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PUBMED FOR HANDHELDS

Journal Abstract Search


240 related items for PubMed ID: 12105947

  • 1. Analytical characterization of Salicornia bigelovii seed oil cultivated in Pakistan.
    Anwar F, Bhanger MI, Nasir MK, Ismail S.
    J Agric Food Chem; 2002 Jul 17; 50(15):4210-4. PubMed ID: 12105947
    [Abstract] [Full Text] [Related]

  • 2. Analytical characterization of Moringa oleifera seed oil grown in temperate regions of Pakistan.
    Anwar F, Bhanger MI.
    J Agric Food Chem; 2003 Oct 22; 51(22):6558-63. PubMed ID: 14558778
    [Abstract] [Full Text] [Related]

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  • 4. Extraction and the Fatty Acid Profile of Rosa acicularis Seed Oil.
    Du H, Zhang X, Zhang R, Zhang L, Yu D, Jiang L.
    J Oleo Sci; 2017 Dec 01; 66(12):1301-1310. PubMed ID: 29129896
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  • 6. Chamaerops humilis L. var. argentea André date palm seed oil: a potential dietetic plant product.
    Nehdi IA, Mokbli S, Sbihi H, Tan CP, Al-Resayes SI.
    J Food Sci; 2014 Apr 01; 79(4):C534-9. PubMed ID: 24666023
    [Abstract] [Full Text] [Related]

  • 7. Changes in fatty acids composition during seed growth and physicochemical characteristics of oil extracted from four safflower cultivars.
    Rahamatalla AB, Babiker EE, Krishna AG, El Tinay AH.
    Plant Foods Hum Nutr; 2001 Apr 01; 56(4):385-95. PubMed ID: 11678443
    [Abstract] [Full Text] [Related]

  • 8. [Comparison of seed oil physicochemical characteristics among three cultivars of Jatropha curcas L].
    Chen JM, Liu L, Liu ZP, Long XH, Zheng QS, Mao YQ.
    Ying Yong Sheng Tai Xue Bao; 2009 Dec 01; 20(12):2884-90. PubMed ID: 20353052
    [Abstract] [Full Text] [Related]

  • 9. Influence of Thermal Processing on Oil Contents, Bioactive Properties of Melon Seed and Oils.
    Ahmed IAM, Juhaimi FA, Geçgel Ü, Özcan MM, Alqah HAS, Osman MA, Ghafoor K, Babiker EE.
    J Oleo Sci; 2020 Nov 01; 69(11):1381-1388. PubMed ID: 33055451
    [Abstract] [Full Text] [Related]

  • 10. Lipid Characteristics of Camellia Seed Oil.
    Zeng W, Endo Y.
    J Oleo Sci; 2019 Jul 01; 68(7):649-658. PubMed ID: 31178460
    [Abstract] [Full Text] [Related]

  • 11. Some rape/canola seed oils: fatty acid composition and tocopherols.
    Matthaus B, Özcan MM, Al Juhaimi F.
    Z Naturforsch C J Biosci; 2016 Mar 01; 71(3-4):73-7. PubMed ID: 27023318
    [Abstract] [Full Text] [Related]

  • 12. Characterization of Moringa oleifera variety Mbololo seed oil of Kenya.
    Tsaknis J, Lalas S, Gergis V, Dourtoglou V, Spiliotis V.
    J Agric Food Chem; 1999 Nov 01; 47(11):4495-9. PubMed ID: 10552840
    [Abstract] [Full Text] [Related]

  • 13. Changes in Fatty Acid, Tocopherol and Sterol Contents of Oils Extracted from Several Vegetable Seeds.
    Matthäus B, Babiker EE, Özcan MM, Al-Juhaimi FY, Ahmed IAM, Ghafoor K.
    J Oleo Sci; 2021 Nov 03; 70(11):1607-1614. PubMed ID: 34645752
    [Abstract] [Full Text] [Related]

  • 14. Chemical Composition, Characteristics Profiles and Bioactivities of Tunisian Phalaris canariensis Seeds: a Potential Source of ω-6 and ω-9 Fatty Acids.
    Ben Salah H, Kchaou M, Ben Abdallah Kolsi R, Abdennabi R, Ayedi M, Gharsallah N, Allouche N.
    J Oleo Sci; 2018 Jul 01; 67(7):801-812. PubMed ID: 29877220
    [Abstract] [Full Text] [Related]

  • 15. Fatty acid profile and oxidation tests of fat extracted from yogurt using rose hip seed oil.
    Turek K, Domagała J, Wszołek M.
    Acta Sci Pol Technol Aliment; 2018 Jul 01; 17(1):51-58. PubMed ID: 29514429
    [Abstract] [Full Text] [Related]

  • 16. Influence of specific fatty acids on the asymmetric distribution of saturated fatty acids in sunflower (Helianthus annuus L.) triacylglycerols.
    Martínez-Force E, Ruiz-López N, Garcés R.
    J Agric Food Chem; 2009 Feb 25; 57(4):1595-9. PubMed ID: 19166295
    [Abstract] [Full Text] [Related]

  • 17. Physico-Chemical Analysis and Fatty Acid Profiling of Fenugreek (Trigonella foenum-graecum) Seed Oil Using Different Solvents.
    Munshi M, Arya P, Kumar P.
    J Oleo Sci; 2020 Nov 01; 69(11):1349-1358. PubMed ID: 33055445
    [Abstract] [Full Text] [Related]

  • 18. Multivariate approach to evaluating the fatty acid composition of seed oil in a doubled haploid population of winter oilseed rape (Brassica napus L.).
    Adamska E, Cegielska-Taras T, Kaczmarek Z, Szała L.
    J Appl Genet; 2004 Nov 01; 45(4):419-25. PubMed ID: 15523152
    [Abstract] [Full Text] [Related]

  • 19. Characterization of a New α-Linolenic Acid-Rich Oil: Eucommia ulmoides Seed Oil.
    Zhang ZS, Liu YL, Che LM.
    J Food Sci; 2018 Mar 01; 83(3):617-623. PubMed ID: 29355957
    [Abstract] [Full Text] [Related]

  • 20. Aframomum stipulatum (Gagnep) K. Schum and Aframomum giganteum (Oliv. & Hanb) K. Schum as Aroma Tincto Oleo Crops resources: essential oil, fatty acids, sterols, tocopherols, and tocotrienols composition of different fruit parts of Congo varieties.
    Ngakegni-Limbili AC, Zebib B, Cerny M, Tsiba G, Elouma Ndinga AM, Mouloungui Z, Fourastier I, Ouamba JM.
    J Sci Food Agric; 2013 Jan 15; 93(1):67-75. PubMed ID: 22692978
    [Abstract] [Full Text] [Related]


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