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Journal Abstract Search

145 related items for PubMed ID: 12067057

  • 1. The nutritional consequences of flavored-milk consumption by school-aged children and adolescents in the United States.
    Johnson RK, Frary C, Wang MQ.
    J Am Diet Assoc; 2002 Jun; 102(6):853-6. PubMed ID: 12067057
    [No Abstract] [Full Text] [Related]

  • 2. Australian children and adolescents who were drinkers of plain and flavored milk had the highest intakes of milk, total dairy, and calcium.
    Fayet-Moore F, Cassettari T, McConnell A, Kim J, Petocz P.
    Nutr Res; 2019 Jun; 66():68-81. PubMed ID: 30979662
    [Abstract] [Full Text] [Related]

  • 3. Associations of adequate intake of calcium with diet, beverage consumption, and demographic characteristics among children and adolescents.
    Storey ML, Forshee RA, Anderson PA.
    J Am Coll Nutr; 2004 Feb; 23(1):18-33. PubMed ID: 14963050
    [Abstract] [Full Text] [Related]

  • 4. Drinking flavored or plain milk is positively associated with nutrient intake and is not associated with adverse effects on weight status in US children and adolescents.
    Murphy MM, Douglass JS, Johnson RK, Spence LA.
    J Am Diet Assoc; 2008 Apr; 108(4):631-9. PubMed ID: 18375219
    [Abstract] [Full Text] [Related]

  • 5. Diet quality in young children is influenced by beverage consumption.
    Marshall TA, Eichenberger Gilmore JM, Broffitt B, Stumbo PJ, Levy SM.
    J Am Coll Nutr; 2005 Feb; 24(1):65-75. PubMed ID: 15670987
    [Abstract] [Full Text] [Related]

  • 6. Calcium and dairy intakes of adolescents are associated with their home environment, taste preferences, personal health beliefs, and meal patterns.
    Larson NI, Story M, Wall M, Neumark-Sztainer D.
    J Am Diet Assoc; 2006 Nov; 106(11):1816-24. PubMed ID: 17081833
    [Abstract] [Full Text] [Related]

  • 7. Soft drink consumption among US children and adolescents: nutritional consequences.
    Harnack L, Stang J, Story M.
    J Am Diet Assoc; 1999 Apr; 99(4):436-41. PubMed ID: 10207395
    [Abstract] [Full Text] [Related]

  • 8. Meeting adequate intake for dietary calcium without dairy foods in adolescents aged 9 to 18 years (National Health and Nutrition Examination Survey 2001-2002).
    Gao X, Wilde PE, Lichtenstein AH, Tucker KL.
    J Am Diet Assoc; 2006 Nov; 106(11):1759-65. PubMed ID: 17081826
    [Abstract] [Full Text] [Related]

  • 9. [Dietary intake of calcium in pre-school and school children in Russia: main food sources and eating occasions].
    Martinchik AN, Keshabyants EE, Kambarov AO, Peskova EV, Bryantseva SA, Bazarova LB, Semenova YA.
    Vopr Pitan; 2018 Nov; 87(2):24-33. PubMed ID: 30592865
    [Abstract] [Full Text] [Related]

  • 10. Dairy and dairy-related nutrient intake during middle childhood.
    Fiorito LM, Mitchell DC, Smiciklas-Wright H, Birch LL.
    J Am Diet Assoc; 2006 Apr; 106(4):534-42. PubMed ID: 16567149
    [Abstract] [Full Text] [Related]

  • 11. Food Sources of Energy and Nutrients of Public Health Concern and Nutrients to Limit with a Focus on Milk and other Dairy Foods in Children 2 to 18 Years of Age: National Health and Nutrition Examination Survey, 2011⁻2014.
    O'Neil CE, Nicklas TA, Fulgoni VL.
    Nutrients; 2018 Aug 09; 10(8):. PubMed ID: 30096892
    [Abstract] [Full Text] [Related]

  • 12. Associations of social and demographic variables with calcium intakes of high school students.
    Barr SI.
    J Am Diet Assoc; 1994 Mar 09; 94(3):260-6, 269; quiz 267-8. PubMed ID: 8120289
    [Abstract] [Full Text] [Related]

  • 13. Calcium, dairy products, and bone health in children and young adults.
    Karp R, Hassink S.
    Pediatrics; 2005 Jun 09; 115(6):1792. PubMed ID: 15930258
    [No Abstract] [Full Text] [Related]

  • 14. The nutritional role of flavored and white milk in the diets of children.
    Nicklas TA, O'Neil CE, Fulgoni VL.
    J Sch Health; 2013 Oct 09; 83(10):728-33. PubMed ID: 24020687
    [Abstract] [Full Text] [Related]

  • 15. Flavored Milk Consumers Drank More Milk and Had a Higher Prevalence of Meeting Calcium Recommendation Than Nonconsumers.
    Nicklas TA, O'Neil C, Fulgoni V.
    J Sch Health; 2017 Sep 09; 87(9):650-657. PubMed ID: 28766321
    [Abstract] [Full Text] [Related]

  • 16. School children's consumption of lower-calorie flavored milk: a plate waste study.
    Yon BA, Johnson RK, Stickle TR.
    J Acad Nutr Diet; 2012 Jan 09; 112(1):132-6. PubMed ID: 22709643
    [Abstract] [Full Text] [Related]

  • 17. Australian children who drink milk (plain or flavored) have higher milk and micronutrient intakes but similar body mass index to those who do not drink milk.
    Fayet F, Ridges LA, Wright JK, Petocz P.
    Nutr Res; 2013 Feb 09; 33(2):95-102. PubMed ID: 23399659
    [Abstract] [Full Text] [Related]

  • 18. Examining school-day dietary intakes among Canadian children.
    Tugault-Lafleur CN, Black JL, Barr SI.
    Appl Physiol Nutr Metab; 2017 Oct 09; 42(10):1064-1072. PubMed ID: 28831845
    [Abstract] [Full Text] [Related]

  • 19. Individual and family correlates of calcium-rich food intake among parents of early adolescent children.
    Reicks M, Ballejos ME, Goodell LS, Gunther C, Richards R, Wong SS, Auld G, Boushey CJ, Bruhn C, Cluskey M, Misner S, Olson B, Zaghloul S.
    J Am Diet Assoc; 2011 Mar 09; 111(3):376-84. PubMed ID: 21338736
    [Abstract] [Full Text] [Related]

  • 20. Consumption of calcium in the U.S.: food sources and intake levels.
    Fleming KH, Heimbach JT.
    J Nutr; 1994 Aug 09; 124(8 Suppl):1426S-1430S. PubMed ID: 8064396
    [Abstract] [Full Text] [Related]

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