Sahin K, Sahin N, Yaralioglu S.
    Biol Trace Elem Res; 2002 Jan; 85(1):35-45. PubMed ID: 11881797
    [Abstract] [Full Text] [Related]

  • 2. Effects of dietary chromium and ascorbic acid supplementation on digestion of nutrients, serum antioxidant status, and mineral concentrations in laying hens reared at a low ambient temperature.
    Sahin K, Sahin N, Kucuk O.
    Biol Trace Elem Res; 2002 Jan; 87(1-3):113-24. PubMed ID: 12117221
    [Abstract] [Full Text] [Related]

  • 3. Effects of vitamin C and vitamin E on lipid peroxidation status, serum hormone, metabolite, and mineral concentrations of Japanese quails reared under heat stress (34 degrees C).
    Sahin K, Kucuk O, Sahin N, Sari M.
    Int J Vitam Nutr Res; 2002 Mar; 72(2):91-100. PubMed ID: 11944200
    [Abstract] [Full Text] [Related]

  • 4. Antioxidant properties of chromium and zinc: in vivo effects on digestibility, lipid peroxidation, antioxidant vitamins, and some minerals under a low ambient temperature.
    Onderci M, Sahin N, Sahin K, Kilic N.
    Biol Trace Elem Res; 2003 May; 92(2):139-50. PubMed ID: 12746573
    [Abstract] [Full Text] [Related]

  • 5. Protective role of supplemental vitamin E and selenium on lipid peroxidation, vitamin E, vitamin A, and some mineral concentrations of Japanese quails reared under heat stress.
    Sahin K, Sahin N, Yaralioglu S, Onderci M.
    Biol Trace Elem Res; 2002 Jan; 85(1):59-70. PubMed ID: 11881799
    [Abstract] [Full Text] [Related]

  • 6. Effects of dietary chromium and zinc on egg production, egg quality, and some blood metabolites of laying hens reared under low ambient temperature.
    Sahin N, Onderci M, Sahin K.
    Biol Trace Elem Res; 2002 Jan; 85(1):47-58. PubMed ID: 11881798
    [Abstract] [Full Text] [Related]

  • 7. Supplemental zinc and vitamin A can alleviate negative effects of heat stress in broiler chickens.
    Kucuk O, Sahin N, Sahin K.
    Biol Trace Elem Res; 2003 Sep; 94(3):225-35. PubMed ID: 12972690
    [Abstract] [Full Text] [Related]

  • 8. Effects of X-ray radiation on lipid peroxidation and antioxidant systems in rabbits treated with antioxidant compounds.
    Deger Y, Dede S, Belge A, Mert N, Kahraman T, Alkan M.
    Biol Trace Elem Res; 2003 Aug; 94(2):149-56. PubMed ID: 12958406
    [Abstract] [Full Text] [Related]

  • 9. Dietary vitamin E (alpha-tocopherol acetate) and selenium supplementation from different sources: performance, ascites-related variables and antioxidant status in broilers reared at low and optimum temperatures.
    Ozkan S, Malayoğlu HB, Yalçin S, Karadas F, Koçtürk S, Cabuk M, Oktay G, Ozdemir S, Ozdemir E, Ergül M.
    Br Poult Sci; 2007 Oct; 48(5):580-93. PubMed ID: 17952730
    [Abstract] [Full Text] [Related]

  • 10. Effects of dietary combination of chromium and biotin on egg production, serum metabolites, and egg yolk mineral and cholesterol concentrations in heat-distressed laying quails.
    Sahin K, Onderci M, Sahin N, Gursu MF, Vijaya J, Kucuk O.
    Biol Trace Elem Res; 2004 Nov; 101(2):181-92. PubMed ID: 15557680
    [Abstract] [Full Text] [Related]

  • 11. The effects of food withdrawal and darkening on lipid peroxidation of laying hens in high ambient temperatures.
    Naziroglu M, Sahin K, Simsek H, Aydilek N, Ertas ON.
    Dtsch Tierarztl Wochenschr; 2000 May; 107(5):199-202. PubMed ID: 10887673
    [Abstract] [Full Text] [Related]

  • 12. The effects of some antioxidant vitamin- and trace element-supplemented diets on activities of SOD, CAT, GSH-Px and LPO levels in chicken tissues.
    Oztürk-Urek R, Bozkaya LA, Tarhan L.
    Cell Biochem Funct; 2001 Jun; 19(2):125-32. PubMed ID: 11335937
    [Abstract] [Full Text] [Related]

  • 13. Vitamin E and selenium supplementation to alleviate cold-stress-associated deterioration in egg quality and egg yolk mineral concentrations of Japanese quails.
    Sahin N, Sahin K, Onderci M.
    Biol Trace Elem Res; 2003 Jun; 96(1-3):179-89. PubMed ID: 14716097
    [Abstract] [Full Text] [Related]

  • 14. Relationship between serum antioxidant vitamins A, E, and C and lipid profiles in priest subjects at the Priest Hospital.
    Viroonudomphol D, Mahaisiriyodom A, Mingkhawn R, Sadomthian P, Korchasri N, Jittngamkhum S, Sangcakul A.
    Southeast Asian J Trop Med Public Health; 2005 Jun; 36 Suppl 4():246-53. PubMed ID: 16438218
    [Abstract] [Full Text] [Related]

  • 15. Effects of dietary chromium picolinate and ascorbic acid supplementation on egg production, egg quality and some serum metabolites of laying hens reared under a low ambient temperature (6 degrees C).
    Sahin K, Onderci M, Sahin N, Aydin S.
    Arch Tierernahr; 2002 Feb; 56(1):41-9. PubMed ID: 12389221
    [Abstract] [Full Text] [Related]

  • 16. In vivo antioxidant properties of vitamin E and chromium in cold-stressed Japanese quails.
    Sahin N, Sahin K, Onderci M, Ozcelik M, Smith MO.
    Arch Tierernahr; 2003 Jun; 57(3):207-15. PubMed ID: 12903865
    [Abstract] [Full Text] [Related]

  • 17. Does dietary vitamin E or C decrease egg yolk cholesterol?
    Mohiti-Asli M, Zaghari M.
    Biol Trace Elem Res; 2010 Dec; 138(1-3):60-8. PubMed ID: 20127202
    [Abstract] [Full Text] [Related]

  • 18. Optimal dietary concentration of vitamin E for alleviating the effect of heat stress on egg production in laying hens.
    Bollengier-Lee S, Williams PE, Whitehead CC.
    Br Poult Sci; 1999 Mar; 40(1):102-7. PubMed ID: 10405044
    [Abstract] [Full Text] [Related]

  • 19. The effects of methidathion on lipid peroxidation and some liver enzymes: role of vitamins E and C.
    Altuntas I, Delibas N, Demirci M, Kilinc I, Tamer N.
    Arch Toxicol; 2002 Aug; 76(8):470-3. PubMed ID: 12185416
    [Abstract] [Full Text] [Related]

  • 20. Vitamin C intake inhibits serum lipid peroxidation and osteoclast differentiation on alveolar bone in rats fed on a high-cholesterol diet.
    Sanbe T, Tomofuji T, Ekuni D, Azuma T, Irie K, Tamaki N, Yamamoto T, Morita M.
    Arch Oral Biol; 2009 Mar; 54(3):235-40. PubMed ID: 19110235
    [Abstract] [Full Text] [Related]

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