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3. Fruit and vegetable intakes are associated with lower risk of colorectal adenomas. Wu H, Dai Q, Shrubsole MJ, Ness RM, Schlundt D, Smalley WE, Chen H, Li M, Shyr Y, Zheng W. J Nutr; 2009 Feb; 139(2):340-4. PubMed ID: 19091801 [Abstract] [Full Text] [Related]
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