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Journal Abstract Search

1567 related items for PubMed ID: 12133213

  • 21. High-fat diets: healthy or unhealthy?
    Guldstrand MC, Simberg CL.
    Clin Sci (Lond); 2007 Nov; 113(10):397-9. PubMed ID: 17714072
    [Abstract] [Full Text] [Related]

  • 22. Clinical trial experience with fat-restricted vs. carbohydrate-restricted weight-loss diets.
    Klein S.
    Obes Res; 2004 Nov; 12 Suppl 2():141S-4S. PubMed ID: 15601962
    [Abstract] [Full Text] [Related]

  • 23. Low-fat, high-carbohydrate (low-glycaemic index) diet induces weight loss and preserves lean body mass in obese healthy subjects: results of a 24-week study.
    Bahadori B, Yazdani-Biuki B, Krippl P, Brath H, Uitz E, Wascher TC.
    Diabetes Obes Metab; 2005 May; 7(3):290-3. PubMed ID: 15811147
    [Abstract] [Full Text] [Related]

  • 24. Perceived hunger is lower and weight loss is greater in overweight premenopausal women consuming a low-carbohydrate/high-protein vs high-carbohydrate/low-fat diet.
    Nickols-Richardson SM, Coleman MD, Volpe JJ, Hosig KW.
    J Am Diet Assoc; 2005 Sep; 105(9):1433-7. PubMed ID: 16129086
    [Abstract] [Full Text] [Related]

  • 25. High protein diets decrease total and abdominal fat and improve CVD risk profile in overweight and obese men and women with elevated triacylglycerol.
    Clifton PM, Bastiaans K, Keogh JB.
    Nutr Metab Cardiovasc Dis; 2009 Oct; 19(8):548-54. PubMed ID: 19179060
    [Abstract] [Full Text] [Related]

  • 26. Time-course changes in macronutrient metabolism induced by a nutritionally balanced low-calorie diet in obese women.
    Labayen I, Diez N, Parra MD, Gónzalez A, Martínez JA.
    Int J Food Sci Nutr; 2004 Feb; 55(1):27-35. PubMed ID: 14630589
    [Abstract] [Full Text] [Related]

  • 27. A randomized trial comparing low-fat and low-carbohydrate diets matched for energy and protein.
    Segal-Isaacson CJ, Johnson S, Tomuta V, Cowell B, Stein DT.
    Obes Res; 2004 Nov; 12 Suppl 2():130S-40S. PubMed ID: 15601961
    [Abstract] [Full Text] [Related]

  • 28. Weight loss leads to reductions in inflammatory biomarkers after a very-low-carbohydrate diet and a low-fat diet in overweight men.
    Sharman MJ, Volek JS.
    Clin Sci (Lond); 2004 Oct; 107(4):365-9. PubMed ID: 15265001
    [Abstract] [Full Text] [Related]

  • 29. Is a low fat diet the optimal way to cut energy intake over the long-term in overweight people?
    Walker KZ, O'Dea K.
    Nutr Metab Cardiovasc Dis; 2001 Aug; 11(4):244-8. PubMed ID: 11831109
    [Abstract] [Full Text] [Related]

  • 30. [Low-carbohydrate or low-fat diet for weight loss--which is better?].
    Hauner H.
    MMW Fortschr Med; 2004 Oct 07; 146(41):33-5, 37. PubMed ID: 15532735
    [Abstract] [Full Text] [Related]

  • 31. A randomised four-intervention crossover study investigating the effect of carbohydrates on daytime profiles of insulin, glucose, non-esterified fatty acids and triacylglycerols in middle-aged men.
    Brynes AE, Mark Edwards C, Ghatei MA, Dornhorst A, Morgan LM, Bloom SR, Frost GS.
    Br J Nutr; 2003 Feb 07; 89(2):207-18. PubMed ID: 12575905
    [Abstract] [Full Text] [Related]

  • 32. Low-calorie diets and sustained weight loss.
    Finer N.
    Obes Res; 2001 Nov 07; 9 Suppl 4():290S-294S. PubMed ID: 11707556
    [Abstract] [Full Text] [Related]

  • 33. Effects of protein vs. carbohydrate-rich diets on fuel utilisation in obese women during weight loss.
    Labayen I, Díez N, González A, Parra D, Martínez JA.
    Forum Nutr; 2003 Nov 07; 56():168-70. PubMed ID: 15806847
    [Abstract] [Full Text] [Related]

  • 34. Effects of an ad libitum low-fat, high-carbohydrate diet on body weight, body composition, and fat distribution in older men and women: a randomized controlled trial.
    Hays NP, Starling RD, Liu X, Sullivan DH, Trappe TA, Fluckey JD, Evans WJ.
    Arch Intern Med; 2004 Jan 26; 164(2):210-7. PubMed ID: 14744846
    [Abstract] [Full Text] [Related]

  • 35. Energy-restricted diets based on a distinct food selection affecting the glycemic index induce different weight loss and oxidative response.
    Abete I, Parra D, Martinez JA.
    Clin Nutr; 2008 Aug 26; 27(4):545-51. PubMed ID: 18308431
    [Abstract] [Full Text] [Related]

  • 36. Impact of high-protein diets with either moderate or low carbohydrate on weight loss, body composition, blood pressure and glucose tolerance in rats.
    Lobley GE, Bremner DM, Holtrop G, Johnstone AM, Maloney C.
    Br J Nutr; 2007 Jun 26; 97(6):1099-108. PubMed ID: 17397561
    [Abstract] [Full Text] [Related]

  • 37. Benefits of high-protein weight loss diets: enough evidence for practice?
    Brehm BJ, D'Alessio DA.
    Curr Opin Endocrinol Diabetes Obes; 2008 Oct 26; 15(5):416-21. PubMed ID: 18769212
    [Abstract] [Full Text] [Related]

  • 38. [Energy and macronutirents intake by overweight and obese children aged 7-12].
    Czerwonogrodzka A, Bawa S.
    Rocz Panstw Zakl Hig; 2007 Oct 26; 58(1):53-60. PubMed ID: 17711091
    [Abstract] [Full Text] [Related]

  • 39. Substitution of high monounsaturated fatty acid avocado for mixed dietary fats during an energy-restricted diet: effects on weight loss, serum lipids, fibrinogen, and vascular function.
    Pieterse Z, Jerling JC, Oosthuizen W, Kruger HS, Hanekom SM, Smuts CM, Schutte AE.
    Nutrition; 2005 Jan 26; 21(1):67-75. PubMed ID: 15661480
    [Abstract] [Full Text] [Related]

  • 40. Better dietary adherence and weight maintenance achieved by a long-term moderate-fat diet.
    Azadbakht L, Mirmiran P, Esmaillzadeh A, Azizi F.
    Br J Nutr; 2007 Feb 26; 97(2):399-404. PubMed ID: 17298711
    [Abstract] [Full Text] [Related]

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