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148 related items for PubMed ID: 12039675
1. Persistent konzo and cyanogen toxicity from cassava in northern Mozambique. Ernesto M, Cardoso AP, Nicala D, Mirione E, Massaza F, Cliff J, Haque MR, Bradbury JH. Acta Trop; 2002 Jun; 82(3):357-62. PubMed ID: 12039675 [Abstract] [Full Text] [Related]
3. Geographical and seasonal association between linamarin and cyanide exposure from cassava and the upper motor neurone disease konzo in former Zaire. Banea-Mayambu JP, Tylleskär T, Gitebo N, Matadi N, Gebre-Medhin M, Rosling H. Trop Med Int Health; 1997 Dec; 2(12):1143-51. PubMed ID: 9438470 [Abstract] [Full Text] [Related]
4. Cassava cyanogens and konzo, an upper motoneuron disease found in Africa. Tylleskär T, Banea M, Bikangi N, Cooke RD, Poulter NH, Rosling H. Lancet; 1992 Jan 25; 339(8787):208-11. PubMed ID: 1346173 [Abstract] [Full Text] [Related]
5. Effectiveness of wetting method for control of konzo and reduction of cyanide poisoning by removal of cyanogens from cassava flour. Banea JP, Bradbury JH, Mandombi C, Nahimana D, Denton IC, Kuwa N, Tshala Katumbay D. Food Nutr Bull; 2014 Mar 25; 35(1):28-32. PubMed ID: 24791576 [Abstract] [Full Text] [Related]
6. Ankle clonus and thiocyanate, linamarin, and inorganic sulphate excretion in school children in communities with Konzo, Mozambique. Cliff J, Nicala D, Saute F, Givragy R, Azambuja G, Taela A, Chavane L, Gani A. J Trop Pediatr; 1999 Jun 25; 45(3):139-42. PubMed ID: 10401190 [Abstract] [Full Text] [Related]
7. Appearance of konzo in South-Kivu, a wartorn area in the Democratic Republic of Congo. Chabwine JN, Masheka C, Balol'ebwami Z, Maheshe B, Balegamire S, Rutega B, Wa Lola M, Mutendela K, Bonnet MJ, Shangalume O, Balegamire JM, Nemery B. Food Chem Toxicol; 2011 Mar 25; 49(3):644-9. PubMed ID: 20691241 [Abstract] [Full Text] [Related]
8. Combination of cassava flour cyanide and urinary thiocyanate measurements of school children in Mozambique. Paula Cardoso A, Ernesto M, Nicala D, Mirione E, Chavane L, N'zwalo H, Chikumba S, Cliff J, Paulo Mabota A, Rezaul Haque M, Howard Bradbury J. Int J Food Sci Nutr; 2004 May 25; 55(3):183-90. PubMed ID: 15223594 [Abstract] [Full Text] [Related]
9. Konzo: a distinct neurological disease associated with food (cassava) cyanogenic poisoning. Kashala-Abotnes E, Okitundu D, Mumba D, Boivin MJ, Tylleskär T, Tshala-Katumbay D. Brain Res Bull; 2019 Feb 25; 145():87-91. PubMed ID: 29981837 [Abstract] [Full Text] [Related]
10. Control of konzo by detoxification of cassava flour in three villages in the Democratic Republic of Congo. Banea JP, Bradbury JH, Mandombi C, Nahimana D, Denton IC, Kuwa N, Tshala Katumbay D. Food Chem Toxicol; 2013 Oct 25; 60():506-13. PubMed ID: 23941775 [Abstract] [Full Text] [Related]
11. Control of konzo in DRC using the wetting method on cassava flour. Banea JP, Nahimana G, Mandombi C, Bradbury JH, Denton IC, Kuwa N. Food Chem Toxicol; 2012 May 25; 50(5):1517-23. PubMed ID: 22342647 [Abstract] [Full Text] [Related]
12. Konzo associated with war in Mozambique. Cliff J, Nicala D, Saute F, Givragy R, Azambuja G, Taela A, Chavane L, Howarth J. Trop Med Int Health; 1997 Nov 25; 2(11):1068-74. PubMed ID: 9391509 [Abstract] [Full Text] [Related]
13. Konzo risk factors, determinants and etiopathogenesis: What is new? A systematic review. Baguma M, Nzabara F, Maheshe Balemba G, Malembaka EB, Migabo C, Mudumbi G, Bito V, Cliff J, Rigo JM, Chabwine JN. Neurotoxicology; 2021 Jul 25; 85():54-67. PubMed ID: 33964344 [Abstract] [Full Text] [Related]
14. Cyclical konzo epidemics and climate variability. Oluwole OS. Ann Neurol; 2015 Mar 25; 77(3):371-80. PubMed ID: 25523348 [Abstract] [Full Text] [Related]
15. Surveillance of urinary thiocyanate concentration after epidemic spastic paraparesis in Mozambique. Casadei E, Cliff J, Neves J. J Trop Med Hyg; 1990 Aug 25; 93(4):257-61. PubMed ID: 2391724 [Abstract] [Full Text] [Related]
16. Konzo in the Central African Republic. Tylleskär T, Légué FD, Peterson S, Kpizingui E, Stecker P. Neurology; 1994 May 25; 44(5):959-61. PubMed ID: 8190305 [Abstract] [Full Text] [Related]
17. Dietary cyanogen exposure and early child neurodevelopment: An observational study from the Democratic Republic of Congo. Kashala-Abotnes E, Sombo MT, Okitundu DL, Kunyu M, Bumoko Makila-Mabe G, Tylleskär T, Sikorskii A, Banea JP, Mumba Ngoyi D, Tshala-Katumbay D, Boivin MJ. PLoS One; 2018 May 25; 13(4):e0193261. PubMed ID: 29664942 [Abstract] [Full Text] [Related]
18. Recurrence of konzo in southern Tanzania: rehabilitation and prevention using the wetting method. Mlingi NL, Nkya S, Tatala SR, Rashid S, Bradbury JH. Food Chem Toxicol; 2011 Mar 25; 49(3):673-7. PubMed ID: 20854870 [Abstract] [Full Text] [Related]
19. Use of the wetting method on cassava flour in three konzo villages in Mozambique reduces cyanide intake and may prevent konzo in future droughts. Nhassico D, Bradbury JH, Cliff J, Majonda R, Cuambe C, Denton IC, Foster MP, Martins A, Cumbane A, Sitoe L, Pedro J, Muquingue H. Food Sci Nutr; 2016 Jul 25; 4(4):555-61. PubMed ID: 27386105 [Abstract] [Full Text] [Related]
20. Ecological variation of intake of cassava food and dietary cyanide load in Nigerian communities. Onabolu AO, Oluwole OS, Bokanga M, Rosling H. Public Health Nutr; 2001 Aug 25; 4(4):871-6. PubMed ID: 11527510 [Abstract] [Full Text] [Related] Page: [Next] [New Search]