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5. Butter differs from olive oil and sunflower oil in its effects on postprandial lipemia and triacylglycerol-rich lipoproteins after single mixed meals in healthy young men. Mekki N, Charbonnier M, Borel P, Leonardi J, Juhel C, Portugal H, Lairon D. J Nutr; 2002 Dec; 132(12):3642-9. PubMed ID: 12468601 [Abstract] [Full Text] [Related]
19. Effects of graded amounts (0-50 g) of dietary fat on postprandial lipemia and lipoproteins in normolipidemic adults. Dubois C, Beaumier G, Juhel C, Armand M, Portugal H, Pauli AM, Borel P, Latgé C, Lairon D. Am J Clin Nutr; 1998 Jan; 67(1):31-8. PubMed ID: 9440372 [Abstract] [Full Text] [Related]