These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
3. Colorectal cancer protective effects and the dietary micronutrients folate, methionine, vitamins B6, B12, C, E, selenium, and lycopene. Kune G, Watson L. Nutr Cancer; 2006; 56(1):11-21. PubMed ID: 17176213 [Abstract] [Full Text] [Related]
5. Association of dietary vitamin A, carotenoids, and other antioxidants with the risk of ovarian cancer. Tung KH, Wilkens LR, Wu AH, McDuffie K, Hankin JH, Nomura AM, Kolonel LN, Goodman MT. Cancer Epidemiol Biomarkers Prev; 2005 Mar; 14(3):669-76. PubMed ID: 15767348 [Abstract] [Full Text] [Related]
6. Antioxidant supplements and risk of breast cancer recurrence and breast cancer-related mortality among postmenopausal women. Fleischauer AT, Simonsen N, Arab L. Nutr Cancer; 2003 Mar; 46(1):15-22. PubMed ID: 12925299 [Abstract] [Full Text] [Related]
7. Antioxidant vitamins intake and the risk of coronary heart disease: meta-analysis of cohort studies. Ye Z, Song H. Eur J Cardiovasc Prev Rehabil; 2008 Feb; 15(1):26-34. PubMed ID: 18277182 [Abstract] [Full Text] [Related]
9. Antioxidant nutrient intakes and corresponding biomarkers associated with the risk of atopic dermatitis in young children. Oh SY, Chung J, Kim MK, Kwon SO, Cho BH. Eur J Clin Nutr; 2010 Mar; 64(3):245-52. PubMed ID: 20104235 [Abstract] [Full Text] [Related]
11. Dietary intake of nitrate relative to antioxidant vitamin in relation to breast cancer risk: a case-control study. Yang YJ, Hwang SH, Kim HJ, Nam SJ, Kong G, Kim MK. Nutr Cancer; 2010 Mar; 62(5):555-66. PubMed ID: 20574916 [Abstract] [Full Text] [Related]
14. The Scottish Heart Health Study. Dietary intake by food frequency questionnaire and odds ratios for coronary heart disease risk. II. The antioxidant vitamins and fibre. Bolton-Smith C, Woodward M, Tunstall-Pedoe H. Eur J Clin Nutr; 1992 Feb; 46(2):85-93. PubMed ID: 1313760 [Abstract] [Full Text] [Related]
16. Chemoprevention of precancerous gastric lesions with antioxidant vitamin supplementation: a randomized trial in a high-risk population. Plummer M, Vivas J, Lopez G, Bravo JC, Peraza S, Carillo E, Cano E, Castro D, Andrade O, Sánchez V, Garcia R, Buiatti E, Aebischer C, Franceschi S, Oliver W, Muñoz N. J Natl Cancer Inst; 2007 Jan 17; 99(2):137-46. PubMed ID: 17227997 [Abstract] [Full Text] [Related]
17. Vitamin E supplementation may transiently increase tuberculosis risk in males who smoke heavily and have high dietary vitamin C intake. Hemilä H, Kaprio J. Br J Nutr; 2008 Oct 17; 100(4):896-902. PubMed ID: 18279551 [Abstract] [Full Text] [Related]
19. The role of antioxidants and vitamin A in ovarian cancer: results from the Women's Health Initiative. Thomson CA, Neuhouser ML, Shikany JM, Caan BJ, Monk BJ, Mossavar-Rahmani Y, Sarto G, Parker LM, Modugno F, Anderson GL. Nutr Cancer; 2008 Oct 17; 60(6):710-9. PubMed ID: 19005970 [Abstract] [Full Text] [Related]