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Journal Abstract Search

187 related items for PubMed ID: 12051781

  • 1. Identification of sport fish consumption patterns in families of recreational anglers through factor analysis.
    Beehler GP, Weiner JM, McCann SE, Vena JE, Sandberg DE.
    Environ Res; 2002 May; 89(1):19-28. PubMed ID: 12051781
    [Abstract] [Full Text] [Related]

  • 2. Sport-caught fish consumption and conception delay in licensed Michigan anglers.
    Courval JM, DeHoog JV, Stein AD, Tay EM, He J, Humphrey HE, Paneth N.
    Environ Res; 1999 Feb; 80(2 Pt 2):S183-S188. PubMed ID: 10092432
    [Abstract] [Full Text] [Related]

  • 3. Blood mercury levels among Ontario anglers and sport-fish eaters.
    Cole DC, Kearney J, Sanin LH, Leblanc A, Weber JP.
    Environ Res; 2004 Jul; 95(3):305-14. PubMed ID: 15220065
    [Abstract] [Full Text] [Related]

  • 4. Human health exposure factor estimates based upon a creel/angler survey of the lower Passaic River (part 3).
    Ray R, Craven V, Bingham M, Kinnell J, Hastings E, Finley B.
    J Toxicol Environ Health A; 2007 Mar 15; 70(6):512-28. PubMed ID: 17365604
    [Abstract] [Full Text] [Related]

  • 5. The role of sport-fish consumption advisories in mercury risk communication: a 1998-1999 12-state survey of women age 18-45.
    Anderson HA, Hanrahan LP, Smith A, Draheim L, Kanarek M, Olsen J.
    Environ Res; 2004 Jul 15; 95(3):315-24. PubMed ID: 15220066
    [Abstract] [Full Text] [Related]

  • 6. Estimates of fish consumption rates for consumers of bought and self-caught fish in Connecticut, Florida, Minnesota, and North Dakota.
    Moya J, Itkin C, Selevan SG, Rogers JW, Clickner RP.
    Sci Total Environ; 2008 Sep 15; 403(1-3):89-98. PubMed ID: 18579180
    [Abstract] [Full Text] [Related]

  • 7. Maternal recall of children's consumption of commercial and sport-caught fish: findings from a multi-state study.
    Imm P, Knobeloch L, Anderson HA.
    Environ Res; 2007 Feb 15; 103(2):198-204. PubMed ID: 16828736
    [Abstract] [Full Text] [Related]

  • 8. Time trends in sport-caught Great Lakes fish consumption and serum polychlorinated biphenyl levels among Michigan Anglers, 1973-1993.
    He JP, Stein AD, Humphrey HE, Paneth N, Courval JM.
    Environ Sci Technol; 2001 Feb 01; 35(3):435-40. PubMed ID: 11351711
    [Abstract] [Full Text] [Related]

  • 9. Survey of fish consumption patterns of King County (Washington) recreational anglers.
    Mayfield DB, Robinson S, Simmonds J.
    J Expo Sci Environ Epidemiol; 2007 Nov 01; 17(7):604-12. PubMed ID: 17311032
    [Abstract] [Full Text] [Related]

  • 10. Recreational anglers' attitudes, beliefs, and behaviors related to catch-and-release practices of Pacific salmon in British Columbia.
    Nguyen VM, Rudd MA, Hinch SG, Cooke SJ.
    J Environ Manage; 2013 Oct 15; 128():852-65. PubMed ID: 23872215
    [Abstract] [Full Text] [Related]

  • 11. Utilization survey of a rural creek fishery in central Alabama.
    Ebert ES, Wilson N, Wacksman M, Loper JR, Schell JD, Fowler A.
    Risk Anal; 2012 Mar 15; 32(3):416-32. PubMed ID: 21978300
    [Abstract] [Full Text] [Related]

  • 12. Exposure assessment and initial intervention regarding fish consumption of tribal members of the Upper Great Lakes Region in the United States.
    Dellinger JA.
    Environ Res; 2004 Jul 15; 95(3):325-40. PubMed ID: 15220067
    [Abstract] [Full Text] [Related]

  • 13. Paternal Lake Ontario fish consumption and risk of conception delay, New York State Angler Cohort.
    Buck GM, Mendola P, Vena JE, Sever LE, Kostyniak P, Greizerstein H, Olson J, Stephen FD.
    Environ Res; 1999 Feb 15; 80(2 Pt 2):S13-S18. PubMed ID: 10092415
    [Abstract] [Full Text] [Related]

  • 14. Profiles of ortho-polychlorinated biphenyl congeners, dichlorodiphenyldichloroethylene, hexachlorobenzene, and Mirex among male Lake Ontario sportfish consumers: the New York State Angler cohort study.
    Bloom MS, Vena JE, Swanson MK, Moysich KB, Olson JR.
    Environ Res; 2005 Feb 15; 97(2):178-94. PubMed ID: 15533334
    [Abstract] [Full Text] [Related]

  • 15. Contaminated fish consumption in California's Central Valley Delta.
    Shilling F, White A, Lippert L, Lubell M.
    Environ Res; 2010 May 15; 110(4):334-44. PubMed ID: 20176346
    [Abstract] [Full Text] [Related]

  • 16. Fish and shellfish consumption estimates and perceptions of risk in a cohort of occupational and recreational fishers of the Chesapeake Bay.
    Harris SA, Urton A, Turf E, Monti MM.
    Environ Res; 2009 Jan 15; 109(1):108-15. PubMed ID: 18930456
    [Abstract] [Full Text] [Related]

  • 17. Blood PCB, p,p'-DDE, and mirex levels in Great Lakes fish and waterfowl consumers in two Ontario communities.
    Kearney JP, Cole DC, Ferron LA, Weber JP.
    Environ Res; 1999 Feb 15; 80(2 Pt 2):S138-S149. PubMed ID: 10092427
    [Abstract] [Full Text] [Related]

  • 18. Body burden levels of dioxin, furans, and PCBs among frequent consumers of Great Lakes sport fish. The Great Lakes Consortium.
    Falk C, Hanrahan L, Anderson HA, Kanarek MS, Draheim L, Needham L, Patterson D.
    Environ Res; 1999 Feb 15; 80(2 Pt 2):S19-S25. PubMed ID: 10092416
    [Abstract] [Full Text] [Related]

  • 19. Current status of sport fish consumption advisories for PCBs in the Great Lakes.
    Kamrin MA, Fischer LJ.
    Regul Toxicol Pharmacol; 1999 Apr 15; 29(2 Pt 1):175-81. PubMed ID: 10341148
    [Abstract] [Full Text] [Related]

  • 20. Characterizing Latino anglers' environmental risk perceptions, sport fish consumption, and advisory awareness.
    Beehler GP, McGuinness BM, Vena JE.
    Med Anthropol Q; 2003 Mar 15; 17(1):99-116. PubMed ID: 12703391
    [Abstract] [Full Text] [Related]

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