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Journal Abstract Search

348 related items for PubMed ID: 12008991

  • 1. Behavior change outcomes in an outpatient cardiac rehabilitation program.
    Timlin MT, Shores KV, Reicks M.
    J Am Diet Assoc; 2002 May; 102(5):664-71. PubMed ID: 12008991
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  • 3. Intensive nutrition counseling enhances outcomes of National Cholesterol Education Program dietary therapy.
    Rhodes KS, Bookstein LC, Aaronson LS, Mercer NM, Orringer CE.
    J Am Diet Assoc; 1996 Oct; 96(10):1003-10; quiz 1011-2. PubMed ID: 8841162
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  • 6. Change in nutrient intakes, number of servings, and contributions of total fat from food groups in 4- to 10-year-old children enrolled in a nutrition education study.
    McKenzie J, Dixon LB, Smiciklas-Wright H, Mitchell D, Shannon B, Tershakovec A.
    J Am Diet Assoc; 1996 Sep; 96(9):865-73. PubMed ID: 8784330
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  • 8. Nutrition intervention group program based on preaction-stage-oriented change processes of the Transtheoretical Model promotes long-term reduction in dietary fat intake.
    Finckenor M, Byrd-Bredbenner C.
    J Am Diet Assoc; 2000 Mar; 100(3):335-42. PubMed ID: 10719408
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  • 9. Effect of premature myocardial infarction in men on the eating habits of spouses and offspring.
    Russell BS, Harris BV, Huster GA, Sprecher DL.
    J Am Diet Assoc; 1994 Aug; 94(8):859-64. PubMed ID: 8046178
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  • 10. Saturated fat intake is reduced in patients with ischemic heart disease 1 year after comprehensive counseling but not after brief counseling.
    Dalgård C, Thurøe A, Haastrup B, Haghfelt T, Stender S.
    J Am Diet Assoc; 2001 Dec; 101(12):1420-9. PubMed ID: 11762737
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  • 12. Comparison of two nutrition education approaches to reduce dietary fat intake and serum lipids reveals registered dietitians are effective at disseminating information regardless of the educational approach.
    Nasser R, Cook SL, Dorsch KD, Haennel RG.
    J Am Diet Assoc; 2006 Jun; 106(6):850-9. PubMed ID: 16720126
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  • 13. [Effects of the nutrition education program on self-efficacy, diet behavior pattern and cardiovascular risk factors for the patients with cardiovascular disease].
    Ju K, So H.
    Taehan Kanho Hakhoe Chi; 2008 Feb; 38(1):64-73. PubMed ID: 18323719
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  • 14. A social marketing theory-based diet-education program for women ages 54 to 83 years improved dietary status.
    Francis SL, Taylor ML.
    J Am Diet Assoc; 2009 Dec; 109(12):2052-6. PubMed ID: 19942023
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  • 15. Physicians and nurses can be effective educators in coronary risk reduction.
    Peiss B, Kurleto B, Rubenfire M.
    J Gen Intern Med; 1995 Feb; 10(2):77-81. PubMed ID: 7730943
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  • 16. [Simple obesity in children. A study on the role of nutritional factors].
    Weker H.
    Med Wieku Rozwoj; 2006 Feb; 10(1):3-191. PubMed ID: 16733288
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  • 17. Referral to Cardiac Rehabilitation After Percutaneous Coronary Intervention, Coronary Artery Bypass Surgery, and Valve Surgery: Data From the Clinical Outcomes Assessment Program.
    Beatty AL, Bradley SM, Maynard C, McCabe JM.
    Circ Cardiovasc Qual Outcomes; 2017 Jun; 10(6):. PubMed ID: 28619725
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  • 18. A randomized controlled trial of a new behavioral home-based nutrition education program, "Eat Well with CF," in adults with cystic fibrosis.
    Watson H, Bilton D, Truby H.
    J Am Diet Assoc; 2008 May; 108(5):847-52. PubMed ID: 18442509
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  • 19. Change in women's diet and body mass following intensive intervention for early-stage breast cancer.
    Hebert JR, Ebbeling CB, Olendzki BC, Hurley TG, Ma Y, Saal N, Ockene JK, Clemow L.
    J Am Diet Assoc; 2001 Apr; 101(4):421-31. PubMed ID: 11320947
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  • 20. A transferable programme of nutritional counselling for rehabilitation following myocardial infarction: a randomised controlled study.
    Leslie WS, Hankey CR, Matthews D, Currall JE, Lean ME.
    Eur J Clin Nutr; 2004 May; 58(5):778-86. PubMed ID: 15116081
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