These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

113 related items for PubMed ID: 11883761

  • 1. Exposure of South Carolinians to commercial meats and fish within their meat and fish diet.
    Burger J, Boring S, Dixon C, Lord C, McMahon M, Ramos R, Shukla S, Jeitner C, Gochfeld M.
    Sci Total Environ; 2002 Mar 15; 287(1-2):71-81. PubMed ID: 11883761
    [Abstract] [Full Text] [Related]

  • 2.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 3.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6. Factors in exposure assessment: ethnic and socioeconomic differences in fishing and consumption of fish caught along the Savannah River.
    Burger J, Stephens WL, Boring CS, Kuklinski M, Gibbons JW, Gochfeld M.
    Risk Anal; 1999 Jun 15; 19(3):427-38. PubMed ID: 10765415
    [Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8. Results of a national survey of high-frequency fish consumers in the United States.
    von Stackelberg K, Li M, Sunderland E.
    Environ Res; 2017 Oct 15; 158():126-136. PubMed ID: 28623747
    [Abstract] [Full Text] [Related]

  • 9. Fishing, fish consumption, and awareness about warnings in a university community in central New Jersey in 2007, and comparisons with 2004.
    Burger J.
    Environ Res; 2008 Sep 15; 108(1):107-16. PubMed ID: 18632098
    [Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 15. Are we reaching the target audience? Evaluation of a fish fact sheet.
    Burger J, Waishwell L.
    Sci Total Environ; 2001 Sep 28; 277(1-3):77-86. PubMed ID: 11589410
    [Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18. Trichinellosis surveillance - United States, 2002-2007.
    Kennedy ED, Hall RL, Montgomery SP, Pyburn DG, Jones JL, Centers for Disease Control and Prevention (CDC).
    MMWR Surveill Summ; 2009 Dec 04; 58(9):1-7. PubMed ID: 19959986
    [Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20. Sociodemographic, knowledge, and attitudinal factors related to meat consumption in the United States.
    Guenther PM, Jensen HH, Batres-Marquez SP, Chen CF.
    J Am Diet Assoc; 2005 Aug 04; 105(8):1266-74. PubMed ID: 16182644
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 6.