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5. The effect of sweeteners on acid production in plaque. Edgar WM, Dodds MW. Int Dent J; 1985 Mar; 35(1):18-22. PubMed ID: 3858227 [Abstract] [Full Text] [Related]
10. The effect of sugar alcohols on plaque and saliva level of Streptococcus mutans. Loesche WJ. Swed Dent J; 1984 Mar; 8(3):125-35. PubMed ID: 6435274 [Abstract] [Full Text] [Related]
11. Sucrose in the dynamics of the carious process. Newbrun E. Int Dent J; 1982 Mar; 32(1):13-23. PubMed ID: 7042577 [Abstract] [Full Text] [Related]
12. [The effects on caries in animal experiments when reducing sugar in cola-drinks(author's transl)]. Maiwald HJ, Stösser L, Hoppe K, Tietze W. Zahn Mund Kieferheilkd Zentralbl; 1979 Mar; 67(6):572-8. PubMed ID: 42238 [Abstract] [Full Text] [Related]
13. Xylitol: a review of its action on mutans streptococci and dental plaque--its clinical significance. Trahan L. Int Dent J; 1995 Feb; 45(1 Suppl 1):77-92. PubMed ID: 7607748 [Abstract] [Full Text] [Related]
14. Effect of sucralose--alone or bulked with maltodextrin and/or dextrose--on plaque pH in humans. Meyerowitz C, Syrrakou EP, Raubertas RF. Caries Res; 1996 Feb; 30(6):439-44. PubMed ID: 8946099 [Abstract] [Full Text] [Related]