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2. [Hygienic basis for the possible use of new brands of polyolefins (propylene-ethylene block copolymer) in the food industry]. Braun DD, Voronel' TG, Moshlakova LA. Gig Sanit; 1984 Sep; (9):34-7. PubMed ID: 6519491 [No Abstract] [Full Text] [Related]
7. [Apropos of the hygienic evaluation of polymer products made for the use in food industry and for household use]. Gnoevaia VL, Krylova MI. Gig Sanit; 1965 Jul; 30(7):76-9. PubMed ID: 5879545 [No Abstract] [Full Text] [Related]
9. [Work experience in the hygienic evaluation and control over the use of polystyrene plastics in the food industry]. Pinchuk LM. Gig Sanit; 1973 Jul; 38(7):66-70. PubMed ID: 4770830 [No Abstract] [Full Text] [Related]
10. [Hygienic study of polyamide resins intended for use in the food industry and foodstuffs engineering]. Babaev DA. Vopr Pitan; 1981 Jul; (1):54-6. PubMed ID: 7222556 [Abstract] [Full Text] [Related]
11. [Results and prospects for toxicologic research in the hygienic evaluation of new polymers of the polyolefin class for the food industry and divisions of the agro-industrial complex]. Braun DD. Gig Sanit; 1987 Feb; (2):57-60. PubMed ID: 3552896 [No Abstract] [Full Text] [Related]
14. [Hygienic aspects of the prolonged use and durability of plastic articles employed in the food industry and at home]. Braun DD. Gig Sanit; 1973 Feb; 38(2):43-8. PubMed ID: 4779872 [No Abstract] [Full Text] [Related]
17. [Hygienic evaluation of the dyes intended for printing on the packaging materials used in the food industry]. Gabovich RD, Proklina TL, Shvaĭko II. Gig Sanit; 1978 Feb; (2):37-40. PubMed ID: 627359 [No Abstract] [Full Text] [Related]