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Journal Abstract Search


162 related items for PubMed ID: 12042022

  • 21. Occurrence of ochratoxin A in cocoa products and chocolate.
    Serra Bonvehí J.
    J Agric Food Chem; 2004 Oct 06; 52(20):6347-52. PubMed ID: 15453712
    [Abstract] [Full Text] [Related]

  • 22. Ochratoxin A residues in tissues of slaughter pigs with nephropathy.
    Krogh P.
    Nord Vet Med; 1977 Sep 06; 29(9):402-5. PubMed ID: 905124
    [Abstract] [Full Text] [Related]

  • 23. Ochratoxin A in animal feed--effects of processing.
    Scudamore KA.
    Food Addit Contam; 1996 Sep 06; 13 Suppl():39-42. PubMed ID: 8972349
    [Abstract] [Full Text] [Related]

  • 24. Ochratoxin A in raisins and currants: basic extraction procedure used in two small marketing surveys of the occurrence and control of the heterogeneity of the toxins in samples.
    Möller TE, Nyberg M.
    Food Addit Contam; 2003 Nov 06; 20(11):1072-6. PubMed ID: 14668157
    [Abstract] [Full Text] [Related]

  • 25. Food contamination by ochratoxin A in Germany.
    Frank HK.
    IARC Sci Publ; 1991 Nov 06; (115):77-81. PubMed ID: 1840299
    [Abstract] [Full Text] [Related]

  • 26. Occurrence of ochratoxin A and citrinin in cereals associated with mycotoxic porcine nephropathy.
    Krogh P, Hald B, Pedersen EJ.
    Acta Pathol Microbiol Scand B Microbiol Immunol; 1973 Dec 06; 81(6):689-95. PubMed ID: 4521967
    [No Abstract] [Full Text] [Related]

  • 27. Enzyme-assisted extraction for the HPLC determination of ochratoxin A in pork and dry-cured ham.
    Pietri A, Gualla A, Rastelli S, Bertuzzi T.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2011 Dec 06; 28(12):1717-23. PubMed ID: 22007860
    [Abstract] [Full Text] [Related]

  • 28. Determination of ochratoxin A in meat products by high-performance liquid chromatography coupled to electrospray ionisation sequential mass spectrometry.
    Losito I, Monaci L, Palmisano F, Tantillo G.
    Rapid Commun Mass Spectrom; 2004 Dec 06; 18(17):1965-71. PubMed ID: 15329863
    [Abstract] [Full Text] [Related]

  • 29. Incidence of toxigenic fungi and ochratoxin A in dried fruits sold in Brazil.
    Iamanaka BT, Taniwaki MH, Menezes HC, Vicente E, Fungaro MH.
    Food Addit Contam; 2005 Dec 06; 22(12):1258-63. PubMed ID: 16356890
    [Abstract] [Full Text] [Related]

  • 30. Ochratoxin A in sultanas from Turkey I: Survey of unprocessed sultanas from vineyards and packing-houses.
    Meyvaci KB, Altindisli A, Aksoy U, Eltem R, Turgut H, Arasiler Z, Kartal N.
    Food Addit Contam; 2005 Nov 06; 22(11):1138-43. PubMed ID: 16332638
    [Abstract] [Full Text] [Related]

  • 31. Analysis of duplicate 24-hour diet samples for aflatoxin B1, aflatoxin M1 and ochratoxin A.
    Sizoo EA, van Egmond HP.
    Food Addit Contam; 2005 Feb 06; 22(2):163-72. PubMed ID: 15824007
    [Abstract] [Full Text] [Related]

  • 32. Analysis of Norwegian milk and infant formulas for ochratoxin A.
    Skaug MA.
    Food Addit Contam; 1999 Feb 06; 16(2):75-8. PubMed ID: 10435076
    [Abstract] [Full Text] [Related]

  • 33. Fate of ochratoxin A on processing of meat products.
    Gareis M.
    Food Addit Contam; 1996 Feb 06; 13 Suppl():35-7. PubMed ID: 8972348
    [No Abstract] [Full Text] [Related]

  • 34. Ochratoxin A in conventional and organic cereal derivatives: a survey of the Italian market, 2001-02.
    Biffi R, Munari M, Dioguardi L, Ballabio C, Cattaneo A, Galli CL, Restani P.
    Food Addit Contam; 2004 Jun 06; 21(6):586-91. PubMed ID: 15204537
    [Abstract] [Full Text] [Related]

  • 35. Occurrence of ochratoxin A in sweet wines produced in Spain and other countries.
    Burdaspal P, Legarda T.
    Food Addit Contam; 2007 Sep 06; 24(9):976-86. PubMed ID: 17691011
    [Abstract] [Full Text] [Related]

  • 36. Ochratoxin A in cereal-based baby foods: occurrence and safety evaluation.
    Beretta B, De Domenico R, Gaiaschi A, Ballabio C, Galli CL, Gigliotti C, Restani P.
    Food Addit Contam; 2002 Jan 06; 19(1):70-5. PubMed ID: 11817376
    [Abstract] [Full Text] [Related]

  • 37. Lead, cadmium, arsenic and mercury in meat, liver and kidney of Swedish pigs and cattle in 1984-88.
    Jorhem L, Slorach S, Sundström B, Ohlin B.
    Food Addit Contam; 1991 Jan 06; 8(2):201-11. PubMed ID: 1868931
    [Abstract] [Full Text] [Related]

  • 38. Ochratoxin A in Brazilian roasted and instant coffees.
    Leoni LA, Soares LM, Oliveira PL.
    Food Addit Contam; 2000 Oct 06; 17(10):867-70. PubMed ID: 11103271
    [Abstract] [Full Text] [Related]

  • 39. Application and validation of a clean-up tandem assay column for screening ochratoxin A in cocoa powder.
    Lobeau M, De Saeger S, Sibanda L, Barna-Vetró I, Van Peteghem C.
    Food Addit Contam; 2007 Apr 06; 24(4):398-405. PubMed ID: 17454113
    [Abstract] [Full Text] [Related]

  • 40. Risk estimation for ochratoxin A in European countries.
    Frank HK.
    IARC Sci Publ; 1991 Apr 06; (115):321-5. PubMed ID: 1820348
    [Abstract] [Full Text] [Related]


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