These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

467 related items for PubMed ID: 11902368

  • 1. Perceptions and practices of self-defined current vegetarian, former vegetarian, and nonvegetarian women.
    Barr SI, Chapman GE.
    J Am Diet Assoc; 2002 Mar; 102(3):354-60. PubMed ID: 11902368
    [Abstract] [Full Text] [Related]

  • 2. Nutrient intakes and eating behavior scores of vegetarian and nonvegetarian women.
    Janelle KC, Barr SI.
    J Am Diet Assoc; 1995 Feb; 95(2):180-6, 189, quiz 187-8. PubMed ID: 7852684
    [Abstract] [Full Text] [Related]

  • 3. Nutrient profiles of vegetarian and nonvegetarian dietary patterns.
    Rizzo NS, Jaceldo-Siegl K, Sabate J, Fraser GE.
    J Acad Nutr Diet; 2013 Dec; 113(12):1610-9. PubMed ID: 23988511
    [Abstract] [Full Text] [Related]

  • 4. What do vegetarians in the United States eat?
    Haddad EH, Tanzman JS.
    Am J Clin Nutr; 2003 Sep; 78(3 Suppl):626S-632S. PubMed ID: 12936957
    [Abstract] [Full Text] [Related]

  • 5. Minding some animals but not others: Strategic attributions of mental capacities and moral worth to animals used for food in pescatarians, vegetarians, and omnivores.
    Ioannidou M, Francis KB, Stewart-Knox B, Lesk V.
    Appetite; 2024 Sep 01; 200():107559. PubMed ID: 38880280
    [Abstract] [Full Text] [Related]

  • 6. A vegetarian dietary pattern as a nutrient-dense approach to weight management: an analysis of the national health and nutrition examination survey 1999-2004.
    Farmer B, Larson BT, Fulgoni VL, Rainville AJ, Liepa GU.
    J Am Diet Assoc; 2011 Jun 01; 111(6):819-27. PubMed ID: 21616194
    [Abstract] [Full Text] [Related]

  • 7. Position of the American Dietetic Association and Dietitians of Canada: Vegetarian diets.
    American Dietetic Association, Dietitians of Canada.
    J Am Diet Assoc; 2003 Jun 01; 103(6):748-65. PubMed ID: 12778049
    [Abstract] [Full Text] [Related]

  • 8. [Prevalence of vegetarians and vegetarian's health dietary behavior survey in Shanghai].
    Mao X, Shen X, Tang W, Zhao Y, Wu F, Zhu Z, Tang Q, Cai W.
    Wei Sheng Yan Jiu; 2015 Mar 01; 44(2):237-41. PubMed ID: 25997226
    [Abstract] [Full Text] [Related]

  • 9. Food-related lifestyle and health attitudes of Dutch vegetarians, non-vegetarian consumers of meat substitutes, and meat consumers.
    Hoek AC, Luning PA, Stafleu A, de Graaf C.
    Appetite; 2004 Jun 01; 42(3):265-72. PubMed ID: 15183917
    [Abstract] [Full Text] [Related]

  • 10. Relative weight, weight loss efforts and nutrient intakes among health-conscious vegetarian, past vegetarian and nonvegetarian women ages 18 to 50.
    Barr SI, Broughton TM.
    J Am Coll Nutr; 2000 Jun 01; 19(6):781-8. PubMed ID: 11194532
    [Abstract] [Full Text] [Related]

  • 11. The cognitive contexts of beliefs about the healthiness of meat.
    Lea E, Worsley A.
    Public Health Nutr; 2002 Feb 01; 5(1):37-45. PubMed ID: 12001977
    [Abstract] [Full Text] [Related]

  • 12. The UK Women's Cohort Study: comparison of vegetarians, fish-eaters and meat-eaters.
    Cade JE, Burley VJ, Greenwood DC, UK Women's Cohort Study Steering Group.
    Public Health Nutr; 2004 Oct 01; 7(7):871-8. PubMed ID: 15482612
    [Abstract] [Full Text] [Related]

  • 13. Examining the "Veggie" personality: Results from a representative German sample.
    Pfeiler TM, Egloff B.
    Appetite; 2018 Jan 01; 120():246-255. PubMed ID: 28890390
    [Abstract] [Full Text] [Related]

  • 14. Food habits of young Swedish and Norwegian vegetarians and omnivores.
    Larsson CL, Klock KS, Astrøm AN, Haugejorden O, Johansson G.
    Public Health Nutr; 2001 Oct 01; 4(5):1005-14. PubMed ID: 11784414
    [Abstract] [Full Text] [Related]

  • 15. Position of the American Dietetic Association and Dietitians of Canada: vegetarian diets.
    American Dietetic Association, Dietitians of Canada.
    Can J Diet Pract Res; 2003 Oct 01; 64(2):62-81. PubMed ID: 12826028
    [Abstract] [Full Text] [Related]

  • 16. Comparison of Sociodemographic and Nutritional Characteristics between Self-Reported Vegetarians, Vegans, and Meat-Eaters from the NutriNet-Santé Study.
    Allès B, Baudry J, Méjean C, Touvier M, Péneau S, Hercberg S, Kesse-Guyot E.
    Nutrients; 2017 Sep 15; 9(9):. PubMed ID: 28926931
    [Abstract] [Full Text] [Related]

  • 17. Vegetarianism and eating disorders: association between eating attitudes and other psychological factors among Turkish adolescents.
    Baş M, Karabudak E, Kiziltan G.
    Appetite; 2005 Jun 15; 44(3):309-15. PubMed ID: 15927731
    [Abstract] [Full Text] [Related]

  • 18. A New Approach to Assess Lifetime Dietary Patterns Finds Lower Consumption of Animal Foods with Aging in a Longitudinal Analysis of a Health-Oriented Adventist Population.
    Martins MCT, Jaceldo-Siegl K, Orlich M, Fan J, Mashchak A, Fraser GE.
    Nutrients; 2017 Oct 13; 9(10):. PubMed ID: 29027960
    [Abstract] [Full Text] [Related]

  • 19. From meatless Mondays to meatless Sundays: motivations for meat reduction among vegetarians and semi-vegetarians who mildly or significantly reduce their meat intake.
    De Backer CJ, Hudders L.
    Ecol Food Nutr; 2014 Oct 13; 53(6):639-57. PubMed ID: 25357269
    [Abstract] [Full Text] [Related]

  • 20. Similarities and differences between vegetarians and vegans in motives for meat-free and plant-based diets.
    Dhont K, Ioannidou M.
    Appetite; 2024 Apr 01; 195():107232. PubMed ID: 38286335
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 24.